Everyone who tries them tells me I make the best scrambled eggs they've ever eaten: 1. Whip the eggs together in a bowl, adding whatever you want for flavor like a dash of pepper, garlic, onion, or whatever. 2. Melt 1 tablespoon of butter for every three eggs you are cooking in your pan. A wok-shaped bottom works best, imho. 3. When the butter has JUST melted, not bubbling or burning, pour the eggs in and immediately fold the egg and butter together until they create a nice emulsion using a spatula. Don't be shy about it. 4. Cook over MEDIUM heat, continually scraping the sides and bottom until the eggs firm up. DO NOT let the eggs sit over the heat without scraping and mixing or they will get inconsistent heating and you'll get nasty dry parts. NEVER stop scraping. It's extra work, but the results will be worth it. 5. When the eggs are still very moist, and there is now some steam rising from them, this means the eggs are just about finished since the temperature has risen enough. Once there are no excess droplets of water on the bottom, shut off the heat before they dry out, and scrap them quickly into a non-heated container for serving. 6. Serve immediately. The eggs should be super moist, not dry in any way, and should be almost like egg custard. Dry scramble eggs are a violation of all that is good in the world. If you have to add anything to them to bring back lost moisture, then you did something wrong. This means nearly all scrambled eggs you might get in a restaurant or fast food joint are hideous perversions of the real thing.
Scrambled eggs one of the most simplest part of your breakfast to make, and honey you nailed it right on the head salt ,pepper, milk , beat it , (not stir) , but hold the garlic,.. love you love your videos keep them coming.. 🎉
mojo, i'll try it, i usually put butter and constantly whip ? stir? something with a rubber spatula thing in the pan so i am constantly moving the eggs and hovering the pan over the flame without letting it touch until i get some sort of creamy egg substance, i might have to try the method he described.
Since I do keto, I eat omelets. I basically cook the eggs sunny side up season the eggs have them cook, then put the proteins inside (bacon, sausage, avacado), and some cheese; fold it in half for about 30 seconds and then flip it to the other side. No! I do not have the yokes dry. That’s the best part!
4:24 - Nice Reaction There!!!! You should watch the movie called Waiting with Ryan Reynolds!!!! You will find out what happens with rude peoples food at restaurants!!!
Two eggs. Use a whisk! Not a fucking Fork! Keep whipping until a uniform yellow. Drizzle a little water. Very little. Cook them pretty much the way Bill said. Salt AND pepper! I like to cook them until they are dry but you do you. You're welcome!
Mojo, i didn't hear about mcds making breakfast full time, if that is true, have you watched the movie, Falling Down , ? with Michael Douglas, if not, it is very impactful
👍 *HIGH FIVE* 🤚 And a "How do you do?" to you BIG Duuurrrdy. Personally, I like my eggs scrambled. When I make them, I add some milk and black pepper. Sometimes, I might add a pinch of cinnamon. As for the 24 hour breakfast thing? After 11am, I don't care about breakfast anymore, I am now in lunch mode. Ultimately, I agree with Bill. If you couldn't make it to Mickee D's by 10:30am. Have a burger and STFU. As for Taco Bell... NEVER! 🤘🤘🤘
Like Bill said, beat the shit out of the eggs. I put both lemon juice and hot sauce in them before beating them. I do use butter because it is not only the tastiest, it is actually the healthiest(despite what they tried to tell us all those years). just as the butter starts to brown but before it burns, dump in the eggs, take them off when halfway done, as he said. Finish with fresh cracked black pepper and some sea salt(if your butter was unsalted, otherwise they have enough salt already). Yes, I am a white dude, not all of us are afraid to season our food, we aren't all British. Actually, despite all the other stereotypes, many southern white men and women love spicy food. We share that love with both our black and Hispanic neighbors.
''Beat the shit out of the eggs'' NO! THAT'S AN OMELETTE! You don't want air in there it'll dry it out! Scrambled eggs aren't supposed to be 'fluffy' unless you're a f*cking baby (or a Yank). FFS.
My favorite scrambled eggs is cook applewood bacon in a pan first then take that out and scramble the eggs with milk and salt and pepper and then cook it in the bacon grease _ rip up pieces of Swiss cheese and then add the bacon to the eggs ripped up_ it's good
Gordon Ramsay has the best method. LOW HEAT is the best way. The griddles at the restaurant are set at different temps. I can make them as good as anyone on the planet ...... I will gladly take on any comers from anywhere. Butter and medium to low heat is the best. Dry eggs are the product of high heat. The pepper is after the cooking on top. Bill Burr only knows how to bake. Gordon knows how to cook anything and has over 50 places and Bill has maybe 3 things going on .....
McDonald sausage egg ans cheese on English muffin with a HC orange drink best for hang overs and Denny's you only go to when it's 3 in the morning after drinking all night
no one ever seems to metion that you leave the eggs in the pan till the bottom turns slightly brown. that changes the flavor.....in a good way. well yo can disagree but you should do yourself a favour and try it at least once 😎🤘
Bryan Adams was an artist back in the 80's when MTV first started in 80-81! I agree with Bill as soon as he put on the eye liner and spiked his hair, he sucked! Summer of 69, Cuts Like A Knife that's when Brian Adams was good, now no thank you!
I come here in peace, looking for a fun and relaxing video, and what happens? Big drrty woke up and choose violence and I get slapped with "Who is Brian Adams"?! Brian "summer of -69" Adams...who is he? What is this world coming to? I'm unsubscribing..no wait, i'm subscribing so i can unsubscribe in protest and then i'm reporting the channel to..i dun know, MTV or something. Cheezz... (and then i'm subscribing again secretly cuz i love big drrty ♥)
You're interrupting football.
pull up 🥊
After football
@@BuddyPalChiefBigGuy LMFAO
Who watches kids football 😂 i guess kids
😂 😂
Damn, i thought everyone ate fries when drunk/hungover, preferably off the floor too...turns out it's just me 😂
“Who doesn’t go to Taco Bell during a hangover?”
The same people that still want their toilet bowl in one piece afterwards.
Everyone who tries them tells me I make the best scrambled eggs they've ever eaten:
1. Whip the eggs together in a bowl, adding whatever you want for flavor like a dash of pepper, garlic, onion, or whatever.
2. Melt 1 tablespoon of butter for every three eggs you are cooking in your pan. A wok-shaped bottom works best, imho.
3. When the butter has JUST melted, not bubbling or burning, pour the eggs in and immediately fold the egg and butter together until they create a nice emulsion using a spatula. Don't be shy about it.
4. Cook over MEDIUM heat, continually scraping the sides and bottom until the eggs firm up. DO NOT let the eggs sit over the heat without scraping and mixing or they will get inconsistent heating and you'll get nasty dry parts. NEVER stop scraping. It's extra work, but the results will be worth it.
5. When the eggs are still very moist, and there is now some steam rising from them, this means the eggs are just about finished since the temperature has risen enough. Once there are no excess droplets of water on the bottom, shut off the heat before they dry out, and scrap them quickly into a non-heated container for serving.
6. Serve immediately. The eggs should be super moist, not dry in any way, and should be almost like egg custard.
Dry scramble eggs are a violation of all that is good in the world. If you have to add anything to them to bring back lost moisture, then you did something wrong. This means nearly all scrambled eggs you might get in a restaurant or fast food joint are hideous perversions of the real thing.
Wendy's breakfast baconator is the new best for hangovers.
I AGREE baby! Bill Burr and Gorden Ramseyt!! lol
You beat the eggs like they owe you some dang $$$!!!
You gotta beat the shit out of those eggs! 😂😂😂
Weekend is one thing!
But during the week there are people who have to work (hard)!
i like the bacon egg and cheese biscuit at mcds breakfast, i had the chic fil a chicken biscuit breakfast sandwich
Last time I was in the states, I had a breakfast Baconator at Wendy's.
Scrambled eggs one of the most simplest part of your breakfast to make, and honey you nailed it right on the head salt ,pepper, milk , beat it , (not stir) , but hold the garlic,.. love you love your videos keep them coming.. 🎉
mojo, i refer to the movie Falling Down, with Michael Douglas when it comes to whether or not i want breakfast full time.
Bill was in the episode of hot ones eating hot wings and it was funny watching him
mojo, i'll try it, i usually put butter and constantly whip ? stir? something with a rubber spatula thing in the pan so i am constantly moving the eggs and hovering the pan over the flame without letting it touch until i get some sort of creamy egg substance, i might have to try the method he described.
How have I missed out watching your reactions for so long? 🥵🥵
He has so lost track that he doesn't know Wendy's has a shitty breakfast
Since I do keto, I eat omelets. I basically cook the eggs sunny side up season the eggs have them cook, then put the proteins inside (bacon, sausage, avacado), and some cheese; fold it in half for about 30 seconds and then flip it to the other side. No! I do not have the yokes dry. That’s the best part!
Bill Burr vs Gordon Ramsey?!??!! thats an unstoppable force and an immovable object! that shit would destroy the universe!!! LOL
drunk food for me is poutine : french fries, brown gravy and cheese. add any topping
We season. Just some are afraid of anything "spicy". It happens. Bill is goat, though. Stay smiling.
The secret to fluffy scrambled eggs is, as a great scholar once said: "He NEEDS some milk!"
actually, wendys does serve breakfast, at least here in canada
1:10 if i remember correctly he has german and irish ancestry. so it's kinda understandable in this case.
4:24 - Nice Reaction There!!!! You should watch the movie called Waiting with Ryan Reynolds!!!! You will find out what happens with rude peoples food at restaurants!!!
Two eggs. Use a whisk! Not a fucking Fork! Keep whipping until a uniform yellow. Drizzle a little water. Very little.
Cook them pretty much the way Bill said. Salt AND pepper! I like to cook them until they are dry but you do you.
You're welcome!
Mojo, i didn't hear about mcds making breakfast full time, if that is true, have you watched the movie, Falling Down , ? with Michael Douglas, if not, it is very impactful
👍
*HIGH FIVE* 🤚
And a "How do you do?" to you BIG Duuurrrdy. Personally, I like my eggs scrambled. When I make them, I add some milk and black pepper. Sometimes, I might add a pinch of cinnamon. As for the 24 hour breakfast thing? After 11am, I don't care about breakfast anymore, I am now in lunch mode. Ultimately, I agree with Bill. If you couldn't make it to Mickee D's by 10:30am. Have a burger and STFU. As for Taco Bell... NEVER! 🤘🤘🤘
Green Tabasco and mashed avocado with those scrambled mf
Scrambled eggs with tobasco is the best
6:19 ... me suddenly identifying as an egg
😂😂😂
wendys does serve breakfast. you want the squirts with a hangover? you must if you go to taco bell.
Like Bill said, beat the shit out of the eggs. I put both lemon juice and hot sauce in them before beating them. I do use butter because it is not only the tastiest, it is actually the healthiest(despite what they tried to tell us all those years). just as the butter starts to brown but before it burns, dump in the eggs, take them off when halfway done, as he said. Finish with fresh cracked black pepper and some sea salt(if your butter was unsalted, otherwise they have enough salt already). Yes, I am a white dude, not all of us are afraid to season our food, we aren't all British. Actually, despite all the other stereotypes, many southern white men and women love spicy food. We share that love with both our black and Hispanic neighbors.
''Beat the shit out of the eggs'' NO! THAT'S AN OMELETTE! You don't want air in there it'll dry it out! Scrambled eggs aren't supposed to be 'fluffy' unless you're a f*cking baby (or a Yank). FFS.
How do I like my egg… I could say so many inappropriate things right now but I won’t:) Love the Contant
My favorite scrambled eggs is cook applewood bacon in a pan first then take that out and scramble the eggs with milk and salt and pepper and then cook it in the bacon grease _ rip up pieces of Swiss cheese and then add the bacon to the eggs ripped up_ it's good
Sounds good, but if I was f*cked up, I'd likely come closer to creating cold fusion than getting all those ingredients and sequence right.
@@LarsonPetty hilarious
Gordon Ramsay has the best method. LOW HEAT is the best way. The griddles at the restaurant are set at different temps. I can make them as good as anyone on the planet ...... I will gladly take on any comers from anywhere. Butter and medium to low heat is the best. Dry eggs are the product of high heat. The pepper is after the cooking on top. Bill Burr only knows how to bake. Gordon knows how to cook anything and has over 50 places and Bill has maybe 3 things going on .....
If you stir the eggs more than 15 seconds, it's not srambled eggs, it's omelet.
Like Michael Jackson said "Beat it, just Beat it!"...or was that Weird Al?, he really likes songs about food!🤔
Gorden Ramsey would annihilate Bill Burr, when it comes to scrambled eggs!!
toco bell is night time drunk. mcD's egg and cheese is hang over breakfast.
I think Billy Boozebag😂 was born around 1967 so he’s 53 if I’m not wrong. Still relatively young and he takes care of himself so he’s thriving❤️
I’m wrong, he was born in 68 so he’s 55.
@@ricardoaquino4285 How did he age two years, if he's one year younger?
Hate to break it to Bill, but Wendy’s gave in to the breakfast mob. They have a Swiss egg croissant sandwich that beats McD's and Burger King.
Fat and hangover goes like peas and carrots. (Animal fat or/and real butter (The one from cows, you know) and no friking olive oil.
If you cook the meat right, you don't need seasoning, sweetheart! Also, sea salt is a seasoning in case you overcook your shit
I think I'm in LUV with You RN
I love you too!!
Who is Bryan Adams?? Did you really say that??
McDonald sausage egg ans cheese on English muffin with a HC orange drink best for hang overs and Denny's you only go to when it's 3 in the morning after drinking all night
Bill would eat Gordon alive, no contest! All kinds of eggs for me. Watch Bill Burr's Fat People/McDonald's bit, hilarious!
i prefer your eggs fertilized. :P hahaha actualy scrambled or "french" style.
Scrambled eggs should be light and fluffy (soft scrambled)... Not dried-out fucking bits! Get the pan hot then shut it off before you scramble.
Like the white don’t use lotion.
Sausage Egg and Cheese McMuffin is far superior to anything Taco Hell ever made ..... Period
Hangover is the next morning...Taco Bell is for the way home to sober up when you don't have time to sit at a Waffle House.
She is beautiful
no one ever seems to metion that you leave the eggs in the pan till the bottom turns slightly brown. that changes the flavor.....in a good way. well yo can disagree but you should do yourself a favour and try it at least once 😎🤘
the real question is why would you drink literal poison to the point of feeling physically ill the next day
Like "What is the meaning of life?" You'll never get the answer.
Wendy's does serve breakfast
And most people who eat their breakfast wanted all day breakfast. Bill is wrong on this one
p.s. black pepper high key sux
wisk > fork
Fast food, other than Taco Bell is a NO for me! I do not eat ANY fast food that is not Taco Bell.
mojo, right before the pandemic hit, wendys decided to make breakfast, they took the pandemic off? or launched it then, either way, they have it now
Bryan Adams was an artist back in the 80's when MTV first started in 80-81! I agree with Bill as soon as he put on the eye liner and spiked his hair, he sucked! Summer of 69, Cuts Like A Knife that's when Brian Adams was good, now no thank you!
You dont know who Bryan Adams is ? Are you 16 years old ?
Wendy's serves breakfast. Everybody serves breakfast nowadays. Dennys sucks. IHOP is better.
You’re right they do Serve Breakfast
Waffle House … now that’s a good time.
LOL 😂 love ya
Soy sauce in your eggs. Trust me
Just a dash
Yo !! What's with the white people not seasoning comment ??
I come here in peace, looking for a fun and relaxing video, and what happens? Big drrty woke up and choose violence and I get slapped with "Who is Brian Adams"?! Brian "summer of -69" Adams...who is he? What is this world coming to? I'm unsubscribing..no wait, i'm subscribing so i can unsubscribe in protest and then i'm reporting the channel to..i dun know, MTV or something. Cheezz... (and then i'm subscribing again secretly cuz i love big drrty ♥)
I’m trying to watch comedy and yet you make me concentrate on your perfect hair. It’s annoying! Jk
taco bell is CRAP