瑤柱蟹肉雪花豆苗〈 煮人有約〉Royb

[@shirleyhan8253]

Thank you Royb. Excellent dish. For guests or for family. Your explanation is clear , thorough and without secrecy. I’m sure I can reproduce this dish exactly the way you showed us. Look forward to more videos from you. Your fan always. 🌟

[@royb]

Thanks for your support

[@rosa2k445]

等.你的下一個片段啊，今天已經是2022年

[@mariapy23]

Your cooking skills are incredible! You have turned an ordinary dish into something so elegant. Please upload more recipes. Enjoy watching your channel.

[@royb]

Thank you for your appreciation

[@babylowell3450]

为什么不要加蛋黄呢？

[@royb]

baby lowell 會太黏和顏色不可看

[@jimmytai1915]

Thanks 🙏🏻

[@patricktangggable]

無得弹 !!
有時間想你做干炒牛河及星洲炒米!!
谢谢!

[@royb]

Patrick T 好。

[@royb]

Patrick T 睇咗乾炒牛河未啊