All About How to Make Textured Macarons: Flower Edition | Making a Bridgerton Themed Treat Box Pt. 2
ฝัง
- เผยแพร่เมื่อ 8 มี.ค. 2024
- Do all macarons have to be flat in order to be considered a macaron? Absolutely not! Showing you step by step how to make these deliciously beautiful flower shaped macarons.
I am Ashleigh from Sweet Dreams Bake Shoppe!
Follow me: / sdbakeshoppe
Like me: / sweetdreamsbakeshoppe
Tools:
AMERICAN LINKS:
Kitchen Aid Stand Mixer with Attachments: amzn.to/3jFnZqN
Digital Food Scale: amzn.to/3ib6yxV
Tipless Piping Bag: amzn.to/3XQCOWy
Metal Spatula: amzn.to/3JsS0oK
Bench Scraper: amzn.to/3JnnXyF
Projector: amzn.to/3lxXxk1
CANADIAN LINKS:
Kitchen Aid Stand Mixer with Attachments: amzn.to/3Imvpth
Digital Food Scale: amzn.to/3Gyqc03
Tipless Piping Bag: amzn.to/3XLC8lo
Metal Spatula: amzn.to/3DnhQX5
Bench Scraper: amzn.to/3Ds6P6X
Projector: amzn.to/3YspKqN
*The above are affiliate links for Sweet Dreams Bake Shoppe. Any purchases through the above links will help support the channel at no extra cost to you :) - แนวปฏิบัติและการใช้ชีวิต
Really beautiful macarons, Ashley!
I LOVE LOVE LOVEEE Bridgerton❤ Your macarons are both beautiful and delicious looking!
I’ve not heard of a Brigerton treat box but I’m definitely trying it. These are beautiful.
Made macarons once and failed! lol I’m getting up the nerve to do it again with a different recipe! BTW Love your videos. 😊
Gosh...I'm so freaking scared to try macarons!! And to be honest, I shouldn't be? I've been baking since I was like 5 yrs, and once I knew how to read, I baked on my own. I love baking!! It is my passion!! If I didn't have health problems, I would probably be in business? But I know that my body won't co-operate, so I only bake for family and friends. Anyhow, I think macarons are so pretty, and Ive always wanted to try making them. But everyone makes it sound so difficult? And then we have Ashley (and a few others who make it look so easy!), and it's like that back and forth of ok I'm gonna try...🤦🏻♀️🤷🏻♀️😅😅
And you know, I don't believe that I've tried macarons before?
And as always, you did a beautiful job Ashley!!
Give it a go! It might not work out the first few times but when you finally get it it’s worth it!
@@SweetDreamsBakeShoppe maybe I will? 🙈
I’m currently trying textured macarons with 2 colors and have failed 3 times now! You said in the video that if you’re doing two colors you have to weight everything out first before adding color, maybe this is my problem since I was mixing first then separating and adding color..thank you for the tip !
So pretty,beautiful colours,where do you find the time to make these little pretty time taking treats? 😉😃😍🤗😚
Thanks for sharing these beautiful flower designs. For your fillings, do you normally just use plain buttercream as a dam and change up flavours in the centre? How does the ganache centre and buttercream combo taste like? I’ve never done this.
I do! It just makes things more expedient for me. Buttercream pretty much goes with anything in my opinion! ❤️🥰
How to you keep your shape? While doing exactly like you are my macarons do not keep the shape
It’s all about how you fold in the almond flour. If you over mix it won’t keep its shape. Hope that helps!