Daangar Pachadi | Urad dal Raita | Dangar pachadi by my amma - Prema maami

[@jayanthilakshminarayanan8311]

.very easy and healthy simple pachidi 🎉🎉🎉thank you mami

[@swaminathan8397]

மிகவும் அழகாக டாங்கர் சட்னி செய்முறை விளக்கம் கொடுத்தீர்கள் , நன்றி. ஓம் சக்தி.

[@revs5457]

Dangar pachadi yummy..😋😋😋👌🏻👍🏻💕

[@NeesKitchen]

Thank you

[@babjayaJaya]

Daangar pachadi super

[@usharaninatarajan1244]

No milagaiya

[@NeesKitchen]

no

[@bhavanisubbusamy3542]

Super video very useful recipe thnx to nee's kitchen prema mami thanks mami

[@NeesKitchen]

You are most welcome

[@mohanas3288]

Super mami yennoda Appa ninaivu varukirathu rommba pudikkum thank u 😀

[@pramilasrinivasan1111]

. Nice pachidi mami

[@NeesKitchen]

thank you ma

[@vigneshmech2510]

Super patti... Most wanted video... Nice

[@NeesKitchen]

Thank you

[@seetars2905]

Ideal mami's preparations are always intimate to us. 🙏🙏

[@sandhyavenky1987]

A quick and easy recipe. Tastes good.

[@NeesKitchen]

thank you ma

[@anjanakashyap1253]

Oh wow great ! This recipe is an invention of the Maharashtrians ....reached south India thrru them who migrated to Tanjaore .one of Madhava community s speciality side dishes!! Thanks mami ..this reminded me of my Amma s Dangara !!

[@NeesKitchen]

Oh is it..Didn't know 😊😊

[@Maheshkumar-ji8vc]

Simple recipe super you teach cooking like a school teacher super I like it

[@kalaiselvisadasivam5914]

Danggar pachadi ,Something new for me mami.naandri mami🙏

[@NeesKitchen]

Thank you ma

[@sriramsivakumar7256]

Akka udambu kulirchikku edachum recipes poda sollunga during this summer and lockdown will be useful🙏

[@NeesKitchen]

Sure ma

[@umasubramanian3204]

Thq mami superb explanation 👏👏👌👌

[@NeesKitchen]

Thank you

[@kalar3429]

Awesome pachadi🤩🤩

[@NeesKitchen]

Thank you

[@vaijayanthimalaaiyer4322]

Mam I have never heard about this paccheedi name too is unique daanger super something new I have learnt from yu thabks

[@NeesKitchen]

Thank you so much

[@radharangarajan9313]

Super, traditional recipe.

[@NeesKitchen]

Thank you so much

[@ushasubramanian9733]

Hello mami. V used to do this pachadi in our house. My mom grand mother now myself. But hearing in your voice it looks tasty. Stay safe. Stay inside

[@NeesKitchen]

Thank you

[@shripriyaganesh7012]

Loved this completely ❤️ ,, thank u so much Dr #wil try this by today itself 🧡🧡

[@NeesKitchen]

I know your long time pending request

[@brahannayaghisu5615]

Namaskaram mami. Super. Nanum panni vachukkaren. Unga thool perungayam eppadi yellowish irukku. Thank u mami

[@NeesKitchen]

Thank you ma... Its not yellow is..Oru light brown color

[@brahannayaghisu5615]

@@NeesKitchen idhu paul perungayama neeru

[@brahannayaghisu5615]

@@NeesKitchen idhu paul perungayama neeru

[@NeesKitchen]

I think so

[@HariSharma1979]

Namaste mam.just love your videos but don't understand tamil n I want to know everything u n amma telling as it's very knowledgeable plz can u subtitle what she tells it's very educational as it's our traditional way she is telling.thank you

[@NeesKitchen]

Sure we are adding one by one when we find time..😊

[@kasturibhaisundarasan190]

Vanakkam maami! Tried your Daangar pachadi as a side for something different...biryani! And wow...my whole family loved it! Usual onion raita-va vida indha combination superrrr...thank you so much for this amazing recipe!!!
Namaskaram,
Your Malaysian fan 🙂❤🙏

[@NeesKitchen]

Thanks a lot dear..

[@subababu7922]

Namasakaram Mami 🙏

[@NeesKitchen]

Namaskaram

[@revathishankar946]

Aarbattam illada explanation mami

[@Preesri82]

Mami can you please share your method of Kasi Halwa, sometimes?
Thanks,
Preeti aka Suvasini

[@NeesKitchen]

Sure soon

[@krithikavedhachalammusical]

Mami,what is the meaning of this pachadi name,its quite different,
I think its a very very old and traditional,recipe
Does it tastes like moor kuzhambu?

[@NeesKitchen]

It doesnt taste like mor kuzhambu

[@VenkateshVenkatesh-ep2rq]

Love it dish recepie

[@NeesKitchen]

Thank you

[@venkatalakshmisrinath4366]

Maami, I’m thinking of making this tomorrow and having it along with Puliyodharai, does it sound right to you, just send me a response in your channel and let me know

[@venkatalakshmisrinath4366]

This idea 💡 looks new to me, adding cumin seeds and roasting it along with the urad dhal. Will try it out tomorrow and send my comments to you

[@jayasree9786]

Super mami

[@NeesKitchen]

thank you ma

[@sridhars7968]

I am Shanthi romba kinda pesaringa I like your videos

[@NeesKitchen]

Thank you

[@laavanya496]

Really this Pachadi has the typical and the beautiful aroma of the roasted ulutham paruppu.
Our Ancestors were very smart n clever than us.They had invented so many ways to use the resources carefully.
ROMBA NANNA N NEAT A PANNEL MAAMI ! INDHA PACHADI A!!!

[@NeesKitchen]

thank you.

[@gayathrir9003]

Epdi akka mind voice correct ah catch paniga

[@NeesKitchen]

Ha ha

[@lalithamuralidharan9026]

சபாஷ் மாமி! பார்க்கவே பிரமாதமா இருக்கே..! அவசியம் பண்ணிப் பார்க்கறேன்... btw, what’s the meaning of Nees ( kitchen)..??

[@NeesKitchen]

Thank you..

[@pushpav6682]

Super Prema Mami...pls do post traditional podi's

[@NeesKitchen]

sure ma. check our podi playlist we already have few traditional podi's