How to make Salt & Pepper Prawns - Crispy, Salty & Tasty!

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  • เผยแพร่เมื่อ 18 ม.ค. 2025

ความคิดเห็น • 4

  • @limulin8948
    @limulin8948 3 ปีที่แล้ว +1

    Looks delicious. I will definitely try to cook this!
    Thanks so much for providing the finer details like smaller prawns will be crispier...
    I also like your details on how to trim and cut off the sharp parts of the shell , so that it is safer to eat without being poked...
    Excellent details, thanks!!

    • @AnneSoosayCooks
      @AnneSoosayCooks  3 ปีที่แล้ว

      Thank you so much for your kind words! 💗 Our mum always believes that it is the small details that can turn your cooking from good to great! Glad you find her tips helpful, and we hope you enjoy this dish! Take care 😊

  • @eelinloo2480
    @eelinloo2480 3 ปีที่แล้ว

    Will definitely try this!!! Thanks for sharing. 🥰

    • @AnneSoosayCooks
      @AnneSoosayCooks  3 ปีที่แล้ว

      Our pleasure to share, Eelin! 💗 Hope you enjoy it!