Whole Lamb In Wood Fired Brick Oven

[@claudiodippolito5686]

You live the life of a king.
You’ve motivated me to use my wood fire oven more

[@bone4956]

What type of paper did you use to wrap before the tinfoil? Looks delicious!

[@outdoorkitchenguy]

amzn.to/3P7e1M0

[@LibinMb-bs5vt]

Love from Kerala

[@nilangaPrasad-i7f]

How many hours did you bake the lamb? Thanks

[@outdoorkitchenguy]

4

[@omurcanpolat9895]

Afiyet olsun

[@AAbermou]

👍👍👍👍👍