Sourdough Brioche with Apple and Cinnamon / 01- baking with sourdough instead of yeast.
ฝัง
- เผยแพร่เมื่อ 27 ก.ย. 2024
- As promised, I’ve embarked on my challenge of "Replacing Yeast with Sourdough Starter." With Autumn upon us-the richest season of the year-I decided to start with the classic brioche baked in a cupcake pan. I took inspiration from the traditional recipe but added my own twist with apples and cinnamon, and, of course, used sourdough starter for the dough. On rainy days, these brioches were a delightful treat!
I encourage you to try this recipe and feel free to substitute the apples and cinnamon with chocolate, jam, or any other filling you prefer.
Ingredients
To Activate the Sourdough Starter:
50 g sourdough starter (1.75 oz)
50 ml water (3.4 tbsp)
50 g flour (1.75 oz)
Mix all ingredients together until smooth, cover with plastic wrap or a shower cap, and let sit at room temperature for 3-4 hours (or longer, depending on the ambient temperature).
For the Dough:
100 g sourdough starter (3.5 oz) (keep the rest in a sealed jar in the refrigerator for future use)
350 ml cold milk (1.5 cups)
9-10 g salt (0.3-0.35 oz or 1.5-2 tsp)
80 g sugar (2.8 oz or 1/3 cup)
1 teaspoon vanilla extract (or a pinch of vanilla powder, or 1 sachet vanilla sugar)
2 eggs
650-700 g flour (22.9-24.7 oz or 5-5.5 cups) (amount may vary based on egg size and flour quality; start with 500 g (17.6 oz or 4 cups), then add the rest as needed)
50 g soft butter (1.75 oz or 3.5 tbsp)
Oil (for greasing the bowl)
For the Filling:
4-5 apples (use more for extra flavor)
150 g sugar (5.3 oz or 3/4 cup)
30 g cinnamon (1 oz or 3 tbsp)
50 g melted butter (1.75 oz or 3.5 tbsp)
For Greasing the Pan:
10 g butter (0.35 oz or 2.5 tsp) or 1 tablespoon oil
Baking Method
Preheat the oven to 200°C (390°F).
Bake the brioches for 35-40 minutes, or until they are golden brown.
Optional Syrup:
100 g sugar (3.5 oz or 1/2 cup)
30 ml water (2 tbsp)
Boil the sugar and water over medium heat until the sugar melts and the syrup thickens, about 5 minutes. Brush the syrup over the warm brioches for a sweet glaze.
Enjoy baking and savoring these delicious treats!
![[🔴LIVE] งานประกาศรางวัล MAYA TV AWARDS 2024 : มายามหาชน](http://i.ytimg.com/vi/nwmWYXXVwBY/mqdefault.jpg)
Eres una maestra para trabajar la masa madre gracias por compartir tu sabiduría
Can't wait to bake these. Thank you for a peaceful and beautiful presentation
Saver compartir la sabiduria es ser agradecida 🤝 Dios te bendice grandemente, muchas gracias
Bonjour, merci pour cette recette je suis de France merci .
Ça l'air délicieux 😋 Merci beaucoup pour le partage avec nous 😊
Πω πω υπέροχα μπριος,πολύ ωραία αφράτα ζύμη,μου άρεσαν πάρα πολύ. Καλή συνέχεια σε όλους μας.❤❤❤
Eres admirable Caterina y te dejastes ver, eres muy bonita agradecimientos y saludos desde Italia.
Le levain ! Superbe !! Tres bien pour la santé
I make it. Very delicious and beautiful food!
Thank you very much!
❤️☦️
🤗 thank you 🙏
Bravissima ai le mani ✋ d'oro per come prepari l'impasto 🎉🎉🎉🎉
У вас чудесные рецепты! Здорово, что увидела ваши видео. Конечно, подписалась!
Your recipe it's very good tanks for sharing ❤
Saludos desde Argentina 😘😘
Maravilha!! Eu amei seus brioche! Gratidão por compartilhar conosco teus excelentes conhecimentos !!👏🏽💖👏🏽💖🇧🇷🇧🇷
Дякую ❤️
You should also put walnuts in it.❤
Loved hearing the storm & the rain, loved that you had tea with wild herbs & honey. Which herbs did you use. We have our own honey too (at least daughter does, with hives in my garden). And I’m a Brit who hates (regular) tea! ❤🫖❤
Hello! We use various plants for teas, we pick them in season from the plains. I have a mix of elder flowers, mint, chamomile, rose hips, linden flowers, marigolds, echinacea, raspberry leaves, blue flowers... I don't even remember what else I put in this mix☺️ I love this mix is soothing❤️☺️
Опять залипла на вашем видео😂
@lolasurovtseva2868 😂 Ну извините, я не специально ☺️
@@Ricettecaterina Sounds superb! ❤️
❤❤❤❤
❤
Скажите, пожалуйста, ваши пропорции для кормления закваски.
50:50:50 - закваска, вода потом мука.
👌👋👋👋❤️❤️❤️🇪🇸🌞💐
Can you make a sourdough bread recipe?
👋🏻 I already have bread recipes on my channel. Here is one of them 👉Perfect Sourdough: How Kneading Makes a Difference. 4 mixing methods give different results!
th-cam.com/video/RJCIxHUbHYo/w-d-xo.html
Rezept ist zu lange dauert und kompliziert, gibt noch einfacher. !!
Muchas gracias por darnos ideas diferentes para usar la masa madre.💐💐😋