I enjoyed the filming, very nice! Isn't it kinda expensive that conveyor sushi? I mean I feel the prices are like it's a fancy place, with a dedicated waiter :). Wait, I guess the expensiveness is due to the first course you ordered, considered a delicacy?
Thank you for watching! It's true that there are restaurants where you can eat for 100 yen, but I think the restaurant I went to this time is in the expensive category for conveyor belt sushi. However, I think the taste is a notch higher🍣
I have been to Kanazawa two times. It’s a great city to explore the food. Next time, please explore Omicho market and other areas in Kanazawa. Arigato Gozaimasu!!
Arriving at the departure platform only 2 minutes before departure? Gadzoogs, I have a lot to learn about what is normal in Japan don't I? Let's see if I have a working knowledge of such things by fall 2025. Oh, and where does the ekiben packaging and beer can go after the journey? Is there a rubbish bin handy or whatever?
Always waiting for a new great video ❤ So grateful for all the effort!
I am always grateful for your help. I hope you enjoy the next video!
when was the video filmed?
and, sir, I am mesmerised by how much you can eat without being round.
This video was taken in early spring, so it was a while ago.
By the way, the waist circumference is a little suspicious😂
great video🎉
Thanks!
This is a great video that will make you feel like you can eat Kanazawa's gourmet food together!
I’m glad you said that!
Thanks again for taking us along! 😍
Thank you, too! Also, be sure to watch the next video😊
@@JapanCarefreeSoloTravel That's for sure, i really enjoying them!
It's a fun gourmet tour😍
Thanks😆
I enjoyed the filming, very nice! Isn't it kinda expensive that conveyor sushi? I mean I feel the prices are like it's a fancy place, with a dedicated waiter :). Wait, I guess the expensiveness is due to the first course you ordered, considered a delicacy?
Thank you for watching!
It's true that there are restaurants where you can eat for 100 yen, but I think the restaurant I went to this time is in the expensive category for conveyor belt sushi. However, I think the taste is a notch higher🍣
@@JapanCarefreeSoloTravel Hm, then maybe I should try it anyway :)
Hi - I like you vlogs. very clear and direct to the point. My family and I will be in Tokyo oct 16 to 30. We are thinking of visiting Kanazawa.
That's nice! I hope you enjoy Japan.
I have been to Kanazawa two times. It’s a great city to explore the food. Next time, please explore Omicho market and other areas in Kanazawa. Arigato Gozaimasu!!
Thank you. I've been to Kanazawa several times, so I'd like to make videos of other places as well😆
I’ve enjoyed all your videos. Just curious… what kind of work do you do?
Thank you for positive comments.
Sorry, I keep my work secret.
楽しそう！ Hello from the Philippines。：）
When you say "white shrimp" its basically just raw (uncooked) shrimp right?
Arriving at the departure platform only 2 minutes before departure? Gadzoogs, I have a lot to learn about what is normal in Japan don't I? Let's see if I have a working knowledge of such things by fall 2025.
Oh, and where does the ekiben packaging and beer can go after the journey? Is there a rubbish bin handy or whatever?
There are trash bin slots next to the train door. If not there, once you get off the train, there should be trash bins on the platform.
Curry udon is interesting. Ekiben on the Shinkansen also looks delicious!
It was my first time to try curry udon with tonkatsu.
am from thailand thankyou so much and sub like😄😄😄
Nice piece. Thank you
Hello from hungary🇭🇺🇭🇺Add hungarian subtitles to the channels pleeeee🙏🙏🙏🙏👍👍👍👍👍👍😘😘😘
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😊😊🎉🎉😊😊
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