Ghosalyachi Bhaji | Authentic Goan Recipes | Ridge Gourd | Turai Sabzi Recipe

How to easily cook Ghosalyachi Bhaji Goan style | Ridge Gourd Vegetable Recipe
► Very easy, simple and tasty Ridge Gourd / Gosalyachi bhaji, cooked with coconut and other ingredients, this delicious vegetable can be served as a side dish with steamed rice and curry or with flatbread
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
1 Kg Ridge Gourd [Ghosale / Torai / Luffa]
1 cup Onion
½ cup Grated Coconut
1 small Green Chilli
½ tsp. Sugar
2 Tbsp. Cooking Oil
Salt to Taste
Serves: 3 -4
Preparation Time: 25 mins
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