How To Make Rocket Pesto Pasta By Chef Matteo Of Mezzo Mezzo | Pro Chef Series

In the last episode you saw Kalyan in conversation with an Italian food magician chef, Chef Matteo of Mezzo Mezzo, J.W. Marriott. Today, Chef Matteo shows you how to make the healthiest version of the most authentic Pesto Pasta using whole wheat penne and no butter or cream. Watch this video & try it out at home!
You will require the following ingredients:
For The Rocket Pesto Paste:
Small Rocket Leaves
Pistachio
Almonds
Pine Nuts
Parmesan
Percino
Salt
Olive Oil
Snow Peas
Kale
Sun Dried Tomatoes
Broccoli
Pesto Sauce
Water (leftover water from boiled pasta)
Boiled Penne
Bell Peppers
In case you missed out on Kalyan's conversation with Chef Matteo, here you go:
• Kalyan In Conversation...
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[@divyeshmansatta7216]

Lovely dish. Must visit Mezzo Mezzo at Marriots Juhu when in Mumbai next time.

[@bhambritan]

This dude has no idea what you're saying