Chicken Keema Potoler Dolma | Traditional Bengali Potoler Dorma Recipe | Stuffed Parwal Curry

Chicken Keema Potoler Dolma | Traditional Bengali Potoler Dorma Recipe | Stuffed Parwal Curry #323
How to make Potoler Dolma with mutton keema: Traditional Bengali recipe . Here is Complete recipe of Stuffed Potoler Dolma. It is very Special Delicious Bengali Veg Recipe. It is also known as Potoler Dorma.
Ingredients :-
Pointed gourd / Parwal / Potol - 500 gms
Chicken Keema - 300 gm
Chopped onion - 2 medium sizes
Garlic Paste - 1 tbsp
Ginger paste - 2 tsp
Turmeric powder - 1 tsp
Cumin powder - 1 tsp
Coriander powder - 1 tsp
Red chilli powder - 1 tsp
Kashmiri red chili powder - 1 tsp
Salt (as per your taste)
Sugar (as per your taste)
Mustard oil - 2 tbsp
Tomato puree - 1 medium size
Curry (Ingredients)
Onion paste - 1 large sizes
Garlic Paste - 1 tbsp
Ginger paste - 2 tsp
Turmeric powder - 1 tsp
Cumin powder - 1 tsp
Coriander powder - 1 tsp
Red chilli powder - 1 tsp
Kashmiri red chili powder - 1 tsp
Salt (as per your taste)
Sugar (as per your taste)
Mustard oil - 2 tbsp
Tomato puree - 1 medium size
Garam masala powder - 1 tsp (homemade) Recipe Link// • How To Make Bengali Ga...
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