Introducing Nasi Lemak Bungkus to Americans | national dish of Malaysia
ฝัง
- เผยแพร่เมื่อ 6 ก.ย. 2024
- Nasi Lemak bungkus is one of the Kumaar Family's favorite meals. Instead of just making it and enjoying it by ourselves, we decided to share it with some of our American friends in order to capture their honest reactions and feedback. Logesh & Rachel spent the day making over a dozen Nasi Lemak bungkus using a good friend from Malaysia auntie's recipe. We even decided to make the Nasi Lemak the traditional way by wrapping it up in banana leaves and newspaper (a classic way of how it's made and sold in Malaysia). Watch the video to see the entire process of us making it and the reactions of our American friends' trying them for the first time.
Malay (Bahasa Melayu) and English subtitles available. Just click the CC caption or three dots in the video.
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Malaysia Boleh!
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see the rice is prepared correctly
Uncle Rogers approve
Hahahahaha! No colander needed 😅
Cook with rice cooker good job👍
Uncle roger very gladd
AHAHAHAHAHHAHAHA
Haiyaaaaaa😂
I am just so proud of your wife. It is not easy for anybody to learn a new culture let alone comfortable with it. She exudes that vibe. Such a loving family.
the last lady ate until licin, that means your nasi lemak is very good. keep sharing our food and culture to outsiders bro 👍🏽👍🏽👍🏽
Very licin... Hahaha... Even i don't eat that licin...
That's mean. That is mean. That means is the correct sentence.
White people eat rice ? So what. How abt Indian eat beef.. oh wait..
@@faizsuria b
Yeah until licin... Same goes to me bruv!
Im Canadian but i stayed in Malaysia for 10 years and all i know is the main taste is the "sambal".. If the "sambal" good, overall will taste good
So true.
Yes..true
that is so true
So true… tq bro
Its true .
Seriously his son will be handsome when he grow up.hahahaha
Hopefully not too handsome ya. Nanti banyak problem 😅
@@KumaarFamily Takut banyak Awek American ke tu bang? hahaha
Hahaha
@@ahmadizzatahmad7105 hahha
Very proud on how u bring those our food culture or adat. Some of mysian even dont know how to make nasi lemak but u did it well in america. U are a great msyian, bak kata pepatah "Tak lapuk dek hujan, tak lekang dek panas". U teach us, wherever u are now but dont ever forget where u come from.
Thank you so much for your kind words! Being in America has really forced me to learn how to cook Malaysian food, but I’m very grateful for that!
@@KumaarFamily & Rahmat Rahman... it takes something to push us Malaysians to cook such dishes ourselves. That happened to me and my Brit hubby who decided to lose weight... so, I had to learn how to cook curries and many of his favourite food so that he can still enjoy them in smaller portion. 😄😄😄
i think the correct pepatah should be "DI MANA BUMI DIPIJAK, DISITU LANGIT DIJUNJUNG".. wherever u are, still dont forget ur background..
@@ARazak-wp8kg lol dia kaling
@@ARazak-wp8kg betul
You should open a Malaysian snack shop. Not a full blown restaurant but a kiosk style outlet.
Proud of you.
I was gonna suggest that!!! Bukak kiosk or kedai... we would be so proud and support you from here.
Good idea and call it “Warong”
Delivery nasi lemak ✌️
Bro, that's why I said it previously and today I say it again, I am proud of you, my fellow Malaysian who keeps on introducing what to be our signature cuisines. Thanks bro. All our best wishes onto you, your beloved Mrs and the lil handsome boy. Stay safe and healty always.
Nasi Lemak is from Indonesia
Well done bro.. Im Malaysian who live in NZ and my nasi lemak habis licin org NZ makan bro.. Thy really love it.. Ive look at ur video to prepare the nasi lemak and let me share my recipe.. All wht u did was awesome but u might wanna try this > For the sambal, please add 1 or 2 cups of ikan bilis to ur blended chillies/garlic/onions.. Blend all together.. The add-on of the anchovies to your blended ingredients will taste better.. The blended anchovies will gv the umami taste.. When u fried the blended ingredients/sambal, make sure u hv enough cooking oil, once u start seeing the bubble of the oils (pecah minyak) start to add the palm sugar and taste it to your liking.. No need salt anymore as u have the anchovies blended together.. U can still add another fried anchovies as the condiment.. Menawhile for the nasi lemak, my tips, buy beras beriani, rendam or soak wt the pipe water for 30 mins , throw out the water, and then cook the beras like how u did.. The reason to soak the beras is to get a cooked nasi lemak which is not too sticky.. The end result of the nasi lemak will become like the nasi kukus, u can see each butir of the nasik.. Ok bro.. All the best ...oh ya, another one thing for the dried chillies(cili kering), the market usually will sell 2 types of cili kering, please choose the less spicy one.. ✌️
🤩 wow, this is so amazing! I can’t wait to try it with your tips the next time. Thank you for sharing this. Is still need to continue learning to improve ❤️
Not many like basmathy as nasi lemak.
@@yatieariffin thats great too. My wife like to make nasi lemak with bathmati rice... Sedappp
thanks for the tips. i should try with basmathi rice too. everytime watching Kumar video i feel wanna eat it right away. well who sell nasi lemak at this hour. gonna call McD 😂
To add on the rice, always ratio the coconut milk and water...for eg if you put 1 cup of rice, then it's 1 cup of coconut milk and 1 cup of water...and you can try put pandan leaves, and a little bit of fenugreek seeds (if you can't find pandan leaves)...it smells great too with the fenugreek...
www.nyonyacooking.com/recipes/nasi-lemak~BynkuvoPf9-X 👈you can check this link to if you are going to cook again...happy trying and good luck 👍
Uncle Roger would be so proud if he see this
Of course laa his malaysian 😂😅😅
Uncle roger approve
LOL agree... Uncle Roger, lai lai...
Yeaaa i,m malysian tooo uncle roger must be proud
Hello nieces and nephews
I've eaten Nasi Lemak plenty of times when I was in Malaysia. I feel that the ones you buy off street side packed in newspaper and banana leaves taste much better than the ones you buy in big restaurants. And usually we just eat with hands without any utensils.
Proud to see Malaysian representing our (Malaysia) culture to other people in foreign country..Thanks @Kumaar Family
You guys doing great
Keep representing our Malaysia culture to other people🙌✨
Malaysia Boleh!!
Rachel is such a supporting person. Good work guys
She definitely is! Thanks so much!
Pandai you masak..thanks for making Malaysian foods popular! Terbaik bro👍🏻
I’m here to let the last lady to know that she’s not alone. Licking the sambal off the banana leaf is always part of the breakfast ritual when it comes to Nasi Lemak.
Hahahaha
Tf ritual?
let me in that club 😁
@@osmandz With sambal in my hands, I hereby welcome you to the breakfast cult where no good sambal will ever be wasted.
I can eat nasi lemak everyday. But really hope i can get the recipe of that sambal. Seems you put lots of onion and garlic.
The malaysian in me get triggered when they eat the nasi lemak using forks😂
so true we malaysian eat nasi lemak with spoon/hand but most people eat with spoon
The Malaysian in me got offended when the lady used chopsticks 😂😭😂😭😂
Same
More triggered when they using chopstick 🤣🤣🤣🤣
@@mohammadnaszuanbinnasurdin6414 no, most people use hand
complains about eating with fork, proceeds to eat nasi lemak with chopsticks. rip
I was so confused, I thought she would pull out a spoon. When I saw the chopsticks, my initial thought was "nope, that's worse than a fork"🤣
Don't worry I am Malayaisan and I eat it with whatever utensil that I can get my hand on.
Lol, it is still the Asian way. I use hand, spoon and chopsticks to eat Nasi Lemak. Malaysian Chinese here btw.
@@ivanlim3180 me too
@Wolter im Malaysian and we are mostly eat using hand at our home. At outside we use spoons and fork.
I would cry if I stay there and I get nasi lemak as a surprise. The wangi-ness of the rice awakes us every single morning in Malaysia. Thank you bro Kumaar for this content.
No wrong ways of eating Nasi Lemak.
1)Lynn: If using chopstick, make sure to use it with the Chinese spoon. You can easily use the chopstick to pick the peanuts, fried anchovies and sambal sauce and put on the spoon of rice. Delish!!!
2) John: eating sambal sauce with Roti Canai is ONE OF THE BEST WAY of eating Roti Canai! Legit!!
As a chinese from Malaysia, saya tak pernah makan nasi lemak dengan chopstick lol.
Colby as a half malay, I never eat nasi lemak with hands
Nasi lemak traditionally malay food, and traditionally eaten using hand.
You can use spoon and fork as well. But never with chopstick as nasi lemak is fluffy rice and kinda bit oily (coconut) and hardly hold by chopstick.
Agree with John. Sebab I pernah je makan roti canai cicah dengan sambal nasi lemak 😋😂
Redzal, that reminds me of the good old days during my varsity days at UM. There was an elderly gentleman selling only roti canai with sambal ikan bilis with dhal at jalan bukit.
Bro Kumar, after the rice has cooked, turn off the cooker, then you need to let it settle forawhile. Dont stir it immediately or the rice will turn soggy. Otherwise you're doing pretty well. Looks so nice.
Thanks for the advice!!
Gud info sharing bro.. I tried it ystrday.. Ys.. As u said.. My nasi lemak looks nice..
I subscribed this channel coz d content is really intrsting.. Bravo to it... Do more intrsting dish but simple ones.. Such s hw to make agar2 syrup/pandan, pengat pisang/tapioca/yam etc.. They r simple but taste gud 😄
That’s what we call ‘tanak’ so as to make the rice settle down and dry enough that it become fluffy. Great job guys!! On hindsight, keep some of them sambal and make lempeng for afternoon snack!
teknik bungkusan kena silang ...satu atas n satu masuk dslm baru nampak cantik bungkus nasi lemak
Bro,you shoukd try cook fish head curry....
Wow it takes a Malaysian in America for me to want to make Nasi Lemak here in London 30 years after leaving KL . I love watching your videos and your lovely wife and family .
my inner malaysian can’t stand her eating nasi lemak with chopsticks 😭😭😭
Same
Do you get mad..when they open the nasi lemak like that...? I almost broke my sister ear
saw the dude trying to eat the banana leaf and i was screaming, " NOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO!" hahahahhhaha
ok, lemme continue to watch the rest of it...
Hahaha! Rachel had the exact same reaction when we watched his video the first time!
@@KumaarFamily same goes for when i am feeding them local fruits.. i'll be like, nonono don't eat that.. that's the seed.. you only eat this soft part..
Same.. hahahaha..
@@KumaarFamily ingat selama ni main2 je. rupa2nya betul berlaku ye. hehe
Aku ketawa smpai anak pun terkejut mak oii 🤣🤣🤣
The kids reaction is heart warming!
Agreed. I'm laughing when the boy said its so spicy but still insist to continue eating. Their reaction totally melts the heart of every home chef lol.
It's a pleasure to u guys for introducing our national dish to American.... I'm glad they like it...
i never cook nasi lemak letak serai but obviously it will taste good, but if u put biji halba in your nasi lemak it will enhance the taste 👍🏼
Yes, Malaysia is Asia But We Never Ever Eat Nasi Lemak With Chopstick. We Use (Right) Hand or Spoon
Im a malaysian residing in Glasgow. Watching this video brought tears to my eyes. Makes me miss home and the family so much. Love you guys for making this video.
Awww so happy to hear that our videos touch you as a Malaysian living abroad! Cooking and eating Malaysian food has helped with the homesickness!
@@KumaarFamily That's great. Love to the family. And please continue making great videos.
I'm a Malaysian living in Malaysia. Even I feel homesick watching this. This video has that kampung feeling. The bungkus, the banana leaves, everything. Very nostalgic
Just looking tru the comments for an indo to claim its their national dish 😂 im form Singapore, and compared to our nasi lemak, Malaysia has something unique taste to it that i love. Cant wait for out borders to open up!
Lol! That warms our heart to hear that a Singaporean loves Malaysia Nasi Lemak so much!! Hope the borders open up soon 🤞
What I like about the video, you guys decided to stick to the original traditional version of nasi lemak, not those fancy ones with fried chicken and even used old newspaper instead of those brown ones.... salute for the effort guys. It's nice to see our tradition come to alive from your videos.
Kudos to your friends who participated - minute 18:30 Laila asking Henry to try anchovies sooooo pure.... ,cute kids i had to rewind and rewatch a couple of times for the cuteness sake
Like Michael/Amie mentioned in the end... flavour profile of Nasi Lemak, a little bit of everything... that's exactly what is Malaysia about from our food and culture, isn't it? Little bit of everything in one bucket called Malaysia.
Logesh try making Satay Sauce - it is quite popular in London, but the store-bought ones taste nothing like the real Kuah Kacang. If you make Kuah Kacang, you can eat it with Satay, Tauhu Sumbat, Rojak and Nasi Himpit. Looking forward to seeing more exciting content... Cheers!
Just tried making it yesterday and I didn't realize I was using extra hot chili powder and it came out super spicy but still nice. Should've used dried chillies instead.
Fully agree with you. Too many places are making Nasi Lemak into any entirely different dish altogether. It should be simple like this - the test is in the Nasi and the sambal
When she said “are you asian? Pot the fork down” and she laughed when he said malaysian use our hand to eat nasi lemak make me kinda mad 😅😂
That shit funny af 😂
Erm. That's not wrong tho. Malays washed their hands before eating. It's calture.
John: The rice is...uhh, who doesn’t love rice.
After the attempt of eating that banana leaf. 😂
Wow, watching this video makes me wants to go sell nasi lemak there. I'm a nasi lemak seller inherit from my mother and it makes me tears when I saw they really appreciate the small dishes that I make with my full heart in it. Of course i didnt made it. But I felt very honour to see they all like it very well. Really very very appreciated when you see one of your masterpiece being praised by others. I cant stop my tears ,😭
Nasi Lemak is the best cuisine in Malaysia❤️...we always support your channel 💪❤️
We agree, we love Nasi Lemak!! Thanks for your support 💙
Great job Logesh & Rachel! Did you know that TIME Magazine rated nasi lemak as the healthiest breakfast in the world. Whoop whoop!
Wow we didn’t know that! So great!!
.... healthiest breakfast. Eat daily for one week the extra lemak will have us start looking like nasi lemak 🤣🤣🤣 😍
@@alenemely the healthiest if without the side dish. 😅 But we love to add ayam goreng, sambal paru, rendang daging, sambal kerang, sambal sotong. 😂
Lmao what.. Healthiest? Are u sure thats so funny to me
well because if im not mistaken santan is actually good for health haha
We eat nasi lemak for breakfast, brunch, lunch, tea, dinner and supper! All day long! We eat it at meetings, at parties ,at celebrations ,at camp, in school ,in dorms, at street corners, at convenience stores and even at hotel buffets! That's how much we love it! Even with a full tummy , we salivate when watching people eat nasi lemak😁😄🤤🤤
I’m so proud of Logesh!!! So well done! And Rachel, I love it when you totally embrace the culture and ace it! Great job
2:18 perghhhh! Sambal tu, pecah minyak elok tu
Kan..tgok pn dah tau sedap
Dia guna cili kering instead of cili boh tu..guna cili boh mmg x sedap la sambal
I'm proud of you Klang boy, my kampung too guys...
ur true malaysian brother....and also good cook.😊and ur wife so cute once she pack the nasi lemak...pandai dia
Mmng bagus 👍👍
😊🙋
Nobody gonna talked why she's eating with chopsticks 😂
That's the first I see... someone ate Nasi Lemak with chopsticks 😂😂
Its her culture sooo yea most chinese people eat their food even rice with chopstick
@@NurDanishAzhar in China, it's only chopstick and a PLATE if rice. Need Kungfu men!
@@NurDanishAzhar ...in Malaysia as far as I lived I've not seen our Malaysian Chinese eating Nasi Lemak with chopsticks 😂...of course with fork and spoon...but certainly not chopsticks 😂
@@premananthini1626 on Malaysian dining table it's easily more tableware than knives. Most of us have like one cleaver, one small knife and a peeler. And we will have chopsticks, fork and spoon (like different kinds of it, be it China Japanese Korean)
18:25 - 18:40 aww so cute " I can't scratch the spicyness off my tongue " Here try this" giving him a piece of sambal Ikan Bilis
wahh.. hebat awak dan isteri bungkus nasi lemak, boleh buka gerai haha
"Use the chopsticks! Do Malaysians eat it with their hands? Put the fork down! " Hilarious and cute
And they think we use our hand all the time?😂😂 is tricky to eat in asia..we use chopstik, hand, spoon, fork & knife ..even satay also have trick to eat with side dishes we have..😅 hopes kumar can teach them all the trick 😁😁
Hi, nice to see Malaysian food there.....u should try mutton recipe from my channel,very easy n tasty too🤗
whichever is more convenient just do it. Cuttleries are just tools to make our eating experience more pleasant. I always eat with a bamboo choptiscks plus a metal spoon. cincai lah
danihaku yes it is..but to need understanding in asian culture, kumar can teach them..learning something new is good meh..😂😂
Hahaha! We were laughing as we watched that part! Maybe we need to do a how to eat Malaysian good educational video 😅
11:02 as a malaysian, I have never been more baffled by seeing someone eat nasi lemak with chopsticks😂😂
🤣🤣🤣
Me too..
Yeah and fork ._.
Hi logesh, Saya org melayu pun tak pandai masak nasi lemak..huhuhu... hari2 mesti nak tgk u punya video... ada hidden binary code ke dalam video u ni, asal tgk je mesti senyum mesti nak kena tgk... Kacang goreng tu...hummmm... tak tahan lah... proud of you bro, Video org yg simple life begini yg saya tunggu mcm video sugu pavitra..
Saya tak suka video yg menunjukkan kekayaan, saya mula subscribe masa u belikan rachel mazda cx9, terharu sangat tgk reaksi dia, so genuine... wish u both live happily ever after.. Salute u bro..
Bro Kumaar. Resepi awak amat Malaysian sangat dan cenderong ke resepi melayu. Awak memang anak Malaysia. Saya bangga.👍
Love when the boy said gimme water so i can continue eating even it is spicy.
I like the last guy! "Wrapped in chinese newspaper talking about coronavirus"
That cracked me up! Haha
The real cook of sambal, the stove got all messy with the small splash of boiling sambal 🤣🤣🤣 it's normal.
Eat nasi lemak a day will get you to doctor one day 🤣 but i love it as malaysian breakfast.
Hahahaha! Rachel was not so happy about having to clean the stove afterwards 😅
Eat nasi lemak a day will get your to the doctor one day 🤣😂😅 Never heard that one before!
i myself eat nasi lemak everyday...bcoz my late mom had a stall of nasi lemak.... now iam 52.. iam warded n did apoinmnt wth the doktor only during my confinemnt🤪😁😄..... insyaAllah....iam healty now👌
u must put more oil
Poor Rachel with the cleaning up. It really looks like a Malaysian kitchen. I have seen on tv some kitchens in Europe and US where they put cooking books,photo frames near the stoves, they cook with long sleeve shirts and nice dresses, everything and everyone look so clean, tidy, dry and oil splatter -free. Nuh uh that doesn't happen when you cook sambal and curry yo
“...sardines...”
I-I LOST MYSELF...
🤣🤣🤣
ITS IKAN BILIS LEH ADIK
🤣🤣🤣 me too LOL I get so frustrated that they don't recognize the anchovies 🤣
@@lemonyet2944 u don’t get the joke man duh? I know *obviously that’s our cutie anchovies*
@@enmityzo i dont sorry but that vid enraged the malaysian in me
Oh my.. watching this... at 2am!!! (Msia time)
Should i just sleep and pretending eating nasi lemak in my dream? 🤤🤤🤤
Yessss! Then wake up and go get it for breakfast!
Adoiiii, br lps mkn nasi cmpur... Tgk nasi lemak pulakkkk... Mlm ni kompom aku cr nasi lemak... Huhuhu anyway tahniah bro, mmg sebijik nasi lemak kt Malaysia... Nmpk gaya, lps dpt 2nd baby nanti n all the covid things is gone, dh bleh standby buka cafe lps ni... Sure byk yg support bisnes bro kt sana.... All the best n stay safe guys!
Kena lagi dengan ayam goreng, pergh!
Although i use hand to eat rice but for nasi lemak i prefer to use spoon.
Poser sangaattt
Yes,we malaysian eat rice with our hands😄👍🏻👍🏻
Great job! As a Msian I'm proud of you.
How smart both of you bungkus nasi lemak..good job guys..love it
A foolproof way to cook the rice for nasi lemak is to soak it first for 30mins before cooking. Also, if you don’t use fresh santan, you need to add water to your coconut milk because it is a thick consistency and the recommended ratio is 1:1.
Yup..add some water with fresh santan..
Never heard before soak the rice for 30 minutes before cooking. Just rinse the rice 2, 3 times then cook.
Thanks for the advice!!
Resepi Nasi lemak bahan2 : bawang merah, serai, halia, santan kelapa, sedikit garam, sedikit minyak masak jika suka
Kenapa nasi lemak dia tak jadi yg memula tu? Ape punca dia
0:08 i literally shouted “dont eat that” when he wanted to try eating banana leaf and people legit looking at me - weirdly. 🤣
I wanna cry. I feel so proud as a Malaysian. Thank you Rachel and Logesh
Thank you for your support ❤️
Bagus kumar duk oversea pun fasih cakap melayu. Sometimes, orang kita baru je balik oversea seminggu dah pelat nak cakap melayu 🤣
Yea
That is OG Nasi Lemak that you can literally find at the makcik's stall....legit Nasi Lemak.. Tq so much for introducing this food to your friends.. Love3 this content
Wei I'm on diet la... After watching this i feel like want to eat nasi lemak la wei..
Hahaha! Go get some!!
Nasi lemak is perfect for someone on a diet, really. Its perfect 😇.
Just joking, it is hard to resist a perfectly fried sambal with the perfect balance of proportions for dried chilli, belacan , assam, salt, sugar, oil.
A perfect sambal and perfectly cooked coconut rice with alleber, ginger slices, pandan leaves, crispy fresh fried peanuts, ikan bilis, telur rebus, and lovingly wrapped inside a lovingly cleaned fresh, green banana leaf wrapper.
Perfect
Same feeling , this is torture. I’m stuck in Singapore and can’t fly home to kedah for authentic Nasi lemak ~ #cries
Love the effort , but looks so daunting to cook everything from scratch 🤣
@@tenga3tango you are making me hungry
same omg hahaha
To pack nasi lemak using paper and banana leaf... you have to criss cross it to get the triangular shape.
Nasi piramid or nasi iluminati kih3
I remembered when I was in the States back in the 90s, nasi lemak was the easiest dish to make....esp.if you ate it during the winter....a real comfort food for a Malaysian student...👍
Everyone is talking about nasi lemak while me: why do you have Chinese newspaper hahahaha
Ya, I was wondering the same thing. How did they get Chinese newspapers in America? They must be living in an Asian community with Asian shops judging by the vast number of Asian friends n the fact that he can get Asian ingredients to cook.
The way to fold so that it looks like triangle:
* On one side (let's call it side A), put right side of the banana leaf on top of the left side.
* On side B, put left side of banana leaf on top of the right side.
* Fold both side A and B, then you'll get perfect triangle. Done!
Idk if you get the instruction, im bad at giving instructions without picture. So sorry.
P/s: your sambal looks legit.
Salute Mr Kumar. Thank you for still hving Malaysia in yr heart. Bless U
Hai..brother Kumar and kakak Rachel (wife)..also Zae Zae..giving full support for your nasi lemak..I wish I also gonna have a family like you bro..wish you all the best.
Thanks so much for your kind words for all our family!! It really means a lot to us to have your support, thank you for all your well wishes 💙
It's either the cameraman is doing a good job or you really owned the kitchen like a Masterchef coz you look really skilled prepping all those stuff. Nice.
Ni memang betul Rakyat Malaysia x lupa mkanan Negara kita Nasi lemak...yg di makan bila2 masa di sini kan...dan di nikmati semua rakyat Malaysia
haha..its so funny..u know what...im watching ur video while i have lunch with nasi ayam...then suddently u post about nasi lemak...and im immediately take the nasi lemak that have already prepared in pack of paper n banana leaf too on plate...kennott tahan laaaa brooo hahahaha
You forgot an important instruction:
"Best eaten with teh o ais".
I don't know if Teh Botol (Indonesian brand) is available in US' shelf. The closest taste of Malaysian kind of tea.
Oh man! Next time we’ll have to send some homemade teh o ais with!
Kids review is the most honest..... your get more view if related to Malaysia...13 hour 27k view.....told you before. Hahaha good job.
Malaysians love watching about their own food 😅 And aren’t those kids the cutest?! Love their review!
18:08
"So spicy!!"
"Do you wanna eat more?"
"Yes!"
you made my day kid . hahahaha
"The sambal got smashed up"
Well ain't that nasi lemak if the sambal ain't messing with your rice 🤣
Hahaha!
Bro, you rocks! Thanks for showing the world what is being a Malaysian by way of food!
Nasi! Nasi! Nasi lemak! Nasi! Nasi! Nasi Leeemmmaaakkk!!!... Your sambal jadi laaa bro...looks sedap... can brand it Nasi Lemak Abang Logesh...
Ahh... sedap nya😋!!! Now I’m craving NASI LEMAK🍚!! Gonna ask my mom to make it next week!!😉 ( it’s been a while though 😆) and now, I’m soooo hungry😫😅
you must put 1 finger thick for water lavel....coconut milk is same as your rice...2cup rice+2 cup coconut milk+2poon palm oil....no need to put lemongrass....just 2cm ginger...+ 1 pandan leaf...+ 1 red onion....1 small tbs sea salt...
I just love how people share other countries cultures 🥺💗💗
I don't know why my youtube got no sound. But I watch this anyway till the last. Thanks for the cc is really help.
Syafiq's aunty must be a Malaysia's michelin chef
You make me wish I can taste her food ugh 💯
If you eat anything with rice on it, in Malaysia, use hand or spoon, not chopstick or fork. You can't scoop much rice with that 🤣
Unless you use the chopstick to shovel the rice into your mouth
Hello, they ate Nasi Lemak for the first time so they're not used to eating with hands or spoons yet
I'm a Chinese and I live in Sarawak and I eat rice with chopsticks 🤣🤣ahaha okeh
@@infinitygaming3608 makan nasi dengan chopstick lg cepat dari makan pakai tangan 😂
Makan dgn sudu tangan tak bau sambal hahahahah
Kids won't lie, I believe it when they say your nasi lemak is yummy! Good job Kumaar and Family 👍🏼
Key takeout is that Rachel is very obliging to help in the whole malaysia thing. Ie happy to help Yogesh embellish the Malaysian culture, which is really nice and generous. Btw I’m Malaysian and married to an Australian.
We know it's real when he whips out his steel bowls haha
You're legend in the making, bro!
I mean, you just made it! 😍♥️👍🏻🇲🇾
Very nice presentation of nasi lemak...from the arranging until the folding part truly like locals did in Malaysia, keep it true and keep it local...so proud of Kumaar Family 😍👍👍👍🇲🇾
That means a lot to us that you’re proud of us! Malaysia boleh! 🇲🇾
Wow. Ure a great cook! Thank you for presenting the ‘real’ nasi lemak to ur neighbourhood. This definitely what Authentic Nasi Lemak is!
Where are you guys? You have all the ingredients for your nasi lemak.
We are in the San Francisco Bay Area. You can find most of the ingredients here, but we did have to use the belacan we brought back last time we went to Malaysia
Love your friends reaction! And the kids too! I thought they wouldnt like it.😁
22:55 👋🏼 hello there... in between cooking time.. boleh guna chopstick to gaul the rice.. to maintain the texture.. so, nasi tak hancur.. 😉
Seronok menonton channel ni..konten yang menarik dan berinformasi.
Logesh Rachel u r really awesome Malaysian🇲🇾American🇺🇸💖💖🤝💖💖 🌏🌎Pride, UnSung Humble Sweet Lovely 🇲🇾🇺🇸Heroes, Ambassador of Luv Family.. Im Touched , Tears n Proud 4r Both of u dudes..💪🇲🇾🤝💖🇺🇸🥰 keep up those Noble Patriotic Deeds..TAHNIAH & Syabas...👍💪🇲🇾🤝🇺🇸
I have experience the same thing while cooking Nasi Lemak, the rice is disaster...so I switch the technique by cooking the rice using the stove instead of using a rice cooker....and I manage to cook in big batches too....so hope it can help you guyz with the tips....and thank you for introduction our culture there~~~😄😄😄😄😄😄
If the rice is kind of soggy, you can separate it and make nasi kukus .. steam it half and another half in the cooker.. its work..
The kids reaction is soo cute, I hv tears in my eyes.
Very Authentic Malaysia Nasi Lemak. I am drooling. Next time you cook again don't forget to send me a packet of that delicious meal. You nail it Bro!
Pandainyaaa Rachel bungkus nasik lemak 👍🏻👍🏻👍🏻👏🏻👏🏻👏🏻