Ano ba sa english ang :baga ng baboy? Iyong seasoning mo is betsin? Masama iyon. that gives a lot of people migraine or severe headache. You have to disclose the name on that seasoning. I like kapangpangan cooking only! My great-grandmother is kapangpangan, DIZON, but I grew up in Hagonoy, Bulacan until age 12, then migrated to SF.
Thank you for sharing
@@alvinquizon1296 thank u for watching too 😍
Masarap din yan kapag may carrots.
Yes po ibang version po un, meron na po ako nagawang video na ganun, paki check nlng po, thanks for watching 😊
Yan ang original tlg luto ni nanay 😢❤
sarap
pinoy version ng pad kaprao
Nyaman na par 😂
Ot ali daka akakit boss jherd kampay na 😂
ayus ya soy
Nyaman ya yan soyk 🤣
Ok na sana kayalang nilagyan mo ng betting. A good cook doesn't need to use msg to make delicious food.
Ok lang yan boss, kanya kanya tau paniniwala ehe, pag ikaw nag luto wag mo nlng lagyan 😉 tnx for watching mwah 😍
msg ftw
Soyk pepa giling meba ing baga?
Soyk atin tambing asasali maka giling na palengke 😉
Pinagiling nyo nb yung baga at puso
@@ramdomvideo4055 yes po para mas mabilis 😉
@@phkapampangancooking pede pala yun hehe
@@phkapampangancooking sir anu po yan lungs tska puso lang gusto ko po i try parang sarap kainin
@@ramdomvideo4055 yes po baga, always naman po available sa palengke yan basta maaga po kau 😉
Ano ba sa english ang :baga ng baboy? Iyong seasoning mo is betsin? Masama iyon. that gives a lot of people migraine or severe headache. You have to disclose the name on that seasoning. I like kapangpangan cooking only! My great-grandmother is kapangpangan, DIZON, but I grew up in Hagonoy, Bulacan until age 12, then migrated to SF.
Hnd po ako naniniwala na masama un eh pero its up to u, u can use other seasoning or salt, thanks for watching po 😉
parang bopis
Yes po bopis po sa tagalog, pulutok po saaming mga kapampangan 😉