steak and kidney pie | re run | Aussie girl can cook

this is still one of my favs. Aussie girl style of course lol. family size recipe written below.
pre heat oven 210 degrees C
6 cup pie tin
750g round gravy or chuck steak cleaned and chopped
4 lamb kidneys halved white removed and chopped i would double to 8
make up a batch of mash
freezer bag and 1/4 cup plain flour
1 table spoon olive oil
1 brown onion chopped
30g butter
1/4 to 1/2 cup red wine boil wine out for couple minutes
1 table spoon worcestershire sauce
1 table spoon tomato paste
1 cup chicken stock
aprox 9 mushrooms chopped or sliced
1/2 tea spoon dried thyme
4 table spoons chopped flat leaf parsley
cook for 1 hour lid on
2 sheets puff pastry
1 egg whisked
sesame seeds optional
cook 25 to 40 mins til puff is golden
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[@suezeeq]

fabulous recipe.

[@aussiegirlcancook]

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[@miriamarnold6503]

Great Recipe yummy❤

[@aussiegirlcancook]

thank you xo

[@glenhehir3833]

Yum! Wish the rest of the family liked kidney like I do!

[@aussiegirlcancook]

😊💜🍻

[@cherriebaars3971]

Good job
I love this kind of meal

[@aussiegirlcancook]

😊💜🥂

[@glenbaker4024]

Definitely a winner.

[@aussiegirlcancook]

😊💜🍻

[@Freyja71]

yumm 🤤

[@aussiegirlcancook]

😊💜🥂

[@Yepmetoo]

So yummy, i always use gravy beef for steak n kidney pie as it has so much flavour, thanks mate 😊

[@aussiegirlcancook]

😊💜🥂

[@user-ye2ge4zo5lhennypenny]

Yummy yumbos

[@aussiegirlcancook]

😊💜🥂

[@suekeane]

yum

[@aussiegirlcancook]

😊💜🥂

[@JillyBean70]

My mum use to make the best Steak and kidney ♥♥

[@aussiegirlcancook]

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