HAITIAN CHICKEN IN SAUCE || HOW TO MAKE AND CLEAN || MEM KIJAN POU OU FER POUL
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- เผยแพร่เมื่อ 6 ก.ย. 2024
- HAITIAN CHICKEN IN SAUCE || HOW TO MAKE|| POUL || HAITIAN CHICKEN HOW TO
Ingredients
3.91lbs of chicken ( cut for curry)
3 limes
white distilled vinegar
Lime juice
Salt
Epis
2 cubes of chicken flavored bouillon
Seasoning salt
Adobo seasoning
Garlic powder
Onion powder
Cheyenne pepper
Oil ( I used vegetable)
3/4 potatoes
1 carrot
Tomato paste
Parsley
Thyme
1 onion
Bell peppers (whatever colors you want)
-Cleaning meat
3.91lbs of chicken
2 limes
1/2 cup of White distilled vinegar
1/4 cup of lemon or lime juice
1/4 cup of sour orange juice
1 tablespoon of salt
Hot water
-Seasoning meat
1/2 cup of epis (Best Haitian epis • THE BEST HAITIAN EPIS ... )
1 cube of chicken flavored bouillon Maggie
1 teaspoon of seasoning salt
1 teaspoon of adobo
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of cayenne pepper
2 tablespoon of oil
Optional
3 to 4 potatoes cut up
1 carrot cut up
-Cooking meat
Step 1
Put a pot on the stove at heat 7/8 add 1/4 cup of vegetable oil Add chicken ( chicken only do not add juices of meat to pot yet save it for later on)
Step 2
Let cook for 10 to minutes15 minutes turning occasionally until chicken has some color to it than turn heat down to a 7/6
Step 3
In the boil that had the chicken in it that now only has the juices in it add 2 tablespoon of tomato paste and mix well
Step 4
Add the tomato paste mixture to the chicken and mix well let cook for about 5 minutes
Step 5
Add carrots and potatoes, parsley and thyme tied together, Add 2 cups of water from the epis bowl , 1 cube of chicken flavored bouillon Maggie, And 1 bonnet pepper (optional)
Let boil for 20-25 minutes
Step 6
onion cut in circles (However much you want)
Belle peppers (whatever amount and whatever color you want)
Let cook for 3 minutes
Cooking time total: 48 minutes
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She is entertaining.
Had to find out what i was missing because my chicken was not having as much flavor as my mom and grandma and it sometimes was a hit or miss of "smelling like outside" "Kri" lol
Great recipe.
The only 2 things is Maggie and those tablets are usually loaded with MSGs which isnt healthy so i use alternatives such as Adobo
After my mom got high cholesterol she also started baking her chicken to brown it instead of pan frying so i also adopted that for prevention
This is my GIRL!!!!! I LOVE your channel!!!!! You got this Jamaican cooking like a HAITIAN!!! Thank You 🙏🏾
I’m so happy to hear that! 😊
Wait she’s not Haitian
You BETTER have the Jamaican food down packaged tho
U ever had Caribbean Chicken souse?
She makes it exactly how my mother showed me everybody else on here ion know where they learned to make it cause it don’t look right😂but all love to my Haitians
Thank you hon
This is by far the best step by step I’ve seen. As a Haitian myself I’ve been looking on how to cook it I’m making this today.
Wawwwwwww
I love getting creole lessons when I watch your cooking videos:)
I greatly appreciate the measurements. I married into a Haitian family and I’m trying to learn and I ask my MIL and SIL and they always tell me a little of this and a little of that which I know is the norm but it is not very helpful for learning.
Your welcome 🤗 I really try my best to make sure I measure for the videos because saying a little this and that don’t really help lol
Girl same here lol
I followed your recipe today for the chicken and the sos pwa because I’m Jamaican and my fiancé is Haitian. Girl let’s just say he loved it, thank you again 💜💜.
You’re welcome hon 😊
That’s good to hear, my man is Haitian too. And I’m trying to learn more about Haitian meals as opposed to American. I will definitely try ❤
Honey yes! Only if he is a good man you get in the kitchen! Okayyyyy period
Period!
Thank you for helping me cook for my Haitian fiancé
You’re welcome ☺️
Not my mama can come check me!! 😂🤣 You’re so funny. Love the recipe!! 💕
😁 thank you 😊
Thank u very much for teaching us your skills!!! I am Haitian American and it’s hard for me to cook like this and u did it effortlessly with the long nails!!! 💅
Godbless!!
Thank you and my pleasure 😇
Same. I'm haitian American too. My mom was always sick and then died when I was 18. I had so many responsibilities taking care of my younger siblings afterwards and never knew how to cook haitian food well. I didn't really know how to cook haitian well til lik 2 or 3 years ago. I always look up haitian videos to learn because I don't want to go back to the horrible lifestyle of taking out or asking family members to give me food out of pity.
@@estania Bless your heart. I hope you’re thriving now. 💕
@@food4thought692 Thank you. I'm trying my best. I'll get there. 💕
Hi I just made this but with sirloin steak tips. I think ima make this all the time. Thank you ❤🇭🇹
Mmm looks sooo delicious 😋
Thank you!! ... my mom never had the patience to teach lol so here I am.
I’m here for you friend!
Looks amazing!!
Great cooking 🎉 it help me a lot
My pleasure 😊
Thank you for chicken tip! Now my chicken doesn’t stink like outside!!
So you know what I mean when I say it smell like outside? lol
Looks so delicious 😊and I like the way you say at the end , if your man don’t pay your bills you don’t know why you’re in the kitchen 😂😂😂😂
Thanks so much for this video. You energy is AWESOME 😂. I season everything last night. So cross your fingers for me🤞🏾 and I hope my Haitian King enjoys it ❤
How did it turn out friend?
In Haiti it’s actually very common for them to put potatoes and carrots in the sauce
No other recipe compares to yours!! coming back here to let you know sis!!!! Sticking with chef freddie
Awww thank you 😊
Im about to make it right now and thank you 🙏🏾
How did it turn out?
U ever had Caribbean Chicken souse?
Giiiiiiiiirl!!! This video right here changed my life. I made Epis, this , & beans & rice for the first time using your videos & it’s a staple in my household now !! Thank you 🧡💕
I love it friend I’m so glad I could be of help. Thank you so much for coming back and let me know how it went.
You are so funny
"My mama dont pay the bills in my house" yo im done. 😂😂😂😂. Love your recipes by the way. That baked mac and cheese slays at every function i make it at.
Thanks so much
i love your cooking freddie plz continue
I'm Haitian" and your husband better appreciate your good cooking and beautiful self.
🤣😂🤣 he better friend cause I have no problem walking out his life 🤣
@@cookingwithfreddie lol beautiful sis
Girl I loveeee you 😘
I'm making this tomorrow 😋
Damn your man love you 😮😊
You already know lol
Merci, I’m making this next week
Did you make it? How did it turn out?
I don’t ever comment. But the commentary had me thoroughly entertained.
Thank you for the comment, I swear stuff like this motivates me and sometimes I really need it.
Could we use this same recipe with turkey wings?
Did you boil the chicken first before you added the epis and stuff
No I did not I did pour hot water over it though
Love this channel came across your griot the other day and did da damn ting woman. Mw pa la jwet 😂😂. Now I’m looking for my next journey. You out here saving relationships 😂😂
Omg! I’m so happy to hear that friend did you try this one?
You’re the best ! Thankyou!!
U ever had Caribbean Chicken souse?
Love this channel!!!❤
I HOPE MAMA CHECK SINCE YOU CALLED HER OUT!!! 🤣🤣🤣
🤫🤫 you trying to get me a whooping lol
Those scotch bonnet peppers are the best!
The absolute best!
Girl, you are so funny!😂
She’s funny ❤😂new subbieee
Welcome to my channel
I didn’t see the part with the epis water that was in the chicken but can you use regular water
It’s okay it should still turn out good
How to get the epices
Hello is this chicken thighs and chicken legs?
Hi freddie i am an old man i cook my own food i ilike to.cook but since ive been watching you i find out that i know nothing i like the way you clean your chicken remind me my mother. I have only one problem with you i cannot see you cutting meat in your hands.please.use a cutting board. .plse stop using. Your hand as a board. Tku love
cutting in their hands is definitely apart of the culture. i see it in other cultures as well. as long as you know what you're doing, you're confident, its okay. i am sure she comes from a long line of woman who prepare this way. every haitian woman I have been around cut in their hands. its ancient & sacred.
Pale creole
No this not a creole channel
@@cookingwithfreddieI appreciate you teaching how to cook in English, my husband is Haitian and I'm trying to figure out how to make dishes he like to eat...thank you 💞💞
I just know that shi bussss
And was lol
Paprika isn’t spicy 😂
To you
M ta rmenw fe un shrimp AK plantain fri
Coming soon hon
Please keep it original
Or what?
FYI please do your researc. MSG is not bad for you. It’s only really bad in processed foods or anything that is unhealthy for you to eat. But like a said do your research. Maggi is not bad for you in homemade healthy foods.
Thanks for the tip