Amazing Banana Cake Layers | Flavor of the Month

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  • เผยแพร่เมื่อ 18 ต.ค. 2024

ความคิดเห็น • 45

  • @NKTran83
    @NKTran83 3 ปีที่แล้ว +2

    Genius tip for the parchment paper!! ❤️

  • @SerbaSimple
    @SerbaSimple 4 ปีที่แล้ว +1

    Banana Cake Layers s really amazing

  • @Roxx07
    @Roxx07 4 ปีที่แล้ว +1

    Thank you so much for an amazing recipe! My 2 year old son loves helping me in the kitchen. As soon as they came out of the oven he said, “mama eat please”. We let them cool for about 10 mins. The cupcakes were still warm. He ate a cupcake and left nothing. I can’t wait to try the icing because the batter alone is delicious!

  • @suzanneturner8052
    @suzanneturner8052 4 ปีที่แล้ว +1

    Making this today thanks Amy

  • @teresadelgado5284
    @teresadelgado5284 4 ปีที่แล้ว +6

    If you could start doing printable recipes it would be awesome 👏 Thank you

    • @mv190482
      @mv190482 4 ปีที่แล้ว

      I agree! Printable recipes would be awesome!

    • @NeuroticMomBakes
      @NeuroticMomBakes  4 ปีที่แล้ว +1

      The written recipe is written in the description box below!

    • @aprylfool
      @aprylfool 4 ปีที่แล้ว

      It’s in the description, but you can’t copy it to paste elsewhere. I wind up handwriting them or try to print a screenshot, but if there could be a way to print or at least copy/paste it would be so convenient. Thank you!!

    • @deniseharney370
      @deniseharney370 4 ปีที่แล้ว

      Screen shot then print

  • @lisagrays5383
    @lisagrays5383 2 ปีที่แล้ว

    How much flour?? Cake flour or all purpose flour? Thanks

  • @chabelybeard8625
    @chabelybeard8625 4 ปีที่แล้ว

    I love this idea!! I might even try this recipe for my birthday cake!! Thank you❤️

  • @antoniaregan7263
    @antoniaregan7263 3 ปีที่แล้ว

    We’re do you get your cake pans from? X

  • @amitadhawale5255
    @amitadhawale5255 4 ปีที่แล้ว

    Hello Amy your tutorial video's are really very nice....I like your cakes.
    This recipe how could we replace the eggs....plz suggest

  • @ozkidsvideos7066
    @ozkidsvideos7066 4 ปีที่แล้ว +1

    Thank you so much for the videos, I am a new subscriber and I love everything you posted. I also want to ask where did you buy your 6" pans? Been trying to find some decent ones for a while now

    • @NeuroticMomBakes
      @NeuroticMomBakes  3 ปีที่แล้ว +1

      Amazon. I like Wilton and Fat Daddios

    • @ozkidsvideos7066
      @ozkidsvideos7066 3 ปีที่แล้ว

      Thank you so much for responding, means a lot. I know you have a full schedule

  • @lisawatkins2923
    @lisawatkins2923 2 ปีที่แล้ว

    Is this recipe printed somewhere? If not, do you add baking soda AND baking powder?

  • @confessionsofthe40plusmom99
    @confessionsofthe40plusmom99 3 ปีที่แล้ว

    Can I use cake flour or is the cake still moist with the all purpose? I’m going to make this for my son’s 18th birthday...... thank you😊

    • @NeuroticMomBakes
      @NeuroticMomBakes  3 ปีที่แล้ว +1

      I think you can although I’ve never tried

    • @confessionsofthe40plusmom99
      @confessionsofthe40plusmom99 3 ปีที่แล้ว

      @@NeuroticMomBakes okay thank you! I see your cakes are super moist so I probably don’t even need to! I’m make a few of your recipes this weekend! I’m so excited to try them! And thank you for replying 🙂

  • @lizziebeaaar1157
    @lizziebeaaar1157 3 ปีที่แล้ว

    Do you have to use sourcream in the recipe or can i leave it out & use the buttermilk only?

    • @NeuroticMomBakes
      @NeuroticMomBakes  3 ปีที่แล้ว +1

      You can substitute and do all buttermilk

  • @yahussen5578
    @yahussen5578 4 ปีที่แล้ว

    Good job

  • @Nursecole1
    @Nursecole1 4 ปีที่แล้ว +1

    Can’t wait to try this recipe! Are those really 6” pans?? They just look so much bigger than mine!

  • @miriammoraza1191
    @miriammoraza1191 4 ปีที่แล้ว

    I don't speak english, but I love your channel 😬😱🤗😇

  • @alenbandara3840
    @alenbandara3840 3 ปีที่แล้ว

    Can i use tinned peach instead of banana ?

  • @hilaryb8538
    @hilaryb8538 4 ปีที่แล้ว

    Could I substitute Greek yogurt for the sour cream?

    • @NeuroticMomBakes
      @NeuroticMomBakes  4 ปีที่แล้ว

      I am not 100% sure but I bet you could. You can also substitute milk or buttermilk

    • @ashleyjohnson3361
      @ashleyjohnson3361 4 ปีที่แล้ว +1

      I substituted the sour cream for Greek yogurt and it tasted amazing!

  • @a.analulima
    @a.analulima 4 ปีที่แล้ว

    How many people does this cake serve?

  • @jeni3726
    @jeni3726 4 ปีที่แล้ว

    Hi Amy! I know you've said it's there, but I'm still not seeing the recipe in the description. Could you add it? Thank you!

    • @NeuroticMomBakes
      @NeuroticMomBakes  4 ปีที่แล้ว +1

      Oh my goodness I know I wrote it down but I don’t know what happened to it. Maybe I didn’t push save when I edited. I’m sorry. It will be there in 10 minutes

    • @jeni3726
      @jeni3726 4 ปีที่แล้ว

      @@NeuroticMomBakes thank you so much! I'll be making this shortly and wanted to make sure my notes are correct. 🤗

  • @samanthaahumada4267
    @samanthaahumada4267 4 ปีที่แล้ว

    No written recipe in the drop box🤷🏻on the screen it said baking powder and salt but you said baking soda. Just making sure it's all 3😁

    • @NeuroticMomBakes
      @NeuroticMomBakes  4 ปีที่แล้ว +1

      Sorry, my editor forgot to put in baking soda as well! It's all 3.

    • @NeuroticMomBakes
      @NeuroticMomBakes  4 ปีที่แล้ว +1

      Written recipe is there now! Sorry for the delay!

  • @lisbethserrano2858
    @lisbethserrano2858 3 ปีที่แล้ว

    Your Chanel is awesome love the recipes cnt wait to try this cake I love banana! but the scraping sounds against the metals ( when u were filling the cakes using the icecream scoop scraping down the bowl and when u use the spoon to take things out of your measuring cups )I hate that sound it’s to much for my ears