కార్మికులు తినే సాధారణమైన వంటలు గొడ్డు కారం పచ్చి పులుసు May Day Special

#pachipulusuinenglish #pachipulusuingredients #pachipulusuchandini #howtomakepachipulusuinenglish #pachipulusucalories #pachipulusubenefits #pachipulusutelanganastyle #pachipulusutelanganaspecial #tamarindrasam #rawrasamin5mins #pachipulusu #pachipulusuauthentic #గొడ్డుకారం #goddukaram #goddukaramtelanganastyle #rayalaseemaspecial #godukaramnooilnofatnomasala #mayday #మేదినోత్సవం #కార్మికదినోత్సవం #kousalyakitchen
Goddu Karam is a cheap and commonly used spice pickle in Telangana, India. It's made with low-cost ingredients like dried red chilies, onion, which are easily accessible to poor laborers. Goddu Karam is often added to cheap and simple dishes to make them more flavorful and spicy. With this homemade Goddu Karam recipe, you can enjoy the taste of Telangana cuisine without breaking the bank.
Pachi Pulusu is a traditional Telangana dish that is commonly consumed by laborers due to its simple and low-cost ingredients. This flavorful tamarind rasam is made with a base of tamarind extract, which is combined with Dry Red chilies. Pachi Pulusu is easy to prepare and is often served as a refreshing and energizing drink during hot summer months. Try this authentic Pachi Pulusu recipe to experience the taste of Telangana cuisine that has been enjoyed by laborers for generations.

[@akbarmunna6988]

Thank you mam
May day..., అభినందనలు

[@KousalyaKitchen]

thank you i wish the same

[@bhadrajibanthu4510]

Super akka

[@KousalyaKitchen]

thank you

[@srinivasaraoinaparty1484]

Sabash chuste noru urutundi madam deeni mundu manchi kooralu akkaraledu ginnedu Annan tineyachu manchu recipe andariki karmikula dinotsava subakankshalu thank you mam

[@KousalyaKitchen]

చాలా ధన్యవాదాలు అండి, మట్టి వాసన తెలిసిన వ్యక్తి లాగా ఉన్నారు, బహుశా మీరు కూడా ఎప్పుడో ఒకసారి రుచి చూసి ఉంటారు

[@srinivasaraoinaparty1484]

Yes