Fondue & Raclette Party

Oh, fondue…. It evokes après ski parties in 1970’s decorated homes, complete with lava lamps and avocado or harvest yellow kitchen appliances. But wait! Fondue is hip again! And its creamy, cheesy deliciousness is a fantastic appetizer, or it can be the centerpiece of a meal. Think hunks of crusty bread, slices of apple, roasted potatoes, steamed florets of broccoli, and sautéed morsels of steak or chicken. It almost sounds healthy!
Here's the recipe: acooksemporium.com/recipes/super-simple-fondue-party-raclette-too/
Photo by: Angela Pham via Unsplash