South Indian Lunch / Dinner Recipe I Traditional & Healthy I Paruppu Thogayal & Potlakaya Pachadi

[@ambikaramachandra621]

Simple and delicious 👌👌

[@lalithashetty7229]

Very simple dinner light for the stomach

[@umamaheshwari821]

Ingredients new to me I use to fry toor dhal red chilli salt and coconut Must try

[@ushakrishnan457]

Gitaji Paruppa thogayil looks yummy and as you said is appropriate in winter Thank you ❤

[@krishnavenialphonse1462]

A comfy meal for dinner ..❤❤❤❤

[@seethalakshmi87]

Soooooper recipies.Mouth watering Chutney🎉😀😀😀👌👌👌👌👌✋️🙌

[@jocyleenfernandes578]

Different method to cook snake gourd
God Bless

[@meenakshiv7842]

Super sister my favourite for my jeera rasam with cutta appalam

[@gayatriiyer3415]

Delicious ma'am.. Your recipes are lovely❤

[@somagupta1784]

Delicious Gitadi, will prepare ❤

[@kviswanathan3051]

A light dinner will keep us healthy. You have shared the right combo. I make podvalangai either dry or as kootu, never as pachadi This is very innovative. 🙏🙏. Mrs Viswanathan

[@vishnuembranthiria971]

Delicious recipe. Super. Thanks.

[@lalithammakasibhatla9639]

Super with this somehow rasam will add more

[@surekhasuri9244]

Hello Gita Maam. As again a wonderful recipe from your kitchen. The snake gourd chutney I also prepare and we have it with roti. But your Paruppu Thogayal is completely new to me and I really loved it. For sure will try it out. Looking forward for more such tasty recipes from your kitchen 😊😊🙏

[@jayasreemadhavan312]

👌supern😋

[@rameshkesaven]

Namaste Ma'am, First 🥇 to watch and like 🌹🙏

[@lalithahs1132]

Super mam.mam do you eat rice at night because they say not to eat rice or u do tiffin at night ur rice dishes r mouth watering

[@akilasundaresan9656]

👌👌👌😋😋😋

[@jayanthinarayanan1756]

Do u scrape the skin of snakegourd

[@ambikakumari530]

👍👌❤

[@vipinrajkt8221]

😋😋❤👍🙏

[@akilasundaresan9656]

Namaskaram amma 🙏