I admire you and have watched your recipes many times. InshaaAllah will continue to watch more of your recipes from now on. You are a great cook. Lots of love and duas from Dubai. I am from Karachi. Pakistan. ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Sauteed veggies...YUM! Pulav .....YUM Kitchen utensils...... awesome!! Mam s kitchen.....other worldly 😊😊 Smita mam ur ( presentation..dress jwellery etc..)... mind-blowing.. You r the best... Its a treat watching ur videos.. Keep up 🎉🎉🎉
Respected mam Adab Your todays recipe is super and outstanding. As a matter of fact, you preparation and presentation for this recipe is outstanding. I appreciate you for this recipe. God bless you and keep you happy and healthy
Hello, Always love your preparations & theres always a homely touch to the way you present. You have used an exquisite Copper utensil to prepare this Egg Pulao. Is there anything different while cooking in copper utensils vis a vis as in a Non stick or a steel utensil?
Cảm ơn chị đã chia sẻ công thức nấu bữa cơm gia đình rất tuyệt vời 👍💯 chúc chị và gia đình nhiều sức khỏe an lành hạnh phúc và nhiều niềm vui 💕💕💕 luôn Đồng hành cùng chị ạ 🤝🤝🤝💕.
Smita ma'am... It wud have been very helpful... If the ingredients wud Hv been mentioned in the description... Just like you mention in your other recipes....
Hi Smita, I love your recipes, your beautiful outfits, pretty face and gorgeous kitchen😂 do you live in India or Canada? We lived in Delhi for 2`1/2 years Gurgaon to be exact and loved our time there🙏
Looking delicious,nice sharing
Woww... Super delicious food... Keep sharing👍🏻
Thank you so much 👍
I admire you and have watched your recipes many times. InshaaAllah will continue to watch more of your recipes from now on. You are a great cook. Lots of love and duas from Dubai. I am from Karachi. Pakistan. ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Sauteed veggies...YUM!
Pulav .....YUM
Kitchen utensils...... awesome!!
Mam s kitchen.....other worldly 😊😊
Smita mam ur ( presentation..dress jwellery etc..)... mind-blowing..
You r the best...
Its a treat watching ur videos..
Keep up 🎉🎉🎉
God bless you a healthy happy life ...
I love💕🥰🥰👌 egg pulav recipe
You made a gourmet meal out of the humble egg, rice and tawa fried vegetables!
Bravo👏
Thank you 🙏
Looking delicious yummy 😋 tasty 😋❤❤❤❤⌚❤️❤️👍🤗
Beautiful sharing dear friend ⭐⭐⭐⭐
Respected mam
Adab
Your todays recipe is super and outstanding. As a matter of fact, you preparation and presentation for this recipe is outstanding. I appreciate you for this recipe. God bless you and keep you happy and healthy
khupach mast, I will try the sautéed veggies sometime soon....Vrushali Shringarpure
U r more beautiful than ur food recipe n ur recipe is awesom .. 😉
Beautiful recipe
Made this yesterday, used less spices as can't handle too 'much spice, yet turned out yummy, thank you for such a delicious recipe 😊
My pleasure 😊
Looks Super delicious 😋😋😋👌🏻👌🏻😊
Wow looks amazing absolutely delicious 😋 ❤❤❤❤✅🛎️
Very tasty pulav👌👌👌
Excellent recipes thankyou so much sharing you prepared very well thankyou so much 🎉🎉 mew fr 🎉🎉 wow super recipes 👍🏻👍🏻👍🙏🌹
Thank you so much 👍
Nice presentation
Today I made this recipe.turned out very yummy. added potato also
Thanks for sharing ❤
My pleasure 😊
Your kitchen is so beautiful. Like a museum ❤
Thank you so much 😊
Hello,
Always love your preparations & theres always a homely touch to the way you present. You have used an exquisite Copper utensil to prepare this Egg Pulao. Is there anything different while cooking in copper utensils vis a vis as in a Non stick or a steel utensil?
Delicious ❤❤❤
Hi smita. Lovely dishes today. Question. In south india, this pulao would have been called a briyani. Wondering your thoughts on it. Take care
Yes true... Perhaps she called this pulav since there are no separate layers of rice and gravy in this recipe
Very tasty
We should mix bitter gourd with Hindi or bindhi it may cause reaction in our body
Cảm ơn chị đã chia sẻ công thức nấu bữa cơm gia đình rất tuyệt vời 👍💯 chúc chị và gia đình nhiều sức khỏe an lành hạnh phúc và nhiều niềm vui 💕💕💕 luôn Đồng hành cùng chị ạ 🤝🤝🤝💕.
❤Great recipe
Hope you enjoy
Smita ma'am... It wud have been very helpful... If the ingredients wud Hv been mentioned in the description... Just like you mention in your other recipes....
Yumlicious !!!
Thanks Ma'am 👍👍👍👍👍👍
Lovely n mouthwatering recipe.
Can we add potatoes?
If yes when we can add it.❤
Yes you can add potatoes just sauté them till they are half done and then add them along with the rice
Thanks a lot for prompt respond ❤
😮love love love loooots of 🫶
❤
Hi Smita, I love your recipes, your beautiful outfits, pretty face and gorgeous kitchen😂 do you live in India or Canada? We lived in Delhi for 2`1/2 years Gurgaon to be exact and loved our time there🙏
Thank you so much … I live India
@@ChefSmitaDeo thank you Smita
Why download option disabled madam every video
Mam yeh tawa aur handi kahase milega mujhe?
Love you so much ❤❤❤❤❤
The music is a bit loud😮....
Lady I love you and ur food😍. Please tie ur hair back when u cook or wear a hat☺Thanks, from Sydney. ( for hygiene reasons)
And to add bunch of hair
Eggs over cooked. Better cook rice separately
Even I thought so... Boiled eggs are again cooked 👍
I think she has cooked for the first time. She has burned the onion.
Kes bandhun cooking kara
👎🏾👎🏾👎🏾👎🏾
Didi ham join kiye aap chahe to return kar sakte hain please