My husband is Dominican & I’m Mexican so watching your videos I’ve learned a lot & he thinks I actually just know on my own 😂😂😂😂😂😂 I’m so dead. I think ima gonna make this tonight lol thanks girllllll
Lol this just made me giggle. This will be our own secret. Girl you got this!!! Also make sure to make him some Mexican food. Because let's be honest.... Mexican food is also POPPING!!!!! thanks for watching love!
Hola! 👋Yo soy dominicana también, me encantó tú canal . Yo uso un poquito de agua para disolver un poco la pasta de tomate antes de agregarla a la olla.
I learned how to cook early in my life but my mom got sick and passed away and I loved her cooking but she didn't get a chance to teach me more of her dominican recipes. I missed out. I appreciate your cooking tips because it helped me remember some of the things i forgot. Thank you and keep inspiring us.!!!! You are wonderful for sharing your recipes. God bless.
Mi amor.. I just made this dish por primeera vez esta noche.. Naci aqui en estados unidos y mi esposo en santo domingo.. He said even his MOM no lo hace tan bueno and went for seconds AND thirds!! De nuevo.. U saved me!! I love this and te adoro a ti!! Your recipes be right on point!!! Me encantan!! Gracias!
Que rico se ve ese asopao de pollo. Y con este frío caería fenomenal. Thanks Chef Zee for all your amazing recipes. You are an inspiration. We love you !
Can’t wait to try this recipe! I have to learn, my grandmother does it the best but she’s in DR 😫. Suggestion: can you put a video up of making Mondongo?! 😬
This came out great..I'm am beyond shocked the way it came out..my family was really impressed not to mention had seconds..didnt have the Dominican oregano but it still came out delicious.
This recipe was a total hit with my Cuban/Dominican fiancé!! He grew up not liking his mom’s version of this dish but chef zee, you have made a convert lover out of him! This one is a keeper for life,!
Thank you for this tutorial!! I'm a multiple stroke survivor with brain damage. My son's mom was Dominican I learned many Dr dishes, this was my favorite meal she cooked but I had no idea how she did it. She sadly passed away 13 years ago. Thanks again!!
Just finished making this after following most of tour recipe 🤤 I almost punched myself it came out so good!!! I am excited to make this for my mama when she comes to visit me 🇩🇴🇩🇴🇩🇴🇩🇴🇩🇴
Girl I'm going to make it this Friday since is my day off. :D I can't wait. Also, I made your pernil recipe for christmas eve and it was such a success with my family :D Thank you so much!!!!!!
Omg i made this for the first time and it came out soooo good. Everyone loved it. Thanks so much!! I used my best judgement and omitted the corn and pork chops. You are right 1 cup of rice triples!!! I also added a small potato chopped very small... but i was continually addingvwater bc it kept thickening up! but will def be making again... i also used chicken breast chopped up in cubes and seasoned for about 20mins
I am in LOVE with the way you explain things... I have always wanted to make asopao, but have never really seen it made.... And EVERYONE SAYS just keep adding water.... But that whole keeping hot water nearby really tipped my scales.... Bc something about "just add water" seemed a bit off for me.... And tonight is perfect bc i actually dont have meat to cook, so asopao de guandules it is for meeeee
Making this today. Ill cone back to give you my family feedback. I made it!! Mine was a little bland, but good! By day 3 all gone. Next time adding longaniza. I may make it again this weekend since I have ingredients. Oh! The tiny peppers, are they supposed to be spicy? Oh boy, I thought no one would it it because it was a bit too spicy.
@@stonedapegaming7745 interestingly, I then learned there is a spicy version of those tiny peppers. When I looked at packaging, it said hot. Lol. I know better now.
Looks absolutely delicious chef zee i am so making this i have my chicken to defrost just need to purchase more ingredients i will double this recipe i want plenty of leftovers Tyfs Happy Newyear!!!👍👌😋🎉🎉🎉🎆
Chef zee, I love all your Dominican recipes. Your videos have made my cooking so much better but I would like to see recipes without chicken bouillon or adobo.
My husband is Dominican & I’m Mexican so watching your videos I’ve learned a lot & he thinks I actually just know on my own 😂😂😂😂😂😂 I’m so dead. I think ima gonna make this tonight lol thanks girllllll
Lol this just made me giggle. This will be our own secret. Girl you got this!!! Also make sure to make him some Mexican food. Because let's be honest.... Mexican food is also POPPING!!!!! thanks for watching love!
My husband is Mexican and I'm Dominican the only thing I can make is tacos hahahaha XD
Lol
Used Dominican Oregano the first time this weekend because of you. GAME CHANGER!!!
Da Rezzer where did you get it from? if you don’t mind me asking
@@karinamackey3538 they actually had it in my local Ctown
Facts
Hola! 👋Yo soy dominicana también, me encantó tú canal . Yo uso un poquito de agua para disolver un poco la pasta de tomate antes de agregarla a la olla.
I learned how to cook early in my life but my mom got sick and passed away and I loved her cooking but she didn't get a chance to teach me more of her dominican recipes. I missed out. I appreciate your cooking tips because it helped me remember some of the things i forgot. Thank you and keep inspiring us.!!!! You are wonderful for sharing your recipes. God bless.
Similar boat, glad you found her, too.
Arriba república estoy orgulloso de gente como tú. I LOVE YOU
Si ella cocina muy bueno...
So good girl! Dominican asopao is one of my favorites! Specially when my mom makes it..lol.
Same. This dish never gets old.
I used auyama for the color...... I don't like to cook with tomate paste.
Absolutely love your recipes. I am Dominican born here and finally I can make some Dominican food 🍲 Thank you, I will be making this today.
Mi amor.. I just made this dish por primeera vez esta noche.. Naci aqui en estados unidos y mi esposo en santo domingo.. He said even his MOM no lo hace tan bueno and went for seconds AND thirds!! De nuevo.. U saved me!! I love this and te adoro a ti!! Your recipes be right on point!!! Me encantan!! Gracias!
Que rico se ve ese asopao de pollo. Y con este frío caería fenomenal. Thanks Chef Zee for all your amazing recipes. You are an inspiration. We love you !
Omlll I love ur videos. I have made your chicharrones de pollo at least 10 times and they turn out amazing every time. Keep up the good work!
Can’t wait to try this recipe! I have to learn, my grandmother does it the best but she’s in DR 😫. Suggestion: can you put a video up of making Mondongo?! 😬
This came out great..I'm am beyond shocked the way it came out..my family was really impressed not to mention had seconds..didnt have the Dominican oregano but it still came out delicious.
I love that you make traditional recipes.
Thank you!!!
Haven’t watched yet but I couldn’t wait to comment. So happy to see a soup recipe. I dont eat pork but I will definitely be trying this.
Girl I can't keep scrolling without THANKING you. You've blessed my family and I w delicious recipes! I've learned so much please don't ever stop ❤
Excelente preparación 😋
This recipe was a total hit with my Cuban/Dominican fiancé!! He grew up not liking his mom’s version of this dish but chef zee, you have made a convert lover out of him! This one is a keeper for life,!
Recipe
Yesss I’ve been looking for this recipe!! Thank you can’t wait to make it.
That asopao was left with everything of the law, tasty.
Chef zee love you Jajaja thanks por todas esas buenas recetas 🫶🏻
Thank you for this tutorial!!
I'm a multiple stroke survivor with brain damage. My son's mom was Dominican I learned many Dr dishes, this was my favorite meal she cooked but I had no idea how she did it. She sadly passed away 13 years ago. Thanks again!!
Just finished making this after following most of tour recipe 🤤 I almost punched myself it came out so good!!! I am excited to make this for my mama when she comes to visit me 🇩🇴🇩🇴🇩🇴🇩🇴🇩🇴
Omg I love your recipes, they are soo good!
Nice!
Thank you!
Girl I'm going to make it this Friday since is my day off. :D I can't wait. Also, I made your pernil recipe for christmas eve and it was such a success with my family :D Thank you so much!!!!!!
yay!!!! SO happy that you and your family enjoyed. Thank you for trying the recipe!
Omg i made this for the first time and it came out soooo good. Everyone loved it. Thanks so much!! I used my best judgement and omitted the corn and pork chops. You are right 1 cup of rice triples!!! I also added a small potato chopped very small... but i was continually addingvwater bc it kept thickening up! but will def be making again... i also used chicken breast chopped up in cubes and seasoned for about 20mins
Yum can't wait to make it
As always your recipe is on point! Your Dominican chicken wings is now my go to any time hubby wants wings. Thank you! Keep the recipes coming. 😁
All I have to say is " Thank God for chef Zee ! " is beyond and more of great and delicious taste. Thank you ! 🙂🙏🙂🙏
Looks bomb
thank you!!!
Happy New Year’s and... THANK YOU! THANK YOU! THANK YOU!!! ❤️❤️❤️
You're welcome!!! So happy that you like :)
This was delicious that you .this is the first time I've made this. Thank you so much
Yayyyyy you”re back ....love your videos ...
Thank you! Yep I'm back. Vacation over lol
So good! You make it just like my momma so i know it taste good. I’m actually scared to make it lol but you make it look so easy. :)
It's absolutely amazing, I like so much asopao de pollo.
It's so good!
I love your videos and grandmother's recipes. Keep up the good work.
Looks interesting!!!
Qué rico!! Gracias
Muchachaaaaa ufffff it’s freezing here in NYC tonight & voy a make this tonight !!!! 🥰
Ain't this the truth!!! This weather is disrespectful lol
Chef Zee Cooks Jajaja ayyyy siiii !!! Brrrrrrr!! Thank God I’m taking a mini vacation to Florida in 5 days 🙌🏼🙌🏼🙌🏼🙌🏼
Se ve sabroso 👍🏼👍🏼🙏🏼🙏🏼🙏🏼
This looks amazing
Excelente video.
Gracias !!!
I am in LOVE with the way you explain things...
I have always wanted to make asopao, but have never really seen it made.... And EVERYONE SAYS just keep adding water.... But that whole keeping hot water nearby really tipped my scales.... Bc something about "just add water" seemed a bit off for me....
And tonight is perfect bc i actually dont have meat to cook, so asopao de guandules it is for meeeee
New subbie I’ve just watched about 10 videos 😳 I’m excited to make all these recipes THANK YOU SO MUCH FOR THESE EPIC VIDEOS 💜💜
You're welcome! So happy that you liked!
I made this for my husband and he absolutely loves this dish ❤️❤️❤️ thank you for sharing
It looks so delicious ❤ thank you for the recipe
Yum! Looks delicious 💜💜
Everytime I make this dish my husband and I love it 🥰
I started following you during the pandemic and every time I wanted to cook something I just go to your page. Thank you so much you Rock!! 😘
Your channel is so we'll put together I just started following you but I'm already a big fan
Yay!!! So happy that you liked!
Looks amazing
Thank you! 💕
Going to DR next week ,can't wait to try this and other authentic dishes,BTW Happy new year
Thank you, Love all your recipes 😋
Mmmmmm this looks good. I can’t wait to make it!
Idk if I commented before but can you make sopa de lentejas?
Happy New Year Chef Zee!! 😊 Thanks for sharing this delicious soup! Hope 2019 is amazing God you!
One of my favorite meals, thank you for sharing. 👍
Que Rico!
Definitely trying this recipe today for this nice cold weather 😊 Thanks Chef Zee🧡
Yummy!!!!
My favorite meal!! yess Thank you Chef Zee. your recipes are so delicious and make my family so happy.
Aww this makes me so happy! So happy that you liked 💕
Love your recipes, so yummy yet easy to follow.
se me buelve la voca agua , la quiero aprobar you cook very nice
Love your channel!! Requesting for a Dominican Ensalada Russa recipe...one of my all time favorite potato salad😋
Tatiana Burgos omg yes, my grama made that for us in DR for Christmas 🤤
I love soup and I love rice lol I'll try this!
Making this today. Ill cone back to give you my family feedback.
I made it!! Mine was a little bland, but good! By day 3 all gone. Next time adding longaniza. I may make it again this weekend since I have ingredients. Oh! The tiny peppers, are they supposed to be spicy? Oh boy, I thought no one would it it because it was a bit too spicy.
@@stonedapegaming7745 interestingly, I then learned there is a spicy version of those tiny peppers. When I looked at packaging, it said hot. Lol. I know better now.
So good, excellent.
I miss asopao! I need to make this vegan
Chrissy A. Do it without chicken
Congrats on your 50k!
Looks absolutely delicious chef zee i am so making this i have my chicken to defrost just need to purchase more ingredients i will double this recipe i want plenty of leftovers Tyfs Happy Newyear!!!👍👌😋🎉🎉🎉🎆
looks great! - like a soupy locrio
I need to take a trip to DR. Your recipes look delicious
Love it. yummy yummy
Happy New Year 🥂🍾 the asopao looks amazing made my mouth watery, this is the season for Asopao👍🏻👍🏻
Your the best girl. Thank you for sharing.🇩🇴
yo estoy asiendo mi asopado en este momento espero que salga riquísimo
3:18 did you say fon ? Love this!❤❤❤
Podrias hacerlo de habicuela me acordaste mi abuela con esta receta
How can anyone dislike this video?!!!
Hey there, glad I found your site, you're awesome!!!!!!!
I'm going to make your recipe with una gallina vieja for deep flavor one day. 😋 Thanks!
Happy New Years, Welcome Back
Thank you!!! Happy to be back!!!
Chef zee, I love all your Dominican recipes. Your videos have made my cooking so much better but I would like to see recipes without chicken bouillon or adobo.
Thanks love!!! I typically use pink himilayan salt or kosher salt as a substitute but I am working on a recipe that's a DIY adobo/sopita 😊
Where can I buy the Culantro or Cilantro Ancho?
Delicioso 😋 que rico 👍❤️😘😘
My favorite meal
In Ecuador se call this " Aguado de pollo " Pretty similar .
Se ve rico! 🙂👍😋
What is an alternative to the chicken bouillon?
Whenever I don't feel like using chicken bouillon, I keep it simple and use kosher salt or pink Himalayan salt
Ayy Dios mio looks so good , you really are helpful girl keep up the good work
What would you do differently for an asopao de camarones?
Few things, but I got you covered. I filmed that recipe last year. Here it is, I hope you like!
th-cam.com/video/X1oPOyWdSyg/w-d-xo.html
love me some asopao with hot sauce. I make it the same but I take 1/2 of the auyama and I blend it to make it creamer.
Making this today on this cold jersey Sunday 😫🤑
Can you so this meal in the instapot ?
ZEE! YOU CAN MAKE RAISINS IN POTATO SALAD TASTE GOOD.
Silly question...What is auyama in English? I can’t find it in my local stores. 😩
lol it's Kabocha squash. It may be hard to find. If they sell it whole, know that it has a green exterior :)
Zee this recipe is not on your web site !!!
Would you say this is the equivalent to Sancocho ?
Sancocho calls for root vegetables like yame, melanga, yucca etc.
🤩🤩🤩🤩🤩🤩😲
Dammm i want some
But the hard part is making it 😭😭
Looks delicious but you can’t get a sear on the chicken if you crowd the pan
I want to marry Chef Zee 😍😍😍 lol