奶油酥餅食譜/可可 手做酥餅簡單好做配上濃茶剛剛好 M
ฝัง
- เผยแพร่เมื่อ 31 ก.ค. 2024
- 喜歡我的頻道記得訂閱及分享給您的親朋好友一起來做這款手做奶油可可酥餅
準備材料:
低筋麵粉100g 奶粉10g 鹽1g
糖40g
玉米粉40g 可可粉10g 奶油80g
If you like my channel, remember to subscribe and share it with your friends and family to make this hand-made butter cocoa shortbread.
Preparation materials: 100g low-gluten flour. 10g milk powder. 1g salt. 40g sugar. 40g corn flour. 10g cocoa powder. 80g butter. - แนวปฏิบัติและการใช้ชีวิต