The oil used for frying the fritters was exceptionally clean. I love a clean kitchen with clean oils. I don’t eat conch and many other seafood, but it all looked great.
Your so privileged there no others there to disturb your din love the show not only the food but the back ground no Hollywood crap all over the world feels like I've eaten and seen all you have taken me on your journey thx
Mike, my favorite Caribbean place in Toronto is Pam's Caribbean Kitchen. She has curry rotis that are incredible. You like spice, and Mrs. Pam brings the spice. I was sweating big time, but it was so good! Next time you're there, you gotta go see Mrs. Pam.
You guys do remember that English isn't his first language, right...? He literally has an accent. It's not a very strong one, since he came to America when he wasn't an adult yet, but languages literally influence how people's mouths are shaped: he grew up with English not as his first language, so some sounds are literally more difficult for his mouth to reproduce, if they're sounds that aren't in Chinese (or aren't as common in Chinese, in some cases).
@@amoxl114No, I think the grown adults making fun of someone pronunciation, especially when English is his second language, have too much time on their hands…
Next time you're in Toronto, gotta get Norma's patties & some sandwiches from When the Pig Came Home (currently at 384 Keele St, Toronto, ON). All their meat is smoked in house. The patties totally from scratch. Amazing people, amazing food.
@Mike, can you do a life update/Q&A? Been a long time subscriber and follower of you - dates back to Off The Great Wall days. Love to celebrate your success and commiserate the challenges.
Those nuggets are probably processed chicken with "water-added". It makes them impossible to be dry but the texture might make them taste like mush/tofu.
Those sandwiches from Rick's Good Eats looked especially yummy! Hey Noodles looked good too, and should I manage to book a trip to Nassau this year, I'll have to be getting me some conch, for sure.
I highly doubt BK sponsored him. I just think Mikey doesn't really have a standard when it comes to food. I've been to a few places he's mentioned and none of them blew my mind. One of them was a waffle place in Korea and I got the same exact one he did, and I thought it was below average at best.
Mikey chen i just love watching you because everytime you bring smiles to my face especially when am depressed, am Remy a Nigerian living in the Gambia. We love you here in Africa
No way he can that much. I hope he doesn't take a few bites of everything then throws the rest in the bin. He even got so many drinks in this episode 😮
Everything look delicious, and I am glad that pizza store was closed so we get to see that beatiful and mouth watering noodle dish, always are my favorites 😅👌🏻
Hey Mikey, have you ever been to a T&T supermarket while up in Toronto? You should try it next time you're up north. Best asian supermarkets out there!
Glad I'm not the only one who noticed. Also non of those food items currently exist... or is it Toronto specific?? Timmies has no pizza and BK has non of those items in Kingston
The oil used for frying the fritters was exceptionally clean. I love a clean kitchen with clean oils. I don’t eat conch and many other seafood, but it all looked great.
All hail the magic CONK🫠
🐚 Hehehe, I was thinking the same thing!
Your so privileged there no others there to disturb your din love the show not only the food but the back ground no Hollywood crap all over the world feels like I've eaten and seen all you have taken me on your journey thx
I 've watched a lot off food blogger s but this guy makes me hungry.
It's Bahamian Mike
Mike, my favorite Caribbean place in Toronto is Pam's Caribbean Kitchen. She has curry rotis that are incredible. You like spice, and Mrs. Pam brings the spice. I was sweating big time, but it was so good! Next time you're there, you gotta go see Mrs. Pam.
"Mrs. Pam brings the spice." You can sure say that again! 😂 i was still sweating when i woke up the next day! so worth it though
UMAMI!!!!!!!!!!!!!!!!!!!!!!!!!!
Thank you for consistently fun and frequent uploads Mike! You are a delight 🥰
We give reward..wait til death😂
The Bahamas restaurant looks so good, but almost everything is deep fried. My heart.
isn't it 'Ba-hay-me-an'?
Lol we can tell you loved the limeade more than the Nassau Punch 😂💀 the difference in tone and facial expressions haha
I wish there was smell-o-vision 😂😂❤
Cunk...😂😂😂
Cmon man
I’m not only one noticed him calling conch wrong
And pronounces every that begins with an S as SH.... for example "This shoup is really delicious." 😅
You guys do remember that English isn't his first language, right...? He literally has an accent. It's not a very strong one, since he came to America when he wasn't an adult yet, but languages literally influence how people's mouths are shaped: he grew up with English not as his first language, so some sounds are literally more difficult for his mouth to reproduce, if they're sounds that aren't in Chinese (or aren't as common in Chinese, in some cases).
@@arthurteddy91 you have too much time on your hands
@@amoxl114No, I think the grown adults making fun of someone pronunciation, especially when English is his second language, have too much time on their hands…
I love Toronto. You even make coiled intestines chittlins(chitterlings) sound delicious. Mike you are great to watch✌🏾
It taste like so out of this world😂. That's so weird and delicious. Nice compliment I must say.
the fried fish is called Eskabetche here in Philippines
Next time you're in Toronto, gotta get Norma's patties & some sandwiches from When the Pig Came Home (currently at 384 Keele St, Toronto, ON). All their meat is smoked in house. The patties totally from scratch. Amazing people, amazing food.
@Mike, can you do a life update/Q&A? Been a long time subscriber and follower of you - dates back to Off The Great Wall days. Love to celebrate your success and commiserate the challenges.
Those nuggets are probably processed chicken with "water-added". It makes them impossible to be dry but the texture might make them taste like mush/tofu.
Those sandwiches from Rick's Good Eats looked especially yummy! Hey Noodles looked good too, and should I manage to book a trip to Nassau this year, I'll have to be getting me some conch, for sure.
In case anyone cares, that's Hey Noodles in Scarborough, not the Dundas location in DT Toronto lol
Damn Mike, even in the middle of the night you still find time to eat.
Strictly umami
Cunk 😂😂😂
I highly doubt BK sponsored him. I just think Mikey doesn't really have a standard when it comes to food. I've been to a few places he's mentioned and none of them blew my mind. One of them was a waffle place in Korea and I got the same exact one he did, and I thought it was below average at best.
When mike praised the food like ai generated its the time he got juicy aid promotion
Mikey chen i just love watching you because everytime you bring smiles to my face especially when am depressed, am Remy a Nigerian living in the Gambia. We love you here in Africa
What is Kunk?
The way we say conch in the islands
@@Jzwiznot Kank? but kunk?!? i’ve never heard it that way
@@Jzwiz Ah i see, i did assume it was some sort of sea snail just thought maybe a local one
@@Jzwizwe say it in Florida too idk wtf these people are on about
the way he says "bohemian" 😰
Thank you for showing this side of you with different cultures.. Much Respect!
PULL THE LEVER CONCH! 🤭
No STOP 😂😂🤣🤣😂
Conk Conk Conk ……😂😂😂😂😂😂😂😂😂😂
That macaroni pie looked so good. I'd eat my way through the whole restaurant 😋
It’s just baked macaroni and cheese
You should try Haitian food! I am Haitian and I can vouch for our cuisine.
Must be film in the summer time. It's winter in Toronto now.
That two hand method when drinking from those bottles is so strange. Why not just take the cap all the way off?
Heynoodles is perfection. Did u get extra noodles??
Bro you are a spitting image of Jackie Chan 😂 🤣 🙌
This man can eat soooo much food
No way he can that much. I hope he doesn't take a few bites of everything then throws the rest in the bin. He even got so many drinks in this episode 😮
It's also amazing that almost everything he eats seems to be great... lol
This must have been taped 6 month ago look how hot it is outside !!!
He went for more conch. 😂
Thank you. I tried Googling what he was eating but didn't know the spelling or what it was 🙏😂
the last time I went to Hey Noodlesin scarborough, they were asking how numby you wanted the noodle dish. Since they use sichuan peppercorns as well.
We are coming to Canada in May from Australia big 20 days and nights including Alaska cruise CAN'T WAIT !!!
Everything mike eat will be "the best i ever had" 😂
Dude obviously behind on release time! Toronto isn't T-Shirt weather atm.... lol
Pronunciation be damned🤣🤦🏿♂️
Great review Mike!
And I know where I'm going when I go back to Toronto 😊
Everything look delicious, and I am glad that pizza store was closed so we get to see that beatiful and mouth watering noodle dish, always are my favorites 😅👌🏻
Tim Hortons did you a favor, the food is disgusting lol
love your content always mike
How in the heck are they getting quality conch in Canada?
14:01 This is how I know im a fatty! I recognize the Markham Highway 7 Burger King 🤣🤣🤣
Would love to try that Butter Chicken sandwich
Thanks for coming to Toronto! I hope you can come back for a couple of weeks and REALLY do a proper food crawl through Toronto. ⚅
CUNK. 😂
Nice to see you back in Toronto :)) Too bad it's from a while ago because it's -20 here now and icy lol
Mike its crab and rice
I met you that day at hey noodles
How does that "ting tang" sauce compare to, say, the spices used in Nashville Hot chicken?
Mike. It's Ba-Hay-mi-an....
I love eating snapper too
It's bohemian not Bahamian
@@bigdaddysfishin9689Nope. Bohemian is a socially unconventional person. Originated in Czech. Bahamian is from the Bahamas.
@@bigdaddysfishin9689 get me another Boh eh!
Also, not Kunk, Mike. It’s Kaank, little softer.
Not that I’m questioning Mike’s palate, but burger king’s nuggets have a cardboard texture.🤣
It depend on the country. In usa?? Food is trash and full of hormones and chemicals.
take a shot every time he says cunk
3rd time! Conch not CUNK!
Who teach you that? 😂 What's your cred?
We say kunk in jamaica and in the islands
Mike.. it's con..ch. not conk. Same as Gee..oh duck. Not gooeey duck 😂😂
Polo and wedding ring are both 3 sizes too small now. Mikey going for the double dad bod.
He works out a lot and lifts weights too.
I noticed that about his wedding ring barely passes his knuckle..I guess it’s a knuckle ring
Nah he looks fit to me
Comments like this on someone's body are gross 😒😒
Hi Mike
How are you? Thank you for sharing.
when that late night crave hits
This was so much fun, Mikey!! Everything looks so good.
Hey Mikey, have you ever been to a T&T supermarket while up in Toronto? You should try it next time you're up north. Best asian supermarkets out there!
Pun-jabi and cori-under….
Just in time to watch this before I go to bed and I’m hungry 🤤 again even tho I ate dinner already
was this recorded a while ago the weather in toronoto is not like that rn LOOOL
The one day when I am not outside, I could have seen Mike just filming, I could have been a cameo
He's in short sleeves and there's no snow so it's a while ago.
Glad I'm not the only one who noticed. Also non of those food items currently exist... or is it Toronto specific?? Timmies has no pizza and BK has non of those items in Kingston
Mike is always eating like a gangster 😎
Greetings from Miami
Chinese noodles are delicious and good taste 😊❤
"bah hay mee an"
So I'm a couple hours north of Toronto and there's no butter chicken at BK... and this is winter so when was this shot??
It might depend on the location, probably just at Toronto thing. The BK closest to me on the Danforth has it.
I live in the niagara region and we had it. it was a seasonal item in the summer; he mustve shot this a long time ago.
Watching this at 1 am xD
Hi mike 👋
Love your content 😊
Just wondering will you ever travel to New Zealand?
In your store you have sweatshirts listed as sweaters. They are, 100%, not sweaters.
You do realize that the two terms are often used interchangeably right? 😂
The fuck does this guy have no more interesting things to eat?! 😂 Ketchup chicken nuggets
Butter chicken tastes like.... chicken.... 😂😂😂😂🤣🤣🤣🤣
we dont have checkers in Canada. so where is this Burger King location?
We cook Mac and cheese in the oven in the us that’s not a Bahamas thing
Exactly that was what I was saying I was waiting for him to say some different ingredients that made it a Bahamian baked Mac n cheese
ba hay mi an
All looks delicious Mike , love it
Where is this restaurant
It wasn't cold? Or was it filmed in summer? Nice food.
Wow so very Amazing Yummy. !@@
When I went I ate conch salad and fritters every single day
Please try jerked chicken from Taste of the islands.
Love your content Mike! You're amazing
The Fish was red snapper, wasn’t it? Why are you always misprouncing Conch, if your doing a food review, it’s important you know the correct name,
Mikey! When are you going to visit Montreal? We have amazing food!
Hey Mike next time you’re in Nassau need to hit up the rum cake factory on bay street ask for Simon Smith
When did we get Checkers in Toronto?
Come to Montreal! We need new suggestions!!!
How would some soft serve vanilla go with those samosas?
Brother, you have to visit Trinidad and Tobago 🇹🇹 !
Mike Chan,
What is "1 am?"
For those wondering, we indeed say kunk in the islands, i never heard it any other way till i moved to the us and was like “wtf is a conch”