Thank you for this recipe! I tried making cheese bar for the first time and followed your recipe. The only difference is I steamed it for 15 mins then transfer it to oven toaster for 15 mins. It turns so soft and crispy on the outside. Overall, the fam loved it.
Wow i tried it and it cam delicious, my family loves it! But I cut down a bit sa sugar and condensed milk cuz we don't want it too sweet. Wala kaming oven din so mag improvised oven nlang kami sa stove 🥰
Thank you for sharing...na try ko n it's so yummy.pde po request hehe...i want caramel bars ala max's.ndi ko po gusto ung napanood ko s iba.ty and God bless!
Ay nakakatuwa naman, maraming salamat at nagustuhan mo.😍 Hindi ko pa na-try gumawa pero I will try haha. Please follow me po sa Instagram or FB para po ma-update kayo pag nagawa ko na. Goodluck sa akin.😂
@@TheNotSoCreativeCook hello again 😊 nagawa ko na, using margarine, pwede margarine if wala butter then I used Makiling soft flour instead of All Purpose Flour, para makuha ko un texture na gusto ko, un super soft and chewy inside tapos medyo makunat sa labas 👌😊
Hello! I am wondering din dahil hindi ko pa na-try. Maybe makatulong ito: www.thekitchn.com/baking-school-day-1-all-about-eggs-and-baking-222479%3famp=1
Thank you for this recipe! I tried making cheese bar for the first time and followed your recipe. The only difference is I steamed it for 15 mins then transfer it to oven toaster for 15 mins. It turns so soft and crispy on the outside. Overall, the fam loved it.
Thank you so much for you kind words. I am glad that you loved them. I hope to hear from you again. 🤩
I tried this recipe and my whole family loved it! I will make this again. 😊
Wonderful! I am so happy that you loved it. Thank you so much for trying the recipe. 😊
Perfect,yummy recipe thanks for sharing my friend👍🏽
Thank you so much 😊
i tried this recipe. ang sarap sarap 🤭❣️ so thanks for sharing po.
Aww!! Nakakataba ng puso!! Maraming salamat at nagustuhan mo.🥰😍🎉
Delicious recipe my friend
15 like 😘👏👏 and a beautifull video 👏👏
Thanks again, my friend.🥰
Superb..I definitely try this recipe dear👍
Thanks a lot 😊
Big like for this recipe👍👍👍
tried and tested. ilang beses ko na to natry.. yum2x po ung recipe na to.
Thank you very much! Nakakakilig!🥰♥️
Hello! Been eyeing this recipe for couple of days now. Can I bake without a wax paper or parchment paper in the molder?
Hello! Yes, you can but make sure to grease the baking pan.😊
@@TheNotSoCreativeCook Okay. Thank you!!! ❤️
These cheese bars looks amazing & so delicious. Excellent presentation :) Stay connected. 😍👍😀
Thanks, my friend!🥰
can i use margarine instead of butter po?same.measurement po ba?
Those look delicious!! Thanks for sharing your recipe!!
You are so welcome and thanks for visiting my channel. :)
Wow i tried it and it cam delicious, my family loves it! But I cut down a bit sa sugar and condensed milk cuz we don't want it too sweet. Wala kaming oven din so mag improvised oven nlang kami sa stove 🥰
Sarap naman po pwedi pahingi. Naglalaway ako dito kahit Gabi na pinanood ko parin Ito ayon tuloy nagugutom ako.
Sige pagdadalhan kita nito basta pahingi ng sinugbang bangus hehe
Sis ako una panood hahaha. Looks yummy.
Thank you, sis. Visit ako sayo later ah, busy ang inday haha mwaaah
Love your vids and recipes! They are amazing, which editing app do you use?
Thank you so much for appreciating my recipes and videos. I am using Filmora. :)
The Not So Creative Cook - Jhuls thank you and joined here, waiting for more uploads 😍
Looks so Delicious
They were amazing!☺️
Looks so delicious and perfect ! Thanks for the recipe, Liked 36 👍🏻👍🏻👍🏻
Thank you so much 👍
Great recipe. Very simple gawin.
Maraming salamat at na-appreciate mo :)
I love anything with cheese. Will definitely try this.
Hope you enjoy! Thank you very much!
Beautiful preparation and presentation. Super yum ito sis❤
Thanks, sis. Ingat kayo jan❤️
@@TheNotSoCreativeCook you too sis stay safe always❤
Yummy cheesebar thanks for sharing this recipe i will try this & upload to my channel
I hope you'll love it! Thanks for visiting!
Wow looks so delicious
I think it will be tasty and light. I enjoyed the video.
Thank you sa recipe chief 😘😘😘
Hello. What is the brand of flour you used? Thank you.
Hello! I used Al Baker but you can use any other brand of all-purpose flour.
wow easy recipe thank you for sharing yum yum yum
Yes and thank you! 😊
Hi! What brand of cheese did you use? And how many mL was the can of condensed milk you used?
nhcsmlmol Hello! I used Eden cheddar cheese and I used 1/2 of a 14 oz can condensed milk.
@@TheNotSoCreativeCook Thank you!
thanks sa recipe nyo po.nakagawa din ako ng sobrang saktong lasa ng cheese bar.
Aww maraming salamat. Masaya ako na nagustuhan mo. :)
Easy to follow recipe ☺️ o kaya bigyan mo na lang ako kapag gumawa ka ulit 😅
Kung ikaw sana ay malapit lang, bibigyan talaga kita nito.😁
Wow.. this is awesome. Will definitely give it a try 😉
Hope you enjoy!😊
Is it okay to use quickmelt cheese?
I think its okay to use that?? But as topping, baka mag spread like pizza or it might get burnt?
Nicely done, execution is perfect. It's a good business idea actually Ms. Jhuls.
Yes, good business idea, Mr. Oncho. Masaya tingnan lalo pa nakabalot ng maayos😊
They look so good!
Thank you for visiting my channel. I hope you enjoyed your stay. :)
Is this recipe for occasions or pang benta? Thank you!
Both! It depends on you. :)
Very yummy.
Yes, thanks a lot. :)
Wow.. yummilicious
Thank you 😋 Ingat kayo :)
Hiii po 😍 What brand of butter po did you use on this recipe? Thank youuu!!! Excited to try this out po 😊
Hello! I used Lurpak butter pero you can use din Magnolia, Anchor or any unsalted butter. Thanks for watching! 😊
😍Wonderfully made cheese bars. Delicious😋
👍🏽🎁💐
Glad you like them!😋
Thanks for visiting my channel. You are definitely very good cook, Your recipe looks quite delicious
And thanks for visiting mine. Take care!☺️
I think I found my next project. This looks delicious!
Thank you, I hope you’ll love these!
Thank you for sharing...na try ko n it's so yummy.pde po request hehe...i want caramel bars ala max's.ndi ko po gusto ung napanood ko s iba.ty and God bless!
Ay nakakatuwa naman, maraming salamat at nagustuhan mo.😍 Hindi ko pa na-try gumawa pero I will try haha. Please follow me po sa Instagram or FB para po ma-update kayo pag nagawa ko na. Goodluck sa akin.😂
Hello po! Meron po bang pwede na isubstitute sa Cheddar Cheese? Thank you po
Hello! Eden cheese ang gamit ko dito, hindi yung melt sarap ah, yung regular eden cheese lang.😊
yummy ito sis,kakatakam...hagisan mo ako neto hehe
Oo naman, sis. Saluhin mo lang hehe
Hello. May alternate po ba kung sakali hindi available ang oven? Thanks po. God bless!
Hello! May gumawa nito na gumamit ng steamer for 15 minutes then oven toaster naman for 15 minutes.
Hi. Pede po ba kahit walang mixer? Whisk lang po ang meron kami.
Hello! Yes, pwde po.☺️
Sarap nmn try ko nga to
Maraming salamat
OMG!!!! Sis, 😋😋😋
Thank you sa pagdalaw, sis!!!😍
Hello can i use margarine instead of butter? Pero same pa din ng amount?
Hello! I haven’t tried margarine, but I think you can try. Please let me know kung nasubukan mo.😊
@@TheNotSoCreativeCook okay gagawa ako today then mag comment ako agad dito with the same amount of butter 😊
lexie javier Planning to do the same rin sana kaso wala akong margarine and cheese, naubusan ako.😅😬
@@TheNotSoCreativeCook hello again 😊 nagawa ko na, using margarine, pwede margarine if wala butter then I used Makiling soft flour instead of All Purpose Flour, para makuha ko un texture na gusto ko, un super soft and chewy inside tapos medyo makunat sa labas 👌😊
Ano po kaya pwede substitute sa sa powdered milk?
Hello! Wala pong powdered milk dito sa recipe.😊
Yay this is delicious 😋
Thank you 😋
ano po pwede sub sa butter?
Hindi ko po natry ah, pero baka pwdeng margarine.
You make me hunger so delicious..❤❤👍
Thank you :)
Hello po. Ano po ang function ng oven nyo? Up and down heat po ba?
Down heat lang
thank you po...madali lg pala
Hehe yes, sana masubukan mo ❤️
Hello! Thank you sa recipe,, tanong ko lng anong size ng pan?
Hello! 9x9 baking pan.
@@TheNotSoCreativeCook thank you
Hello mam pwede po ba xa steam lang. Tnxs po
Hello! Hindi ako sure dahil hindi ko pa nasubukan. Sorry po☹️
very nice bars
I appreciate your comment - thank you very much. :)
Pwede pong salted butter ang ilalagay ko? Un available po kasi unsalted butter dito samin ngaun thanks in advance ☺️
Hello. Yes po, pwdeng salted butter pero wag ka na gumamit ng salt.☺️
perfect cheese bars😁💕lik 40, enjoy watching👍👍have a beautiful day😊😍
Thank you so much 🤗 Take care, my friend.
New subscriber here. Will definitely try this.
Thanks for subbing! Hope you will love it!
Hi po what if walang mixer? okay lang po na mano mano?
Hello! Sa palagay ko ay okay naman yung hand whisk.😊
Can v use mozzarella cheese
Unfortunately, no.
Cheese bar namiss ko yan lagi ko yan kinakain nung bata pa ako.
Same tayo, sis, kasama ng brownies hehe
Ang saraaap😋😋😋
Thank you, Christine. :)
Pwede po ba milk gamitin instead na condense? Thanks in advance
Hmm, I don't think so po dahil baka maapektuhan ang texture at ang lasa. Hindi ko pa po nasubukan eh, sorry po.
The Not So Creative Cook - Jhuls okay po, thank you po sa response
♥️♥️♥️
how many grams po yung cheese?
About 80 grams po
@@TheNotSoCreativeCook thank you po! 💗
What kind of butter po ang ginamit dito? Salted or unsalted po? :)
Unsalted butter😊
How many ml of condensed milk po? Thanks.
Hello! You can use about 185 ml po.
@@TheNotSoCreativeCook Can I add powdered milk to it? If yes, should I add more liquid, too?
@@myshayg I think if you are adding like less than 1/4 cup of powdered milk and add about 185 ml of condensed milk, I think that’s fine.
@@TheNotSoCreativeCook add 185ml more or just the 185ml Condensed in ur recipe?
@@myshayg Just 185 ml
naka open po ba dati ung oven I mean need m init mo n bago ilagay s loob ng oven?
Yes po, kelangan mainit ang oven bago ilagay sa loob and bake at the right temperature
Ok lng po ba kahit walang mixer?
Okay lang po
Sarap sarap ng cheese bars
Hihihi salamat ng marami
Okay lang po ba walang vanilla extract?
Mas okay po sana na meron pero baka magustuhan niyo din pag wala mng vanilla 😊
chewy po ba?
okay lang po ba ilagay siya sa ref or pwede nang hindi na?
Hindi na po
@@TheNotSoCreativeCook kapag ilalagay po sa ref manga ilang days ba tong maglast
Pwede po sa foil pan?
Yes po, pwde.
Pwede po ba gumamit ng margarine? Ubos ma po lahat ng butter dito
According po sa nabasa ko, hindi daw po pwde gumamit ng margarine para maging substitute ng butter.
pwede lang yan po
What will happen po if na-overmix?
Magiging dense po lalo ang result.
ilan ml condensed milk?
Nasa 185 ml po
@@TheNotSoCreativeCook thank you 🥰 will try this
Hello po, very nice recipe! Kung dinagdagan ko po ng isa o dalawang itlog, ano pong mangyayari sa lasa at consistency ng bars? Wondering lang po...
Hello! I am wondering din dahil hindi ko pa na-try. Maybe makatulong ito: www.thekitchn.com/baking-school-day-1-all-about-eggs-and-baking-222479%3famp=1
How many pieces po magagawa?
Depende po sa size ng slices ninyo
Mga 24 pcs size ng brownies
Can i grease the pan with butter po?
Hello! Yes, you can grease the pan with butter.😊
Hi ilang days po or weeks ung Shelf life?
Thank you💕
Hello, Ivy! Keep in a container at room temperature for one week pero na-try ko siya for 10 days and okay pa rin, depende ata sa weather hehe♥️
Thank you❤
Hi ang sarap ng cheese bar nato sakto lang mga ingredients
thanks for sharing this recipe sis 😊😍
Maraming salamat! Nakakatuwa naman.❤️❤️❤️
hello new sub here! pwede po bang yung usual na asukal lang instead ng granulated sugar? thank u po
Hello! Yes, regular white sugar.
Pwede PA send po ng full recipe thank you po
Check it on my blog thenotsocreativecook.com
umm thanks for the recipe.
Most welcome 😊 Thanks for stopping by.
Pwede po ba to sa airfryer?
Hindi ako sure eh, kasi hindi ko pa na-try. Pasensya na po.
hagis mo dito ang iba kapatid may kape ako dito
Catch mo, kapatid!😋