OMG!!! I wish i could post pictures here. Tried this for the first time and it was ammmmmmmazing! It was sooo quick and easy to make. The chewy nature and sweetness was just perfect. Thanks allllot for sharing😘
Hello! Wow thanks for sharing yore recipe and time ! Used to eat these in Kano as a child, it’s not popular at all where I am except from suya which I think northern sweets needs more widely attention! Pls How do you charge when you make it for your clients?
Thank you. You're right on that, we got some amazing delicious sweets just need to get out there. I haven't made gullisuwa in awhile but send me a message on my Instagram account and we can make something work lolos___kitchen
Girlllll…. I tried this dessert when I was about 5 years old visiting Daura Kastina but I never knew the name… but somehow I can still remember the taste and I knew it was creamy. Fast forward to today, took a break software development class and went on TH-cam and type fried powdered milk… I watched the first video and thought hmm so I’m close enough atleast I wasn’t stupid to think people fried milk. I then went a step further and typed Fried powdered milk Hausa dessert and boom you popped out. I’m glad I watched it. I’m mid 20s and I’ll be trying this. Thank you 🙏🏾
I tried this but it was scattering in the oil. I couldn't even get one single ball for a whole 350g of milk. 4 1/2 cups gone like that not to take of oil, sugar and gas
OMG!!! I wish i could post pictures here. Tried this for the first time and it was ammmmmmmazing! It was sooo quick and easy to make. The chewy nature and sweetness was just perfect. Thanks allllot for sharing😘
Aww I am so glad to hear gullisuwa turned out well for your first time. Thanks dear
Glad to hear your feedback. Thank you dear ❤️
My gullisuwa always turns out to be watery. Never knew I needed little water. Thanks for this👍
Thank you 🙏🏾🥰
Hello! Wow thanks for sharing yore recipe and time ! Used to eat these in Kano as a child, it’s not popular at all where I am except from suya which I think northern sweets needs more widely attention! Pls How do you charge when you make it for your clients?
Thank you. You're right on that, we got some amazing delicious sweets just need to get out there. I haven't made gullisuwa in awhile but send me a message on my Instagram account and we can make something work lolos___kitchen
Girlllll…. I tried this dessert when I was about 5 years old visiting Daura Kastina but I never knew the name… but somehow I can still remember the taste and I knew it was creamy. Fast forward to today, took a break software development class and went on TH-cam and type fried powdered milk… I watched the first video and thought hmm so I’m close enough atleast I wasn’t stupid to think people fried milk. I then went a step further and typed Fried powdered milk Hausa dessert and boom you popped out. I’m glad I watched it. I’m mid 20s and I’ll be trying this. Thank you 🙏🏾
Hello Adaeze! I don’t think anyone can forget Gullisuwa lol, you should try making it 🤤
Thanks alot for the recipe🤩 tried it today and it turned out soo sweet
Aww awesome, I am glad it turned out well. You're welcome
It looks so yummy, I’ll try it soon
It’s so yummy 😋 awesome 👏
Love it, can you please make a video on how to make mandula?
❤❤❤
If someone wants to sell it...one is how much? Or how many do you put in a pack and how much?
Thanks.
This your recipe nawa o. I tried it and my gullisuwa just turned to gloop in the oil. I followed the exact recipe too.
OMG, I tried it and it was so good 🙆😘😘😃😃
💃🏽 I’m so happy to hear that. Thanks 🙏🏽
@@loloskitchen5375 please can I use measurements milk like dano milk
Wow..nice 🥰
Thanks Hun
It looks yummy
Its really yummy
Anticipating tuwon madara please🙏😂
Soon InshaAllah
Thank you Ma. Please can I use margarine in place of butter
Yes you can totally use Margarine but margarine might give it different taste.
Yummy 😋
Thanks dear
Please did you use cold or warm water
Lukewarm water
Why this is not famous in lagos???
Lol I’m not sure
I tried this but it was scattering in the oil. I couldn't even get one single ball for a whole 350g of milk. 4 1/2 cups gone like that not to take of oil, sugar and gas
Masha Allah
Thanks 🙏🏽 🥰
Is it most to put a flavour?
No is not, back in the days they never put flavour. Thanks
Ohk thanks
برافو
Do you fry it on low heat please?
Yes on low please. Thanks
I try doing it but when frying ya shanye Mai duka Mai yayi yawa a ciki
Hi, Yayi ruwa or baki sa mai sosai ba. Thanks
How long can it stay?
More than 1 month.
@@loloskitchen5375 if refrigerated?
Or is there preservatives?
Please mine keeps falling apart in the oil, what could I be doing wrong😢?
Hey I’m sorry to hear that. Did you tried my exact recipe? Maybe you make the dough too hard ? Or you’re not frying it in something deep.
Idan zanyi na 1mud of milk how many cups of, sugar????
I’m sorry 1 mud shine 1 kwano? How many cups in there? I don’t know much about mud