We have this in Volta region GH,we sprinkle a little of water and salt on a gari then we add de akala split it into pieces mix together add a little oil and grinded fresh pepper,very delicious meal
You do all The small small once is what I like so the koko woman knows it and always keeps them for me. Please if you have ever tried it b4 try it you will love it.. Now I will be doing this on my own all thanks to my kitchen mentor. Sweet ✌
I use a perforated spoon or a perforated bowl (used as a colander) to make Akara Sekepu ie Akara droplets. Learnt this from my 98 years young grandmother.
I get it! Whisking is the secret I didnt know, so mine use to settle down the pan before gradually rising and ends up oily. Thanks sis. And oh I also used to ask for the tiny crunchy ones under the basket.
@@SweetAdjeleyWill do! You do the same! BTW thank you for the hand sanitizer tutorial. Some of us healthcare workers didn't have any at home because we were at work and couldn't get any thanks to our long hours. By the time we made it to the stores everything was gone! Thanks to you my coworkers and I were able to make our own stash. God bless you for all you do! 🙏🏾👐🏾🙌🏾👏🏾❤
Ms. Keysha Wineglass awww🙏🏽🥰Thank you soo much I really appreciate you, but now knowing you’re a health care worker makes me more worried, please be careful out there and may God richly bless you for all the love you show to others❤️❤️❤️
Awesome!!!! Oh hey, I hope you guys are staying safe where ever you and your family are located. It’s a lot going on right now. God bless your channel. I always love watching you cook!! 💕💕
There go the championship again...the International Food Captain with the gluten free diet for those with Celiac disease.... perfect recipe I never knew it was this simple only one ingredient. 😘😘😘
Just add salt to black eye beans paste and fry! A no no for me. I will stick to my "akara" beans ball made with the peppers, onions and spices. That one is yummy 🤣
This is exactly what I just finished eating for breakfast and feeling lazy to go wash the dishes lol. I have never tried blending the beans with the back..I love akara...see how is just floating on the oil..much love sweet team
Thank you, Thank you. I'll try it tomorrow after soaking it. I've been dying for akala for about a month now. On second thought, I think I'll wait for the Hausa porridge or koko recipe. Please I'm a novice, give specific and exact directions. Please and thank you.
Thanks sweet adjeley Have u tried leaving the blended akala in the fridge for about 2 days before frying 😅 it takes even better than frying it that same day I just stumbled over it and now I wait atleast 1or 2 days in the fridge before Has anyone experienced it here also😂
Hello sweetie, this food is similar to our food in Egypt called falafel, but it is made from dry beans, with the addition of onions, garlic, parsley and green coriander.
Eiiii sweet, obaagbe w) shi w) gbooooo.... u go kill us but we wont die... So what can't u do.. Chaiiii... I'm stuck to your recipes more than glue. Its spicing up my marriage paaaa.. I love akala too.. Thank you Sweet! you're just awesome!
I REALLY ENJOY YOUR CHANNEL AND YOUR SWEET SPIRIT YOU ARE A JOY TO WATCH SO GLAD THAT I Subscribe TO YOUR CHANNEL GOD BLESS YOU AND KEEP THE RECIPE COMING 😋🙏🏽😘
SWEET, what's the name of the blender you used. And also the convention oven you and Doc used for the "domedo" please!.....thank you for the tutorials 👍
We have this in Volta region GH,we sprinkle a little of water and salt on a gari then we add de akala split it into pieces mix together add a little oil and grinded fresh pepper,very delicious meal
OMG the little CRUNCHY piece are always my favourite and I always ask them to put alot of them for me when i buy from the street 🤣🙆♂️
LydiaIsaac Tv 😁we are sisters then❤️❤️❤️
@@SweetAdjeley 🤣🤣yes ooo
These look so good. I need to try it with other beans or peas
You do all
The small small once is what I like so the koko woman knows it and always keeps them for me. Please if you have ever tried it b4 try it you will love it..
Now I will be doing this on my own all thanks to my kitchen mentor.
Sweet ✌
Rejoice Okaine my dear they are the best🥰Thanks my love❤️❤️❤️
I fell down laughing when I saw you making the small small ones aww sweety you no go kill person ooh😆anyway the akala came out good 👍
Fauzia moula 🙈🙈😁😂lol you know exactly what I mean😄coming from you🙏🏽🥰Thank you❤️❤️❤️
@@SweetAdjeley fantasy I like it good and so simple
Wow.. Thanks for sharing✌
Wow "Akala" that's exactly the same name we call it, those small pieces can sweet ooh, very sweet one
Pris Tv 🤣😂it’s the best, Thanks for watching my love
I use a perforated spoon or a perforated bowl (used as a colander) to make Akara Sekepu ie Akara droplets. Learnt this from my 98 years young grandmother.
Joy Sunday she is a genius🙏🏽🥰tell her Thank you for us ooo
I have beans and Hausa Koko mix. This is on my to do list!!!!
Edwina Addo Opare-Lokko 😁
I love the way intermittently add the ga😀
Sheena Cash-Abbey 🙏🏽🥰
The perfect snack to make right now, haven't eaten this in a long time. Thanks for sharing Sweet 😘
Cilla's Easy Recipes my beautiful sister, please be safe out there for me❤️❤️❤️
@@SweetAdjeley I will, and you too Sis
@@SweetAdjeley please, can I use navy beans to prepare the akala?
Whipping the acala dough is the best way sooo fluffy and very beautiful out of the oil and the tiny stones you threw in last last 😂😂😂 no waste atall
Queenvarieties Channel 😂😁yes ooo my beautiful sister❤️❤️❤️
I get it! Whisking is the secret I didnt know, so mine use to settle down the pan before gradually rising and ends up oily.
Thanks sis. And oh I also used to ask for the tiny crunchy ones under the basket.
Yay Sweet Adjeley....I just finished making your beef sauce recipe...now breakfast tomorrow is covered...
Nana yaa 🥰✌🏽❤️
Thanks for the encouragement. Please a question🙋: koose bread -should I just put bread inside the paste after it had increased n fry🙈?
Good job sweetie, they turned out so perfect 👌
Tasty City Thank you my darling sister❤️❤️❤️
Perfect
Whenever you say "nice" i add "smooth" 😃😃
Who else can relate 👍
My mouth is watery 🤭🤭🤭❣❣❣ 🥰🥰🥰🥰👍
Simple i will try this.
Sweet, we will be fat O. This quarantine; food available and time to cook it. Hmmm Yoo!
Hahaha
Hahaha
irene darkwah 😂🤣😄Yes ooo, I don’t want to be fat alone❤️❤️❤️
👍😃😃
Thank you I will try it. I 😍 your voice so calm!
ablawa ablanba 🙏🏽🥰Thank You
Always comes through 😩 I really wanted to know how to do this !! You’re the best💯
Andrea Botchway awww😘😘😘✌🏽
Wow! This looks so delicious! I would eat the little crunchy bits as well. You like to have fun with your snacks. 😂🤣
Ms. Keysha Wineglass 😂😁They are the best, my beautiful mama please be safe out there for me❤️❤️❤️
@@SweetAdjeleyWill do! You do the same! BTW thank you for the hand sanitizer tutorial. Some of us healthcare workers didn't have any at home because we were at work and couldn't get any thanks to our long hours. By the time we made it to the stores everything was gone! Thanks to you my coworkers and I were able to make our own stash. God bless you for all you do! 🙏🏾👐🏾🙌🏾👏🏾❤
Ms. Keysha Wineglass awww🙏🏽🥰Thank you soo much I really appreciate you, but now knowing you’re a health care worker makes me more worried, please be careful out there and may God richly bless you for all the love you show to others❤️❤️❤️
Awesome!!!! Oh hey, I hope you guys are staying safe where ever you and your family are located. It’s a lot going on right now. God bless your channel. I always love watching you cook!! 💕💕
Nikki Gem awww🙏🏽🥰Amen and Amen and May he bless you for me, we are trying our best to be safe please be safe as well❤️❤️❤️
There go the championship again...the International Food Captain with the gluten free diet for those with Celiac disease.... perfect recipe I never knew it was this simple only one ingredient. 😘😘😘
Lord Knows 😘😘😘❤️Thank you
Thanks for sharing
In Nigeria we call it akara but we add pepper and onion
Ogochukwu Nweke yes my Sweet, we call that one koose in Ghana, I’ll have that recipe soon🥰
Just add salt to black eye beans paste and fry! A no no for me. I will stick to my "akara" beans ball made with the peppers, onions and spices. That one is yummy 🤣
This is exactly what I just finished eating for breakfast and feeling lazy to go wash the dishes lol.
I have never tried blending the beans with the back..I love akara...see how is just floating on the oil..much love sweet team
The part of being lazy after eating to wash the dishes lol I'm dead 🤣🤣🤣🤣
God's Time/God's Love 🤣
@@elizabethletsoso2558 Honestly the laziness is for real lol Lizzy
@@estheroppong4782 Please don't laugh am serious haha haha
@@faithvibes09 Love you for telling the truth hunnie 💖🤣🤣
Heloooo sweet,welcome back with another yummy recipe...thanks sweet
Azariah Adjei 🙏🏽🥰Thank You
Nice and easy....thanks sis
Hello new friend here thank u so mch for sharing
ANNA DONIO 🙏🏽🥰Thanks and a very warm welcome to you
Which is to die for with my Koko ✌️🤗😘😘
Offei Bea 🤣😁lol
Waoo so yummy.akara is so sweet for me
OGOO SUSSY yess ooo its😘👌🏽
You are amazing. Respect to authenticity.
Rita African chill music Larbi 🙏🏽🥰Thank you
👍👍👍❤️❤️❤️🤪🤪🤪🤪
Great job there Sweetie, I love this snack and always on it, thanks for sharing
Nji Mbua Colette 😘✌🏽
I never knew akala was this simple.... Woow.
Kiki Jeana 🥰
It is when you have the right utensils.back home its all man power.
New friend here.
Nice content and enjoyed watching.
Thanks.
Eseosa's Path 🙏🏽🥰Thanks and a very warm welcome to you
The last part got me laughing, it shows it's really your favourite, I love how yummy and Delicious the end result looks , well done Sweetie 😋😋❤
Ezinne's Kitchen 🤣😂🙈lol yes ooo my sister❤️Thank you
Akala😍😍😍
I've been watching you, you are a good cook. Keep it up
Princess Yesuana 🙏🏽🥰Thank you soo much
Wowww great job God bless you 🙏♥️
Safiatu Kanim 🙏🏽🥰
Thank for sharing my sweet God bless you 💖💖
Mbofra Mbofra 🙏🏽🥰❤️❤️❤️
It came out perfect 🥰
Love how this is gluten free
Wao,nice one there.Good job dear
Thank you, Thank you. I'll try it tomorrow after soaking it.
I've been dying for akala for about a month now. On second thought, I think I'll wait for the Hausa porridge or koko recipe. Please I'm a novice, give specific and exact directions. Please and thank you.
W)sum)) gidigidi 😃😃😃,thanks sis for the upload. The shishi3 or the cover is also my favourite oo 👍🏼😘✌🏼.Greetings from 🇩🇪
Naomi Adams awww❤️❤️❤️Soo much love to you
Thanks so much for sharing unique and take care of yourself and your family as you always do hun. Maa haa boo 2 ✌️
Alberta Owusu 🙏🏽🥰Thank and you too
Splendid 😘
This is more yummy thann the peeled one.... 👌👌
Lovely!!👍
Thanks sweet adjeley
Have u tried leaving the blended akala in the fridge for about 2 days before frying 😅 it takes even better than frying it that same day
I just stumbled over it and now I wait atleast 1or 2 days in the fridge before
Has anyone experienced it here also😂
Hello sweetie, this food is similar to our food in Egypt called falafel, but it is made from dry beans, with the addition of onions, garlic, parsley and green coriander.
rasha roro wao we also have another type that we add onions and peppers to oh my❤️🥰
Yes, this is beautiful, and you are all very beautiful@@SweetAdjeley
Eiiii sweet, obaagbe w) shi w) gbooooo....
u go kill us but we wont die... So what can't u do.. Chaiiii... I'm stuck to your recipes more than glue. Its spicing up my marriage paaaa.. I love akala too.. Thank you Sweet! you're just awesome!
Kiki Jeana awwww🙏🏽🥰I love you❤️❤️❤️
Wow!! I can't understand why, you're not at a million plus. I got some more sharing to do. Peace Cousin
Offf looks soo good !!!
Hmmmm yummy well done sweetheart ❤️❤️❤️✌🏾
So simple and on point. Good job sweet Adjeley
baby tee 🙏🏽🥰Thank You
Yahhhh have been waiting for this thanks sweet
Abena Emelia awww😘😘😘
Thank you dear
Learnt something new. Please take✌🏿
Naa Sosah ✌🏽
Awww always making recipes..thank you sweet..
Linash Bee 🙏🏽🥰Thank You
Looks delicious 😍
Thanks & be safe dear
Halla Zig 🙏🏽🥰please be safe too
We also call it agau koose, one of too. You always do it right ✌️✌️
I love to watch sweet Adjeley.
I REALLY ENJOY YOUR CHANNEL AND YOUR SWEET SPIRIT YOU ARE A JOY TO WATCH SO GLAD THAT I Subscribe TO YOUR CHANNEL GOD BLESS YOU AND KEEP THE RECIPE COMING 😋🙏🏽😘
This is great for a vegetarian.
Rita African chill music Larbi absolutely 😊
Please, where can I get the same blender you're using? Add the name and size too. Hope to hear your response. Thanks
I wish I could see a video so that every day I love you so much, Queen
rasha roro awwww🙏🏽🥰Thank you, I love you much more❤️❤️❤️
Awwww sweet Adjeley...i miss you paaaaa o...
Please take care of yourself for me wai..you are very important to me....I love you 💓💓💓💓💓
Rejoyce Ely awwwwwww🥰🤗I love you much more, you take care of yourself my darling❤️❤️❤️❤️
Looks yummy my sweetie
Thanks huni
😍😍i love you soo much ur videos are perfect
Serwa Gyedu-Nuako awww🥰🤗I love you more🥰
Let me start soaking my beans for akala over the weekend. You will not believe what I used my hand mixer for lol
fixngobble TV tell me tell me🙏🏽🥰
@@SweetAdjeley that is what I use for my use for omo tuo. After mixing my aflata I also have use it 🙊🙊🙊. Please don't tell my mum
.lol I think we would be great cooks together!!!
I like crunchy parts too.
margaret hauff 😁🥰❤️❤️❤️
GOD BLESS YOU FOR SHARING MADAM.
Regina Ata 🙏🏽🥰
Sweet Adjeley 👏👏👏
Auntie Sweet
Love your recipes
Easy and tasty
Nice Sweet!!
This akara recipe looks easier than our akara
DNVlogsLife TV 🙏🏽🥰Thanks sister
Same here. I also ask for the small pieces after buying.Who else??
Awwwww are u an angel.Love love u
Elta Gbedzo awww🙏🏽🥰I love you much more❤️❤️❤️
Plz which once do they add egg and some veggies in the middle
Joy Agyapomaa that’s koose please, I’ll have that Recipe soon😊
I just feel like eating kose
Am gonna give it a try cos is already late
SWEET, what's the name of the blender you used. And also the convention oven you and Doc used for the "domedo" please!.....thank you for the tutorials 👍
Yummy
Can you still whip it if you add pepper and onions? Because I usually addd pepper and onions but I don’t whip thank you.
Esther Oppong My mom and I were saying the same thing. You also add ginger otherwise taste bland.
ammaluv2 yeah it tastes better if you add pepper and onions and use Maggi cube as salt.
Esther Oppong yes please you can and I’ll have that recipe soon😊
Sweet Adjeley thanks.
Great recipe chef 😊
Early here today✌😋
Elorm Bansah ❤️❤️❤️
Thanks for sharing your recipes with us. What brand is the blender you are using. Thanks and stay safe.
fatima lamptey it’s a Ninja Master Prep please
Hello sweet Adjeley,thank you for this recipe! Btw your banking mix recipe video is no longer available on your channel. Will you upload it again?
Casanora A absolutely, I’ll work on it for you my Sweet❤️
Sweet what is the name of the blender you used. Thanks
Just try to add two more ingredients while you stair process onion and green chilli (both cut small) more tasty
Hari Krishnan G yes I have that recipe coming soon😊🙏🏽🥰Thank You
Very nice and simple,,I noticed you just soaked the beans and blended the next day, you didn't boil right???
carol cheruiyot not at all no boiling needed😊
I like this method. Can I add some onions and pepper as well like akara?
Sweet you need to share where you get your cooking equipment one of these days!What brand is the blender??
Lily King it’s a Ninja Master Prep please🥰
Na wah ooh I tried buying some of the utensils I saw on her show and price don mk me stick to my size ooh
Good job sis, pls whst is the name of the blender? Thx
Augusta Owusu-Ankomah it’s a Ninja Master Prep Blender please 🥰
Sweet can you add blended onions and pepper to it? Nice recipe hem) 2😘😘😘😘✌✌✌✌
Sophia Nelson absolutely my Sweet❤️
@@SweetAdjeley thanks♥️
👍😁