கணவாய் பால் பொரியல் | Kanavai Pal Poriyal | by Yalini | யாழினி | Tasty Cooking Stars

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  • เผยแพร่เมื่อ 16 ต.ค. 2024
  • Hello friend's welcome to Tasty Cooking Stars. Today I'll be showing how to make Sri lankan Jaffna style Kanavai Pal Poriyal. Thank you for watching my channel. Please do try these recipes & leave your comments & share my videos. Friends who haven't subscribed, please subscribe.
    Ingredients:
    Cuttlefish/squid -300 Grams
    Red chilli - 5-6
    Cumin seeds
    Salt-1 Tsp
    Turmeric powder
    Onion-15 Or 50 Grams (small)
    Green Chili-3
    Garlic cloves-15 Grams Or 7
    Ginger-3 Grams
    Ramba Leaves
    Tamarind extract or lime juice-1 Tbsp
    Pepper
    Jeera
    Thick Coconut Milk-1 1/2 Tbsp
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