Champaran Handi Kathal I Kathal ki Sabji I Ahuna Handi Kathal I चंपारण कटहल I Pankaj Bhadouria

Champaran Handi Kathal I Kathal ki Sabji I Ahuna Handi Kathal I चंपारण कटहल I Pankaj Bhadouria
Today, I am sharing with you the recipe of Champaran Handi Kathal. Champaran is a place in Bihar which is famous for its mutton curry. We will replace the mutton with kathal in and we will get the same taste in our Champaran Kathal Handi too!
This recipe is also called Ahuna Handi Kathal. A clay pot is known as Ahuna in the local language and therefore the kathal cooked in the clay pot is known as Ahuna Handi Kathal.
This Kathal ki sabji tastes better than its nonveg counterpart!
The secret to a good Champaran Handi Kathal is the ratio of onion to kathal, the amount of spices that go in and the mustard oil in which it is cooked.
This is my favorite Kathal ki sabji!
Try out my recipe of the Champaran Handi Kathal and let me know how you liked it!
‪@EmamiHealthyTasty‬
Join this channel to get access to perks:
/ @masterchefpankajbhado...
Thank you for watching! 💫 And don’t forget to subscribe here:
goo.gl/mQwVjN
*****************************************************************************
Recipe :
Champaran Kathal Handi
Preparation Time: 20 minutes
Cooking Time: 1 hour
Serves: 5-6
Ingredients:
1kg Kathal
1 cup Mustard Oil
2 tbsp Kashmiri red chili powder
1 ½ tbsp coriander powder
½ tsp turmeric powder
1 tsp cumin powder
2 tsp garam masala
3 whole red chilies
2” cinnamon stick
1 tsp black pepper corns
2 black cardamoms
2 bay leaves
3 tbsp ginger garlic paste
2-3 green chilies
½ kg onions
Salt to taste
1 tbsp besan
2 whole garlic bulbs
Dough to seal
Method:
Peel and finely slice the onions. Rub the onions to separate them out. Add all the powdered spices, salt to taste, ginger garlic paste and mix well.
Mix the bedan in ½ cup water and add to the onion mix and mix in well.
Cut the kathal into 2” pieces and mix well with the onion and spices.
Heat the mustard oil to smoke point.
Place the whole spices and the garlic bulbs at the bottom of the clay pot.
Pour half the mustard oil over it. Add the remaining oil over the kathal and mix well.
Place the kathal in the pot. Cover with a lid and seal with the dough.
Place over slow heat on the smallest gas burner and cook for 45 minutes. Shake the pot after every 15 minutes to mix well the ingredients.
Remove from heat. Allow to cool down and open after 15 minutes. Garnish with chopped coriander leaves and serve.
#champarankathal #ahunahandikathal #pankajbhadouria #recipe #recipes #easyrecipes #kathal #champaranmutton #handimutton #handikathal #vegetarian #vegetarianrecipes #vegan #veganrecipes #food #Zfoodie #foodlover #masterchefindia #indianchefs
For more information on Pankaj Bhadouria, be sure to visit:
www.pankajbhadouria.com
Follow Pankaj Bhadouria on Your favourite Social Media:
/ pbhadouria
/ masterchefpankajbhadouria
/ bhadouriapankaj

[@komalgrover9654]

Made it in today’s dinner it was yummy everyone commented that it looks, smells and tastes like a non vegetarian dish but my family liked its taste thank you chef pankaj ☺️ also i cooked it in pital ki kadhai for about 40 minutes only

[@anjalirai5455]

Peel the onions and keep it in refridgerator for 10 mins then you won't get tears in your eyes

[@raghavkumar4046]

आंटी जी आपका बताने का तरीका बहुत अच्छा हैजिस प्रकार से आप लोग भारतीय खाने को प्रमोट करते हैं यह बहुत अच्छी बात है भारतीय😮😮😮😮 खाना सर्वश्रेष्ठ है😊😊😊

[@Gau895]

right bro❤❤

[@faridavasanwala3480]

Bahut lajawab, dekh kr hi muh me pani aa gaya

[@anujmathur6481]

Awesome one...I rarely appreciate someone on food

[@kjl4121]

Wow..... thanku so much.....mai champaran se hi hu❤ but ye recipe aaj jani.....dil se shukriya ❤❤❤❤😊

[@Gau895]

Aunty main Assam se hoon .Aunty mujhe aapki recipe bohot achi lagai. Dekh kar hi mooh me pani aa jata hai❤❤❤😊😊

[@lekharani5897]

Thank you ma'am for sharing this recipe..
It looks delicious

[@mohammedraja9493]

This dish I tried... And it was fantastic..... Thanks pankaj .... My family's fav chef star so far❤

[@reenatitus56]

Looks quite tempting and mouth watering

[@komalgrover9654]

Can we make it in a pital/ Iron usual kadhai if yes what will be the difference in cooking time? Please tell me 🙏

[@Aman_waa]

thanks for sharing our recipes, especially such a unique one

[@jaipurianfood]

Bhut badiya recipe mein bhi try krugi

[@appymichael9099]

. My favorite dish wow yummy 😋

[@SwadeshiKitchen1]

बहुत ही टेस्टी सब्जी लगती है मैं बहुत बार बनाई है

[@MohanSingh-iq2qz]

Khane ka pta nhi aap bahut achhi ho

[@Jyotihateli1029]

Wowww❤

[@MJFoodHouse]

Wow, this recipe looks amazing! I love how you explained each step so clearly, making it easy to follow along. Can't wait to try making this dish myself. Thanks for sharing 😋😋😋

[@neelukhanna9517]

Bahut badhiya and plus point is na to aapne deep fry kiya na hi steam

[@jahanarakakitchen1463]

बहुत स्वादिष्ट कटहल कि सब्जी बनाई है मेम 🎉🎉🎉🎉

[@theplantshorts7800]

Very delicious, mouth watering ,thank you for giving such a vegetarian version

[@kanakvashisht3897]

Looks amazing

[@architkumar9411]

Looking very delicious n yummy

[@VandanasLifeStylee]

Tasty kathal banaya h mam

[@FlavoursLab]

Looking very delicious

[@rajeswaripaul3774]

Can we make it in cooker

[@ranjuchaudhary8612]

Mam Mai Bihar k Champaran se hun...I love your cooking style❤❤❤❤

[@noxarm9713]

Wow ❤❤❤❤

[@sonalikabhadouria]

This looks delicious 😍

[@Shubhjit11]

Bahut tasty

[@rohitkumar-yd5ko]

Wooow

[@misssona8919]

Love it ❤❤

[@Parasuram5]

Can we try this with Mushroom or Cauliflower or Prawns

[@nilukumari1363]

Cooker me bna sakte hai handi ko replace karke?

[@3Singh03]

Made it easy 👍

[@deshdeepak4494]

Very nice recipe 👌 😋 👍 😍 😊🎉

[@Suhazzz]

Very nice,will try early.

[@pushpaatdc5313]

Wow

[@atulpandit2679]

❤ Lucknow A World Class Dream City On Earth Pramoted By Pankaj ❤ Lucknowites 🤞 Are Kings 👑 Forever ❤ Lucknow My Lucky Charm 🧿❤

[@deepaktiwari2886]

What should use in the place of onion

[@Duggu847]

Mast recipi 😘❤

[@pushplatasharma4650]

Bartan Mein Paka sakte hain na

[@adangauhar6092]

Waise KauN se Camere se Video Bnaayi hai Yaaaar quality Kaafi fine Hai

[@lakshyajaiswal7412]

Mam.kal ji Maine yae dish banaie hai.Kathal is my all time favourite.Meri sister nae yae recipe mujhae share Kia tha.Bilkul same to same apki bataie hui tarike ki tarah.Pshli baat is tarike se banaie thi . Experience _A+

[@TasteofIndianKitchen-gm3ve]

Yummy 🎉🎉

[@guruvachanjubbal7955]

Very tasty .🎉

[@antonyjosephine494]

Chef, Delhi Famous Dahi Vada Recipe

[@divyabhatt4818]

Wonderful

[@Special_cakes_]

Awesome 👍😮

[@gyanifact5524]

Pyaz ko fridge m rakh de thandi pyaj ki vapour pressure kam ho jata hy jisse ankho m km lgegi

[@rashidnafeesrizvi]

Wow Mam😍😍

[@harshalibandekar5514]

What can we use instead of mustard oil

[@Amirrizz]

😍😍😍😍😍

[@divyabhatt4818]

Yummy 😋

[@harharaadi.369]

Mam mai aapki dish dekhna bhul jati hu aur aapki smile m Nazar tik jati h.aapka face itna smiley h, cutie aunty

[@ujagarsingh3806]

I like katla ki sabji

[@anjuprasad9221]

Mai champaran se hu mere yha mattan bhut delicious banta h

[@NeetaNarayan]

Share your recipe of mutton

[@rajendrasagare1365]

Nice Handi recipe 🎉🎉

[@sharmishthabanerjee6852]

Awesome recipe Mam, please show Ayodhya ke kurchan peda recipe and Ayodhya ke laddu recipe please Mam

[@user-nu9uu3ff6p]

Very yummy 😋😋

[@leenapande9590]

Where did you buy this earthen cookware??

[@RuchiK-vk4ww]

How to cook without clay handi …..if in cooker then how much whistle

[@mitalinag6856]

Isko boil nhi krna hai kya

[@manjusrivastav6310]

Superb

[@nalinit6097]

Nice mam, please show tawa sabji recipe( we see in functions) also

[@ishagulati9479]

Wow very nice

[@mohsinaanjum9119]

mutton champaran ki recipi bhi upload karen

[@yuktagovekar8405]

Very nice

[@sahil1158hajj]

Happy navratri, khana kha lijiye nit1, 3g park area laxmi narayan mandir...... Faridabad

[@akankshasingh4840]

Mam champaran yaha chhattisgarh me bhi hai Jo yaha kr mahadev champeshwer name se famous hai wo chhattisgarh ke famous panchkoshi ke ek me aata

[@abhishekchakraborty8934]

Moombatti side mein jalaye onion relaye gya nei

[@wanderingcolumbus2937]

Superb Recipe Superb video too.
Par ek sawaal ! Kaun kaun log is video ko sound mute karke dekha hai ?

[@user-sr4nk1ub6x]

Besan shakkar use karey to

[@user-xz7hl1sy8g]

To kisme ese sbji bnaye same method se

[@sanaparveen1749]

Hello mam mere paas ek nuskha hai aap sabko zaroor bnana aap onion 🧅 ko chel kar freeze m bhi daal sakte hai jissy onion aankhon m ni lagti

[@saqibmahmood4630]

Is pani me sath me namak dal diny sy piyaz ka asar kam hoga

[@jyotisinha8295]

Wow😂❤😂❤😂❤

[@shwetamishra4436]

Aaj m arch hi krri thi

[@mohdumarKhan-bo3dr]

Champaran meat recipe please

[@user-xz7hl1sy8g]

Mam agr miti ki handi na ho

[@nikitajhala2354]

Pyaj ko thodi der freezer me rakhiye phir katiye nhi rulayega😊

[@suchitadange]

Mam oil ka link send kariye plz

[@deejosh4667]

Cover it immediately after chopping it,

[@anantlab7447]

Tip no 3
Add salt to increase crispy ness

[@anonlife1107]

पूरे वीडियो में ऐसा लगा mam sanjiv Kapoor ji को देख रहे हैं 😀

[@UnknownPerson-ti5sc]

Pyaz ko cheel k freej m rkh d dusre din use kre kre aasu ni niklega

[@khana_kahzana_with_santoshi_12]

I am your new friend 🙏🙏🙏

[@ravinderrangdhar5565]

सब्जी तो काफी टेस्टी बनेगी, मगर उससे पहले आपकी यह हांडी कैसे और कहां मिलेगी?

[@pragatipandey858]

Chewing gum chabate hue pyaaz katne se ankh m nhi lagta

[@amitagoyal1522]

Fridge me rakh do pyaz

[@Pihusingh-07]

Agar handi ki jagah kukar Mein banae to

[@Pihusingh-07]

Jay Shri ram madam ji

[@bharadwajanubhuti]

i tried with the same process. per 1 ghante ke baad bhi kathal pake nahi pure kachche the... fir mujhe pressure cook karna para but taste was good

[@NKitchen252]

Namak paas mai rakh lijiyega

[@rsgill4873]

Is ma khaths nahi dali

[@rashidnafeesrizvi]

Mutton Bhi Fail🥰

[@sujataroy9531]

The thin membrane surrounding the seed should be removed

[@ramadevi-fr2cs]

Madam maku kuda chance ivvanodi

[@Debraj_atlantisdb]

Spectacles pehenne se piyaz ke sharpness se bach jayenge

[@adangauhar6092]

Kismat Badal Gyi Pankaj KI KhaaanaaaBmaaa Te Bnaate ab TV PE shows Kam Arahe Hai Kyaaa Aaaj Kal TH-cam Bhi sochtaaa HoGaaa K KisssKisss Ko PrOmote KaruN MaiN