I made various side dishes with vegetables grown in my garden.

#Cold Cucumber and Seaweed Soup #Stir-fried Zucchini #Grilled Eggplant #Chili Pepper Pancake
It rained a lot in Seocheon due to the rainy season and typhoons.
Our subscribers were worried about whether there was any damage due to the rain.
in the comments, right?
Actually, I was worried too, but I think the crops grew better because of the rain.
They hadn't gotten any rain for a while.
So I made various side dishes with those crops!
With the cucumbers that grew long and well, I made a cold soup along with seaweed.
The sturdy eggplants were roasted in perilla oil for savory grilled eggplant,
and zucchini was stir-fried with salted(fermented) shrimp for a flavorful taste.
I made chili pepper pancake with red pepper which I was planning to make chili powder with.
However, I planted them far away from each other,
but the green chiles were pretty spicy.
The bees must have been working really hard.
What kind of dishes do you like to make with your vegetables? :)
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