No Bake Banana Pudding Cheesecake (using a box mix!) Easy recipe
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- เผยแพร่เมื่อ 16 ก.ย. 2024
- Here's the recipe! Follow my video for instructions.
Crust:
1/2 a box (11 ounce box) vanilla wafer cookies
4 tablespoons unsalted butter (2 ounces)
Cheesecake:
1/3 cup white chocolate chips (3 ounces)
2 tablespoons milk (1 ounce)
1 (8 ounce) block cream cheese room temperature
1 small box instant banana pudding mix (3.4 ounce)
1 cup milk (8 ounces)
1 teaspoon vanilla extract (optional)
2 medium size bananas
Whipped Cream:
1 cup heavy cream (8 ounces)
1 teaspoon sugar
1/2 teaspoon vanilla extract
1 tablespoon instant vanilla pudding mix
Music Credit:
A HUGE thank you to Pixels for letting me use his amazing Pure Imagination Remix! Check him out!
linktr.ee/ibah...
Like what I'm using for video editing and want to use it too? Here's some links! Big thank you to all of these for making my channel amazing! Resources:
Freesfx.co.uk
www.clipartkey.com
canva.com
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On the off chance someone makes the same mistake I did and grabs cook & serve pudding instead of instant, just know you can cook the resulting mixture like you normally would for cook & serve and it still works great! Going to have to try it again with instant and see how much of a difference it makes.
Hey Genna, Mr. Facts here (personal account) and I did make this cheesecake and holy cow, it was everything I dreamed of! Absolutely stellar recipe, and I'm excited to try others. I just need to pace myself or you will be the downfall of my diet 😂
I'm thrilled to hear it! Well besides being the downfall. I seem to get this mixed reaction from people often. 😂
I truly can't thank you enough. My channel grew substantially because of your shout out. 💝 If you have any requests let me know. 😁✌️ I'll do what I can. But if anything, I'm happy to have you here. I hope to see you around more often in my comments section. But if course, not too often lest that diet be ruined. 😅
@@boxedbutbetter Also here because of Mr. Facts and I'm excited to make every single one of your recipes for my family! Not all at once, of course.
I found this channel was because of you
I didn't think anyone could make banana pudding taste any better than just plain old banana pudding, but this is amazing!
Here from mainly facts too :D i love cooking so I'm really glad your channel was recommended and hope to see more and make a few of your lovely recipes :) cheers from Brazil!
Brazil?! I can't believe I have a follow from Brazil! That's amazing! Welcome. 🥳 🇧🇷 Thank you for your support and kind words. I'm so excited you are here! 💝
This makes so much sense. I love spreading cream cheese on banana bread and have always wondered if it would be better with a graham cracker crumble topping. But this is way more practical when you think about it.
Now I'm shocked I never thought to spread cream cheese on my banana bread!!! 🤯 That's genius! I'm going to have to try that... Banana bread with cream cheese for breakfast and no bake banana pudding cheesecake for dessert. It seems like a pretty good deal. 😆 Thank you for the culinary enlightenment. I hope to see you in my comments section more often in the future. ✌️😁
@@boxedbutbetter Thank you for the kind words! Now if you want to get really crazy, you can top the cream cheese with strawberry jam for that classic strawberry banana flavor, but at that point you're getting into dessert territory in terms of richness.
Oh my gosh YAAAAS! 🤩 I would absolutely LOVE that flavor combo! I'm also super obsessed with orange marmalade. I wonder how that would taste. 🤤
Hey Genna. Like many, Mr Facts sent me here, and I have to say I do LOVE your recipes! I wanna try them all!!! So am gonna have to sit down and write them down and put a thingy together where I can just draw which one will be next! Keep up the good work!
Loved your story on Mr Facts, and so very glad for you that you are in a better place and the wrist is better without surgery! Congratz!!!
Much love from Holland.
Oh wow! I'm deeply honored! Thank you so much. And Holland?! For real? That's incredible! I had no clue my videos were going so far. What measurement system do you use? I might have to go back and rewrite a second recipe on all my videos using the metric system now that I know lots of people outside the US are watching.
Sent by mainly facts, stayed cuz it looks great. Keep up the good work
Trying to come out from under the rock I've been living under and get back to making videos. Please stay tuned!
nice
Thank you! 😁 It's amazing how just one word can make my day so much better! I appreciate it. 💝
Ok. Thanks ❤
Here from mainly fact?
I'm speechless! Thank you for stopping by! I hope to see you in my comments in the future. 😁✌️
I am! I'd love to try this recipe and hopefully modify it so it can meet my girlfriend's dietary restrictions
That's so dang sweet of you! 🤩 What's her dietary restrictions? I'm trying to make note of different dietary needs and hopefully make some recipes in the future for those needs. My strawberry gluten-free cake was a big success so I think I will do more of those. But I was also thinking about dairy-free cake recipes too.
@@boxedbutbetter gluten intolerant AND dairy intolerant! After watching the video realized it would be pretty difficult for this recipe but I always love a challenge! Thank you so much for sharing gluten free recipes it means a lot to me and her to have great food and be able to feel great afterwards too! Thanks again, you're a wonderful person with a wonderful gift to share
You're so sweet! Thank you. 💝 I'll look into dairy and gluten free ideas. I don't know how long it will take for me to figure out something but I like a good challenge as well. 😁
Thank you Genna for sharing this quick and easy recipe! I can now combine and surprise my boyfriend with his two favorite desserts as one! Also this is a much easier recipe that I can avoid using my oven during hot days. I’m so excited to go buy these ingredients (tomorrow since it’s midnight 😅 and nothing is open) and make this as a special treat for him!
I'm so honored! I hope he loved it. 💝 Thank you for being a part of my community. I'm so happy to have you here. 😁✌️ If you have any requests feel free to ask. I'll do what I can. 📝
❤
Delicious!
Do you ever make it in the 9 inch pan? Will it be firm enough to hold?
Yes, most of my pie pans are 9 inches. It will be firm enough to hold as long as you chill it in the refrigerator for 2 to 3 hours before serving.
Will the bananas hold and for how long?
They hold for about as long as the bananas in those banana pudding parfaits. They're best within the first 24 hours of being used and then start to brown more after that and become softer.
Bravo on this video! You got a new sub from me! I recently made Cheesecake on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁
Thank you! I'm flattered to know you enjoyed it. 😁 I know a lot of chefs view anything that's not made from scratch as very taboo. It was highly preached against in my culinary school. But I think it's time to break the taboo. I feel like every person should be able to make amazing desserts no matter what their knowledge or skill level.