Chef whatever you cook is awesome and you teach us like kids. Every step and small instructions given by you makes cooking easy unlike other shows. You use simple ingredients and make every kitchen a lovable place. I try most of your dishes and they turn out to be so perfect and yummy. My family loves what I cook because of you. Thanks a ton, you are my favourite sir. Keep smiling always and add positive aura to our kitchens.
Thank you sir 😊🙂 recipe ke liye. Aaj try karungi. Mujhe kahana bane ka bahut shauk hai isliye main apnki sab hi recipes dekhti hu nahut achi lagti hai ❤😍🥰. Aur apka namak shamk mein bahut swag 😎 hai . Bhagwan apko dher sari khushiyan de 🙏🙌🤗
@@chefharpalsingh Aapki soch ko salaam. I'm a mother too and feels great to hear appreciation for us mums. Pleasure watching your videos. God bless Harpal ji. 😊❤
Subscribed to your channel after seeing your Kheema recipe from 2011 on Sanjeev Kapoors channel. Amazing style of presentation and a great positive attitude. Wish you all the success in life.
Mujhe apki video dekhkr hi khana banane ka shok hua tha jb aapke kitchen k bahar ped the vaha se hara dhniya podina todte the mujhe bhot acha lagta tha❤
Sir I made this recipe same as you shown in video but in tadka I also add some crush garlic cloves cumin min and Hing powder in it it inhance flavours very much 😊❤
Esse bhi kam samay me banana dahi lakdi gread karna dhaniya dalna vahaatak 👍 Lekin dahi ke andar spring garlic adrak hari mirchi ka pestpest dale Or swaad mutabik namak thodi si shakkar dale , sathme jawaar ki roti par ghar ka banaata hua makkhan 👌👌 khane ki aur hi maza aati hai
आपकी रायते की रेसिपी मेरे को बहुत पसंद है मैं भी यूपी से हूं यूपी में बहुत ज्यादा बनाते हैं लकड़ी कराया था गाजर का रायता सभी लोग बहुत पसंद करते हैं आपके चैनल को मैं भी देखते मेरा परिवार भी देखता है
chefharpalsingh Oh I had no idea that removed the bitterness! Thank you chef. I made this last night and everyone LOVED it. I look forward to trying your other recipes too. Thank you from a tiny island near Britain where it was freezing cold last night and this was a perfect addition to a warming healthy vindaloo. I’ll be making this a lot in future. 😁 ♥️ Your food is amazing.
I have never seen raita get tempered with curry leaves and mustard seeds. Well time to try it :) and Chef, i use black salt it adds extra taste to it. Looking forward to the next video.
@@chefharpalsingh Sir Maine banaya tha aaj really bhut tasty and satisfied tha... Photo click nhi krpaya next time sure Photo click krunga Mai.. Thank you so much
Chef whatever you cook is awesome and you teach us like kids.
Every step and small instructions given by you makes cooking easy unlike other shows. You use simple ingredients and make every kitchen a lovable place.
I try most of your dishes and they turn out to be so perfect and yummy.
My family loves what I cook because of you. Thanks a ton, you are my favourite sir.
Keep smiling always and add positive aura to our kitchens.
Thank you so much Monika
Awesome and easy preparations
@@chefharpalsingh you are in a turban tadka
आपकी सारी रेसिपी में बहुत शौक से देखते हैं आप की रेसिपी हमें बहुत अच्छी लगती बहुत ज्यादा पसंद है
Khush kar dita punjab Dey putar ney
I add cumin seeds and thodasa hing. It will be super taste. I prepare daily for weight loss
Sounds great!
punjabi ka khana.. & punjabi ka gaana... koi beat nai kar sakta.. maja aa gaya sir ji ye recipe dekh ke..
Haha! Thank you ji ;)
Mey first time dekatha kakadika raitha ethana achha banaya sir simple superb👌 👏👏thank you sir
Lovely raita &so testy thank you for instance raita recipe🙏🙏🙏hmne aaj hi ise bnaya
Thank you jee
Badhiya recepie. Cucumber Ka Pani squeeze kar ke dalne se raita gaadha banta hai.
Singh Sahab Great Recipe
Thank you ji
Sardar jee wah Kheera (खीरा) hai Kakari (ककड़ी) nahi. Wah khub. Maja aa gaya tarka laga ke.
Thank you !!
Aab isko east me kheera boltey hai, Maharastra/Gujarat me Kakdi, aur Kakdi UP me alag hoti hai, wahan Kheera Mota hota hai... kamal hai...
Odisha me kakudi bolte h
Such a nice guy to watch recipes to.so happy
Thanks Amit
Wao❤ paa ji maza agaya cucumber raieta
thank you ji 🙂
Waah sir.... Raita to bahut testy lagi hme... But sir aapke sikhane ka style lajawaab hai.... 😍😍😍
Thank you jee
Thank you sir 😊🙂 recipe ke liye. Aaj try karungi. Mujhe kahana bane ka bahut shauk hai isliye main apnki sab hi recipes dekhti hu nahut achi lagti hai ❤😍🥰. Aur apka namak shamk mein bahut swag 😎 hai . Bhagwan apko dher sari khushiyan de 🙏🙌🤗
you going to like it
Love you and your love for traditional opinions of elders Harpal ji. Looks like u've been raised by a very loving mother 😊
Amrita jee ek Maa hi hume jiwan deti hai, garab awasta me hamara khayal usne hi rakha hai, usko jitne baar pranam karoon utna kaam hai
@@chefharpalsingh Aapki soch ko salaam. I'm a mother too and feels great to hear appreciation for us mums. Pleasure watching your videos. God bless Harpal ji. 😊❤
Not only hindustani tereqa but also PAKISTAN tereqa
Yes
Subscribed to your channel after seeing your Kheema recipe from 2011 on Sanjeev Kapoors channel. Amazing style of presentation and a great positive attitude. Wish you all the success in life.
Thank you
In addition to this we add peanut coarse powder.taste superb.
Harpal taddi par
Love all your videos! I wish there were English subtitles because I enjoy your description and dialog. But I still get the beautiful energy!
Thanks Bob
@@chefharpalsingh thanks bob
Wow
Nice
V. Solid presentation
Dmdar voice
Thx
So nice of you
Wow۔۔۔۔۔Tasty۔۔۔۔۔۔Thanks a lot
Thanks
First Class Recipe, Just like The Chef 😎
Thank you 😋
sat shri akaal veer ji bahut mzedaar raita bnaya hai kya bataan ji veer ji .waheguru mehar kre ji.mere veer ji te.😍
Sat Sri Akal, Harinder Ji.
Nice recipe ...up me b kheera hi kehte h !!!
Delicious raita thank you stay blessed ❤️
welcome 🙂
Thanks Sir, made today it was delicious
Very nice recipe 👌👌👍..I like it.
Nice, make it at home and share your reviews over here.
add a pinch of hing to the thadka, its a real twist...please do try.
Sure
Namak shamak namak shamak daal dete he .I loved that
Thank you so much
Kya baat hai... i love it.
Isme thora chat masala dalnese thora khhatta mitha swad ho jaiega aur jawada achha lagta hai.
Zarur ji
Isse easy dish koi nhi
I like it..going to try tomorrow
You are going to love this recipe !
We can also add grated carrots in it...tastes very nice...specially for kids who don't like carrots. It also makes raita bit sweet...
Yes you can
I like the dance and presentation 😀😀😀😀😀😀😀much more than the recipe 😀😀😀😎👍👍👍👍👍👍
Thanks for watching
Verry nice paa ji
Achcha 👌👏
Wow wow wow wow wow wow wow Super 👏👍👌
Thank you so much
That looks tasty. Thanks for sharing.
Thank you too
Mujhe apki video dekhkr hi khana banane ka shok hua tha jb aapke kitchen k bahar ped the vaha se hara dhniya podina todte the mujhe bhot acha lagta tha❤
Oh great thank you jee
Mast lekin usme thoda bhuna huva peanut crush karke dale badhiya lagega
Ji, Zarur.
Nice recipe me bhi try karugii👌👌👌👌
Please do try and let me know how it turned out
Sir I made this recipe same as you shown in video but in tadka I also add some crush garlic cloves cumin min and Hing powder in it it inhance flavours very much 😊❤
Wow i hope you enjoyed
I love this receipe so much . I would add some raisins to make it more delicious.
Sounds great!
Adding pineapple, apple, banana and grapes will make it even better. 😄
Apki bolne ka tarika bahut khoob
Thank you
Very nice testy dikh rha h
thank you :)
Esse bhi kam samay me banana dahi lakdi gread karna dhaniya dalna vahaatak 👍
Lekin dahi ke andar spring garlic adrak hari mirchi ka pestpest dale Or swaad mutabik namak thodi si shakkar dale , sathme jawaar ki roti par ghar ka banaata hua makkhan 👌👌 khane ki aur hi maza aati hai
Oh jee Geeta jeee kya baat, mazaa aa gayaa...
Super delicious recipe Sir❤
Thank you
The raita turned out good.Thanks chef.
thank you
आपकी रायते की रेसिपी मेरे को बहुत पसंद है मैं भी यूपी से हूं यूपी में बहुत ज्यादा बनाते हैं लकड़ी कराया था गाजर का रायता सभी लोग बहुत पसंद करते हैं आपके चैनल को मैं भी देखते मेरा परिवार भी देखता है
Awesome!
Thank you! Cheers!
Mashallah zabardast Raita
Thank you
@@chefharpalsingh Most Welcome
Tusi great ho paaji 😄
thank you
Wah Sardarji, Apka jawab nahin!
Oh jee thank you jee Dinesh jee
Thank you very much 🙏😊
My pleasure
🙏
Great recipe, I always make but without tadaka
Now I will make it with tadaka 👌
With the tadka it makes a hell of a difference..
My favourite chef
thank you 🙂
Very good riyta
Try it
Super वीर जी
Looks Tasty
i love you chef
Wow... Mast
Very good recipe, can’t wait to make this for my family
Do try and share the results
Woww❤❤
thanks 🙂
Chef u r recipe is good I like it thankyou so much
You are most welcome
Superb ji 👌👌
thank you jee
Could somebody tell me what type of cucumbers those are please and why he said to rub the ends?
Or possibly recommend a good vocal translation app?
This are regular cucumber you get it in any local store, we have to rub the ends to remove the bitterness from it!!
chefharpalsingh Oh I had no idea that removed the bitterness! Thank you chef. I made this last night and everyone LOVED it. I look forward to trying your other recipes too.
Thank you from a tiny island near Britain where it was freezing cold last night and this was a perfect addition to a warming healthy vindaloo. I’ll be making this a lot in future. 😁 ♥️ Your food is amazing.
Wow.....my favourite
Thanks for liking
I have never seen raita get tempered with curry leaves and mustard seeds. Well time to try it :) and Chef, i use black salt it adds extra taste to it. Looking forward to the next video.
The black salt will add to the zing of the raita and you are going to love it.. and next time in your house it is only going to be this raita..
I wished there was english sub , but why do you guys rubbed the cucmber ?
Seems testy i will try it soon .. thank you chef
You remove the bitterness by rubbing and we will have sub titles and english recipes
@@chefharpalsingh thanks chef .. and we will be waiting for more of ur delicious yumy recipes 💕
Abi try kro ge😀😀
Thanks chef for sharing this delicious recipe 👍😊😊
most welcome ji
True sir even my dadima use to say same
yes
made today as always the taste of your recipe is divine
apki recipes always grt I'll try
thank you
Very nice🙏
Thanks a lot
Ghiya Giya
I love your all videos ❤️❤️😍😍
thank you
Very simple , easy and tasty recipe...😋
Yes, try at home :)
I tried, came out tasty
Thanks for liking
Bir ji tusi sachi beer ho
Kitna tym bna k rakh skde hai 2-3 hour tk ese rakh skde hai???
Thank you
Super nice good fentasic great lovely tasty
Thank you so much
Very nice
Thanks
Lol don't speak the language... love what and how he was cooking, what a happy fellow lol and the yogurt mix looks yummi
Thank you so much
Nice ☺️
thanks 🙂
Love your personality
Thank you Renu jee
Very nice 👌
Thank you
wow it will really beat this summer heat
thnx
Yes it is really good as a meal too
Very nice video thanks paji
Awesome...😍
Nice❤❤
Many many thanks
Bhuna jeera dal skte h
Yes you can add the powder form !!
Bina fridge me rakhe me kha sakte hai..
just for 3-4 four hours uske baad pani choot jayega
@@chefharpalsingh okay thank you sir but kabhi time nhi hai to kya direct consume krkste hai bina fridge me rakhe
@@prasnnchandraphotography6672 Yes !!!
@@chefharpalsingh Sir Maine banaya tha aaj really bhut tasty and satisfied tha... Photo click nhi krpaya next time sure Photo click krunga Mai..
Thank you so much
@@prasnnchandraphotography6672 My Pleasure !!
Superb... Thank you sir..👍👌🙌
Mast..
Great paji
Thank you.
Superb sir.
Thank you :) Stay tuned for more interesting recipes every week.
sir i am your big fan... 🙂
Thank you so much 😀
Out of the box
👌👌
Nice recipe👌👌👌
Thanks a lot
One have to rub with salt to remove poison of cucumber
Nice
thank you 🙂