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How to fillet your HERRING!
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- เผยแพร่เมื่อ 8 ก.พ. 2022
- You got a whole herring! Here's how you fillet it so you can pickle, fry, or roast it. Kirk Lombard from Sea Forager Seafood walks you through it.
Remember:
1. Don't cut too deep on your fillet
2. Use the back of knife for scaling
3. Not everyone likes fried milt sacks, that's okay!
Herring recipes here: www.seaforager...
Herring info page here: www.seaforager...
