Crispy Cheesy Pav In Kadai Recipe | Melted Cheese | No Microwave Cheesy Pav Recipe

Crispy Cheesy Pav In Kadai Recipe | Melted Cheese | No Microwave Cheesy Pav Recipe
Crispy Cheesy Pav~
Eating Indian Street food is an experience you will never forget. It is an inexplicable and indescribable feeling. Street food is a way to a person's heart in India. We all know that a lot of us are holding onto the memories of those street food dates and ineffable feelings at this time. So, we know inevitably that Crispy Pav with Cheese is a basic snack that can be savoured all around the year. It is an ideal alternative to the conventional pav recipe, which can be savoured as a snack or meal for lunch or supper. Crispy Pav with Cheese is a mouth-watering and spicy Street food. It is made by stuffing a spiced rich onion, tomatoes, corn and capsicum filling inside a butter-loaded pav. We can enjoy this scrumptious dish hot as a starter or evening nibble. Also, before you say it, yes, It's tastes like sandwich as a portion of the ingredients is something similar like onions, tomatoes, capsicum, and corn. Yet, it is served differently.
Ingredients:
● ½ cup sweet corn ( frozen /fresh )
● ½ green capsicum chopped finely
● ½ red capsicum chopped finely
● ½ yellow capsicum chopped finely
● ½ big onion chopped finely
● 1 cup small cubes paneer (cottage cheese)
● 1 cup grated mozzarella cheese
● 2 tbsp mayonnaise
● 2 tbsp tomato ketchup
● ½ tbsp chilli flakes
● ½ tbsp oregano
● 1 tsp pepper powder
● Black Salt as per taste
● 8 pav
● ½ cup grated mozzarella cheese
Ingredients For Garnishing:
□ melted butter
□ ½ tbsp oregano
□ ½ tbsp chilli flakes
Method:
◇ Take a bowl add all the above vegetables , dry spices , paneer ,mayonnaise tomato ketchup and mix well.
◇ Make horizontal and vertical cuts in the pav.
◇ Stuff the vegetable stuffing in between the cuts made in the pavs.
◇ In a baking tray place all the stuffed pav and brush them with the butter.
◇ Grate some amul cheese all over the stuffed pav and sprinkle oregano and chilli flakes.
◇ Preheat the pan for 5 mins.& then bake for 10 mins OR Bake at 180 C for 10-15 minutes or till the cheese melts on the top.
◇ Remove in a serving plate.
◇ Serve this yummy cheesy stuffed pav hot as an appetizer for parties.
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[@user-vn4bz9xs9w]

Bahut hi acha bana hai, Jarur try karungi

[@simplycookingwithpriyanka]

Thank you 😊

[@DailydosebyVimal]

Super testy 7 like Kiya my friend stay connected

[@simplycookingwithpriyanka]

Thank you 😊

[@dijendranathbiswas5946]

So delicious😋😋

[@simplycookingwithpriyanka]

Thank you 😊

[@Reema_official65]

Wow super tasty 😋😋😋🤤🤤🤤🤤

[@simplycookingwithpriyanka]

Thank you 😊

[@9999dude]

I have tried the recipe. It works well❤

[@simplycookingwithpriyanka]

Thank you so much 😊

[@sushumcooking]

Bhut tasty 😋

[@simplycookingwithpriyanka]

Thank you so much 😊

[@sushumcooking]

@@simplycookingwithpriyanka please support me ❤️

[@simplycookingwithpriyanka]

Done ✌️