Soft Butter Biscuits | Eggless Biscuit Recipe | Melt in Your Mouth Biscuits | Simple & Easy Recipe

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  • เผยแพร่เมื่อ 24 ธ.ค. 2024

ความคิดเห็น • 90

  • @sharmila2177
    @sharmila2177 3 ปีที่แล้ว +11

    Tried this yesterday, came out very well. I am very happy with the result. Everyone enjoyed the biscuit😋. Thank you🥰

    • @AlloraBites
      @AlloraBites  3 ปีที่แล้ว

      I'm glad to hear, thank YOU so much for sharing your experience! 😊

    • @shardasoni7934
      @shardasoni7934 5 หลายเดือนก่อน

      ​😊@@AlloraBites

  • @alisha1704
    @alisha1704 3 ปีที่แล้ว +2

    Recipe looks great.

  • @devis5116
    @devis5116 3 ปีที่แล้ว +2

    These biscuits are my favorite kind of biscuits .They make my mouth water just watching you bake them. I can't wait to make them. Thank you.

  • @Pritham
    @Pritham 3 ปีที่แล้ว +3

    Thank you for the delicious recipe! Clear and precise instructions!

  • @uthirasamymuthusamy8885
    @uthirasamymuthusamy8885 3 ปีที่แล้ว +1

    Really nice

  • @krithika9762
    @krithika9762 3 ปีที่แล้ว +2

    Tried this today. Came out as yours and yummy! Very clear explanation and perfect measurements. Bundle of thanks!

  • @harishn1654
    @harishn1654 3 ปีที่แล้ว +3

    Childhood I like to have this biscuit. After long years it got remind after seeing this video. Will ask to prepare the same in my home.

  • @samim_643
    @samim_643 3 หลายเดือนก่อน +1

    Super se upar my sister aap ka video bhut acha hai

    • @AlloraBites
      @AlloraBites  3 หลายเดือนก่อน

      Thank you so much! 👍 Glad to hear your experience, please try no cooking recipes, they are super simple to prepare in minutes, enjoy cooking! 😊

  • @Stranger0071
    @Stranger0071 3 ปีที่แล้ว +1

    mam you always describe each and every step so well that I can prepare each of ur recipe very easily thankyou for making this channel

  • @CGSoulMotion
    @CGSoulMotion 3 ปีที่แล้ว +2

    Mouthwatering 😋

  • @vadivambalsrinivasan2139
    @vadivambalsrinivasan2139 2 วันที่ผ่านมา

    🎉🎉

  • @ammu7404
    @ammu7404 4 หลายเดือนก่อน +3

    Tried this today ,came out very well thank you ✨

    • @AlloraBites
      @AlloraBites  4 หลายเดือนก่อน +1

      Glad to hear your experience, thank you so much for sharing here! 👍 😊

  • @SultanaKitchen-sp3wn
    @SultanaKitchen-sp3wn ปีที่แล้ว +1

    Wow super

  • @zainabnaeem1293
    @zainabnaeem1293 ปีที่แล้ว +1

    I made these biscuits today. I made a mistake by adding without measure the butter. Which lead in flat biscuit 😂. But it’s yum and melts in mouth.
    Tip: for some who like sweet biscuits should add more sugar. Because its more like salty biscuits.

    • @zainabnaeem1293
      @zainabnaeem1293 ปีที่แล้ว +1

      Thankyouuu for the recipe. I was searching for these kind of biscuits.

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว +1

      Nice 👏, glad to hear your experience, thank you so much for sharing 👍 😊

  • @RatheeshRanju-qn5jc
    @RatheeshRanju-qn5jc 11 หลายเดือนก่อน +1

    Spr

  • @ishwaryasivakumar7908
    @ishwaryasivakumar7908 21 วันที่ผ่านมา

    Can we do in cooker what timing please

  • @nitya8406
    @nitya8406 3 ปีที่แล้ว +1

    Mouthwatering recipe 😋All the recipes are awesome😍 I always feel hungry whenever I see any of your recipes. your cooking style and presentation is just wow 🤩🤩

    • @AlloraBites
      @AlloraBites  3 ปีที่แล้ว

      It means a lot, thank you so much! 😊

  • @elena537743
    @elena537743 ปีที่แล้ว +2

    Where did you put the tray in the oven. Below one or middle rack. ?

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว

      you may use middle rack 😊

  • @jholabhatirannaghar6563
    @jholabhatirannaghar6563 2 ปีที่แล้ว +1

    Yammi

  • @RameshKumar-pb5ig
    @RameshKumar-pb5ig 3 ปีที่แล้ว +1

    Mam your eggless butter cookies recipe is really looking very beautiful, awesome, yummy, delicious and mouth watering and tasty to eat 👋😀👌👌👌👌🇮🇳🇮🇳🌹🙏💐

  • @naimunnahar8330
    @naimunnahar8330 ปีที่แล้ว +1

    Hi ! Can you tell me directions for stove top baking?

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว +1

      actually, heat is so important for this, so it will be better to avoid stove baking!

    • @naimunnahar8330
      @naimunnahar8330 ปีที่แล้ว

      @@AlloraBites :( anyways, thanks for responding❤️

  • @saranyasasiman9584
    @saranyasasiman9584 2 หลายเดือนก่อน +1

    Temperature and time in otg pls
    And using top rod or bottom rod or top and bottom rod?

    • @AlloraBites
      @AlloraBites  2 หลายเดือนก่อน

      You may use either of them, but bottom will suitable for this and the most important thing is the temperature, so keep that in mind in the process. As you give a try with this recipe, please share your experience. 😊

  • @jeevitharajendran7559
    @jeevitharajendran7559 10 หลายเดือนก่อน

    Mam for biscuit we should heat upper rod or lower rod in otg?

  • @sirishaneelamsetti5949
    @sirishaneelamsetti5949 2 หลายเดือนก่อน +1

    Can we use jaggery
    instead of sugar???

    • @AlloraBites
      @AlloraBites  2 หลายเดือนก่อน

      You may give a try, and can expect a slightly different output including the difference in overall look and taste. please share here as you give a try. 😊

  • @shajkutty8829
    @shajkutty8829 ปีที่แล้ว +1

    2/3 cup means how many gram of butter?

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว

      It will be about 158gm, will be best to use melted butter for easy mixing. I hope this helps, pl give a try and share you experience, will look forward to it. ☺👍

  • @anushamary2181
    @anushamary2181 ปีที่แล้ว +1

    Can i use salted butter

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว +1

      yes, you may use the salted butter. when using salted butter, you can skip the salt as well! I hope this helps in trying these yummy eggless soft biscuits at home. cheers. 😊

    • @anushamary2181
      @anushamary2181 ปีที่แล้ว +1

      @@AlloraBites yes sis, i followed your instructions and loved the outcome, again will try with unsalted butter😍.

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว +1

      great 👏, I'm glad to hear that, thank you so much for sharing your experience here, enjoy 😊

  • @samyakbaid2443
    @samyakbaid2443 5 หลายเดือนก่อน +2

    Your measuring cup is 200 ml or 250ml

    • @AlloraBites
      @AlloraBites  5 หลายเดือนก่อน

      For melted butter (2/3 cup), it will be 158ml. I hope this helps, pl give a try and share you experience, will look forward to it. 😊

  • @swarnaanand8945
    @swarnaanand8945 2 ปีที่แล้ว +1

    Am new to oven, every vedio states preheat the oven for 170 or 180 but not mentioning how long should we preheat, pls let me know the time

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว

      preheat with 180 settings, once it indicates ready, bake for 10mins

    • @swarnaanand8945
      @swarnaanand8945 ปีที่แล้ว +1

      @@AlloraBites Thankbyou

    • @AlliswellWell
      @AlliswellWell 6 หลายเดือนก่อน +1

      ​Mam preheat for how many mins? Pls tell I can understand 180 but about mins pls ​@@AlloraBites

    • @AlloraBites
      @AlloraBites  6 หลายเดือนก่อน

      @@AlliswellWell Usually it takes around 3mins, also based on the oven model, it may signal with beep sound as it is ready!

  • @aprillifashionspark8691
    @aprillifashionspark8691 2 ปีที่แล้ว +1

    2/3 cup of butter or ghee?

    • @AlloraBites
      @AlloraBites  2 ปีที่แล้ว

      Melted butter will be best for this, but ghee can be used as an alternate. I will look forward to hear your experience, please share after you bake these. 😊

  • @veera2906
    @veera2906 5 หลายเดือนก่อน +2

    Tempreture nd mins plz tell

    • @AlloraBites
      @AlloraBites  5 หลายเดือนก่อน

      yes, bake for 10mins in 180° C. I hope this helps, will look forward to hear your experience, pl share it. 😊

  • @karnamyashodhara7099
    @karnamyashodhara7099 4 หลายเดือนก่อน +1

    Mam your soft butter biscuit recipe video is really looking very yummy, nice, delicious and mouth watering and tasty to eat mam and once again happy all the puja festival of this year 2024 celebrated in our country India to you and your family from me mam and your beautiful family members also too okay mam from your fan 👋😃😋😋😋😋😋👌👌👌🎂🎂🎂🎁🎁🎁🍰🍰🍰🍫🍫🍫🎉🎉🎉🎉🎊🎊🎊👍👍👍🙏🙏🙏🇮🇳🇮🇳🇮🇳🌹🌹💐💐

    • @AlloraBites
      @AlloraBites  4 หลายเดือนก่อน

      Thank you! 😊 and best wishes to you and your family too! you have got something new to try with this simple recipe for the festival, give it a try and share your experience. cheers.

  • @NausheenAhmed-vp5ov
    @NausheenAhmed-vp5ov ปีที่แล้ว

    Bake for how long and what temperature?

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว

      yes, bake for 10mins in 180° C. I hope this helps, will look forward to hear your experience, pl share it. ☺

  • @gayathri.nagarajan
    @gayathri.nagarajan 6 หลายเดือนก่อน +2

    Hi I tried this with exact cup measurements. 2/3 cup I measured as 157 ml butter.But I was not able to make the big rectangle and do the cookie cutter shapes.The dough crumbled .I had to cling wrap as a rectangle bar and place them in fridge.After 30 min, I took them out,cut into small squares.What could have gone wrong with the shaping? Can you let me know? Taste was good though.

    • @AlloraBites
      @AlloraBites  6 หลายเดือนก่อน +1

      Thanks for your attempt, and the question! From your explanation, it looks like you made the dough in correct consistency. The dough will crumble, but while making it as a layer, you need to gently tap, bring together and form the layer. Then it will be easier to use any shape cutter to make shapes likes shown. I hope this will be helpful, please give a try and let me know your experience. cheers. 😊

  • @swarnaanand8945
    @swarnaanand8945 2 ปีที่แล้ว +1

    First I should preheat in 170 and then I should bake in 170 again for 10 mins
    Am I right?

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว

      it need to be set to 180, not 170, then continue baking for 10mins in 180 only.

    • @swarnaanand8945
      @swarnaanand8945 ปีที่แล้ว +1

      @@AlloraBites Thank you👍

  • @jeevitha1a234
    @jeevitha1a234 23 วันที่ผ่านมา

    Can u give the measurements in gms

  • @RohiniPrabhakaran
    @RohiniPrabhakaran ปีที่แล้ว

    Ghee quantity in grams plse!????

    • @AlloraBites
      @AlloraBites  ปีที่แล้ว

      The best will be to use melted butter (about 158gm). I hope this helps, pl give a try and share you experience, will look forward to it. ☺

  • @CherylVanek
    @CherylVanek 4 หลายเดือนก่อน +1

    What’s mada?

    • @Raspberry_7A
      @Raspberry_7A 4 หลายเดือนก่อน +1

      All purpose flour

    • @bhuvanarameshwar7870
      @bhuvanarameshwar7870 2 หลายเดือนก่อน +1

      Refined flour

    • @AlloraBites
      @AlloraBites  หลายเดือนก่อน

      the regular/normal maida flour just works for this, pl give a try and share your experience here. 😊

  • @jananiganesan5822
    @jananiganesan5822 2 ปีที่แล้ว +1

    Instead measurement as 1 cup or 1.5 cup, pls specify in gms

    • @AlloraBites
      @AlloraBites  2 ปีที่แล้ว

      Simple, 1cup flour will be 120gm and the same for sugar it will be 200gm. So based on the quantity of preparation, the ingredients proportions can be measured accordingly before starting the process. I hope this helps. Happy baking! 😊

  • @liubaliuba9819
    @liubaliuba9819 ปีที่แล้ว

    Da

  • @liubaliuba9819
    @liubaliuba9819 ปีที่แล้ว

    Fjc

  • @StarborNongkynrih-ts3tx
    @StarborNongkynrih-ts3tx 2 หลายเดือนก่อน +1

    ωнαт ωє ∂σ ιf ωє ∂σит нανє вυттєя

    • @AlloraBites
      @AlloraBites  2 หลายเดือนก่อน

      actually for this recipe you will need ghee, which is melted butter! based on what you have at home, you can use ghee directly or if you have butter, then melt it and use as step by step indicated. I hope this will be helpful, please give a try and share your experience, will look forward to hear from you. 😊