Vanilla cupcakes 🧁full video

Ingredients:
Vanilla Cupcakes:
-Maida (All-purpose flour) 1 & 1/3 Cup
-Baking powder ¼ tsp
-Baking soda ¾ tsp
-Makhan (Butter) softened 7 tbs
-Caster sugar ¾ Cup
-Anda (Egg) 1 room temperature
- Vanilla essence ½ tsp
-Doodh (Milk) warm ½ Cup
Directions:
For vanilla Cupcakes:
-In bowl, place sifter,add all-purpose flour, baking powder and baking soda,sift together, mix well and set aside.
-In mixing machine,add butter, caster sugar and beat.
-During beating, add egg, vanilla essence, milk and dry ingredients gradually and beat until well combined.
-Take a cupcake try and place linings,add batter and tap tray for 2-3 times on working counter (makes 10-12 cupcakes).
-Bake in preheated oven at 175 C for 20-25 minutes

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