Methi ni Puri

#Methinipuri #methipuri
Methi ni Puri is a delicious Indian flatbread made with plain wheat flour, fresh fenugreek leaves, and aromatic spices. These crispy puris are rolled out and deep-fried to perfection, making them a flavourful addition to any meal. Perfect for breakfast or as a snack.
Ingredient List:
250g Wheat Flour
30 g Semolina
50 g Fresh Fenugreek finely chopped
1 Tsp Turmeric Powder
1 Tsp Salt
1 Tsp Chilli Powder
1 Tbsp Sunflower Oil
50-75 ml water
300 ml Sunflower Oil for Frying
For method watch the video
Chapters
00.00 Introduction
00:35 Making the dough
03:12 Resting the dough
03:26 Divining the dough into balls
04:12 Rolling the puris
04:54 Frying the puris
05:27 Drain the puris
06:46 Serving Suggestion
07:17 LIKE, SUBSCRIBE, HIT THE BELL ICON
07:23 Recommended videos
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I would love your feedback, comments,questions, recipe requests. Please leave these in the comments section below and I will endeavour to reply to each and every one of you. Your support is very much appreciated and its very motivating for me.

[@MarkJones-lr7yh]

You really made the recipe video amazingly and presented everything. There are many youtubers who make videos like this but can't present it as well as you, you are really great 👍👍👍👍

[@NaynaKanabar]

Thank you so much 🙂 I appreciate your feedback , please stay connected .🙏

[@RebeccaSadowski-uh1wp]

Wow, so tasty and interesting recipe 🤤🤤

[@NaynaKanabar]

Thank you so much🙏Please stay connected .

[@ShobhasFoodMazaa]

I love methi flavour. These puris are so delicious. I enjoy them with masala chai just like theplas.

[@NaynaKanabar]

Same here we love them with chai and pickle.

[@MargaretBennett-oh7de]

I really love this Indian methi Puri recipe , I must try it

[@NaynaKanabar]

Hope you enjoy👍Please stay connected .🙏

[@skrebel7031]

This recipe video is really effective and very easy, Thanks for sharing this video ❤

[@NaynaKanabar]

My pleasure 😊 Please stay connected 🙏

[@mildlyindian6895]

This is one of our favorites. We love to make it whenever we can get some fresh methi.

[@NaynaKanabar]

Yes it’s definitely a family ❤️ favourite for us too.

[@mayurisjikoni]

This summer we were able to enjoy fresh methi puri as I had grown some in a pot. Love it with masala tea. Tastes good even when it is cold.

[@NaynaKanabar]

Great 👍 I prefer them over plain masala puri😍

[@MyCulinaryExpressions]

Methi ni Puri is so much similar to our puri making. You have used fresh methi, a very good way of making use of methi when in season. The puri look so dainty and beautiful puffed up to their fullest. Would just grab and devour them! Nice one👌

[@NaynaKanabar]

Yes, you are right . We love adding the fenugreek it adds a nice flavour . You can also add chopped spinach .

[@MadelineGray-fj9wl]

❤❤❤❤

[@NaynaKanabar]

Thank-you , please stay connected .

[@JollyHomemadeRecipes30]

This is one my all tym fav poori, so crispy and delicious, I loved ur plating always 👍🏻

[@NaynaKanabar]

Thanks a lot 😊

[@LeilaniSavannah928]

Hey Nayna Where are you from? I love all of your unique recipes

[@NaynaKanabar]

I am based in UK . I offer on line cookery classes on zoom if interested.

[@TheMadScientistsKitchen-tmsk]

I love pooris of any kind and these Methi flavoured ones are my favourite. They will taste wonderful now with chai.

[@NaynaKanabar]

Yes, true I have never come across one person who doesn’t like them.

[@NickilaAbel-zw7ww]

I like it, is this Indian recipe?

[@NaynaKanabar]

Yes, it is