@@mindyourown82 i feel the same way. He's the best. I thinknof him as my West Coast Uncle (and we might be the same age). He just has the best personality, seems nice and he teaches us how to do it!
@L.A'S CLASSICS -_- as with everything in life it's all in moderation, drinking too much water can kill you dude. Homemade food like this is far better for you than what you get ready and easy at chain restaurants. Also meat in general is very nutrient rich per pound compared to other food groups. Don't be that guy please.
AB, I wanna say thank you. I made these ribs for my husband and got the best compliment ever!!!! He says "baby, your ribs are better than mine" This is was my very 1st time grilling ribs and only my 2nd time grilling myself. My dad used to grill all the time and would be super proud to see me now :) thanks for all the help and easy to follow videos!
Gallantly going back to our Ancient Aboriginal Ancestry. My genomes and genetic type traits recovered. I am led by THE HOLY GHOST. Righteously retreating treating tissue toxins. Reversing the damages done. Unfortunately we made manyy mental misstakes. A significient number off our ancient acesters sold us out for money. While working in cahoots cooluso with foreign fighting forces inclusively islam and militarized Muslims. “The black Isralites” and “black-a-Moors”
I was born & raised in the good old STL & this is the EXACT way my Daddy BBQ our ribs & taught me to do the same. Everyone loves my ribs..I have to say they're some of the best & my Daddy would be beyond proud.
Have been looking forward to using this recipe for a long time. Finally did today 7/3/2022. EVERYone agreed these were the best ribs I ever made. Thank you AB.
AB.... let me tell you something... you make great videos because: 1. You keep the intro chatter short... 2. You're obviously a virtuoso at cooking, but you keep it simple where the novice cooks can understand and try your ideas 3. Videos are time well for a start to finished product. 4. We love to see you taste and enjoy the food fam....👀👌🏿👌🏿👌🏿😋💯
Ya Kno I ain't have much of a dad growing up, he spent all his time at the mines or in the bars, thank God I can turn to good fellers like this to learn from so I can cook and enjoy amazing meals with my wife n son's and it looks like I know what I'm doing 😉😁💯👍🏻 Thank you my brother!! More than you know!!
It’s 5-26 -23 @10:35 am . I turned on channel 5 news and there you were. That was so freaking cool to see you on the news 👍🏾👍🏾👍🏾talking about your barbecue spot in Rancho Cucamonga I had no idea , well I got the info now baby and me and my family will be there. GOD Bless You Always 🙏🏽♥️🙏🏽
Oh Nancy, me too, I love Collards, but I also love fried cabbage, Isnt food a wonderful medium, it brings many people together,after I cook or grill a meal, I love watching my friends and family enjoying it, G B Y my dear.
Brotha I have been smoking ribs for a couple years. Mainly babybacks But I let my Norm go and tried some spares exactly your way last night. Best ribs I've ever produced! Hands Down!!! Some Jack Daniels bbq sauce and family said the most tender ribs I've ever taken off the grill! A.B.!!! You rock. Taking our grilling game to a whole new level!
I'm glad I really sat down and watched this video. I'm 49 years old and I just learned something new. Mama always said " YOU'RE NEVER, TO OLD TO LEARN" 🤷🏿♀️😘🤣 DEFINITELY going to try it this way. THANK YOU for sharing..
Okay I am from north Carolina, I actually have never been into TH-cam but now I want for him and Mr make it happen to make videos. Things I didn't eat I do now my children didn't eat meat now they do. Congrats AB keep doing what you do please.
First video of yours I've ever watched and you just taught me so much in 15 minutes! Humble, kind, and a great personality. I look forward to watching more of your content.
AB when I was living in the US I always loved ribs and learned about the "beef" between who had the best ribs between St Louis vs everybody else lol! I loved all the bbq cook outs tho lol thanks for this video. Everybody stay safe, salute!
Brings back memories! As a child we would wake up about 8am at my brother's house RIP. His wife, RIP, would have about 10 ribs stacked up on the backyard brick grill ready for saucing! Good ole memories back home in St Louis! 🥰
Thank you for this tutorial my dad was a BBQ King, whole pigs and everything and he taught me everything about BBQ. Your BBQ looks delicious and thanks for how to cut it down the way you did.
I’ve been scattering through TH-cam and I’ve never seen anybody cook food like you do you are to have your own show on CBS or ABC or NBC like Rachel ray does because you’re good really good I enjoyed all your videos and thank you can’t wait to see your next video
I want to thank you. 2 weeks ago I watched your video with the baby back ribs 10 times. I used to be intimidated by the grill. I got a new grill for Mothers Day. So I tried them in the oven with the brown sugar first. My son wouldn't stop giving me praise. So from that I thank you so much!! Keep doing what you do.
This video is so professional as well as your presentation. Easy music to include and not distracting. Speaking at a very good pace and focused. May God continue to bless you.
This was THE best tutorial and explanation of how to trim up spare ribs I've EVER seen. THANK YOU! I didn't do as well as he did, but I trimmed up 3 slabs in like no time at all. GREAT VIDEO!!!!
I tried this today, ribs were basically pre-trimmed, but I tried to mimic the setup the best I could, and man, did the ribs turn out RIGHT! This Eastern NC white boy says Thank You!!
AB, you are one of the FEW good men who know what they're doing. Lots of other videos have the 3-2-1 method, and that's fine, but I also want to know how to cook ribs this way. You have saved me time and money -- every little bit helps. Thank you!
Thanks for demonstrating how to trim the St. Lewis rib rack. In the past I've just BBQed the whole rack with less than desirable results. Today I will prepare them the way you showed us.I expect to eat some outstanding ribs.
❤ I just love you, AB! You're the whole package -- good looks, smooth voice, kind manner and unmatched in the kitchen. Watching your videos makes me happy. Would love to see you with your own show.
I made these ribs, only deviation was French's Spicy Brown Mustard as I was out of traditional yellow mustard, created my own rub and all 8 folks who ate said the ribs were amazing! Thanks AB for guiding me on how to prepare them before Q'ing them that was advise I can use and apply for the rest of my life. Appreciate you!
I usually do baby back ribs in the oven because it's set it and forget it, but the store only had st. louis style ribs this week and I'm here to try to make this recipe. Thank you, AB.
Man, AB is the man. Taught me a few things on ribs. I love the simplicity and doing the basics. That's where it's at. Can't watch enough of AB. EXCELLENT chef. Wish he showed his bbq sauce recipe. I bet it's as good as those ribs.
FIRE 🔥🔥🔥🔥. How can anybody give you thumbs down on any of your videos. My dad always told me, if your great, they will hate. Keep up the 🔥 videos ⚜️⚜️⚜️
AB I am so shook right now, my dad asked me to make him some ribs with this big hunk of meat. I was like what kind of ribs are these 😂😂😂. HOWEVER, Thanks to this tutorial I’ll say, I was able to cut all that extra stuff off my ribs, you’ve simplified cooking once again. I was today years old when I found out you can cut that stuff off! Came off sooo easily. Took it all off with a good kitchen knife !
Incognita True, there's nothing like some good tender rib tips!! Cook them till that meat is tender and you can eat the gristle; that gristle has become tender and easily able chew
@@SmokinandGrillinwithAB in STL, the BBQ joints used to serve their rib tip sandwiches with a small scoop of potato salad on it, or you could ask for it on the side. Those days are gone, seems like everywhere charges for that small scoop. Smh
AB is a down home brother cooking some down home food. He loves his trade and he's damn good at it. This man is a chef with passion and he knows his way around the kitchen and the grill. Peace out AB and keep on doing it and doing it good 👍
Yeah,isn't that the truth about how we get familiar with our grill and how it works opposed to how a different one cooks.never heard anyone else say that.awsome!
I’ve Been a bit hesitant to start BBQing. But I hadn’t found a place/channel that breaks it down easy and to the point; till this one. Thanks for taking the time to show us new folks the ropes.
Looks like I'm making Ribs this weekend. Man I'm learning soooo much from you AB. Keep doing your thang. Got to go get me a spray bottle and a pan for water.....PEACE!!
This made me go buy a grill. I did EXACTLY what you said. Maaaannnnnnn, my husband almost lost his mind. He can have that big oil grill that he wouldn’t let me touch! Perfect. Thank you!!
I love this channel. Thank you for teaching me how to trim the ribs and not feel totally overwhelmed. Today: I trimmed the ribs,seasoned them like you say, and then cooked them in oven low and slow. Thanks to you and mr make it happen 💐❤!
AB you are the REAL MVP!!! Loving 🥰 your channel from Baton Rouge, La.!! If u are ever in the neighborhood, stop by we will have the BBQ GRILL WAITING FOR U! Lol. My husband wuld def appreciate NOT having to sweat 😓 at the grill!! 😂. Stay safe!!
I love how detailed and informative you are, the vibes of your video are always on point. You’re helping me learn how to cook 😂 thank you so much , just overall amazing ❤️.
AB, You've masterd the art of TV, it time you got a show! This is the way Rachael Ray was started, She is not a trained Chef either, but extremely successful!
AB, I've never tried to cook these ribs before because I didn't know how to prepare them. You showed me how to trim and cook them and I thank you. I look for to seeing how you will prepare the trimmings in another video. I will have these this Labor Day weekend, but I will probably only need to put the grill grate on the hot cement since SoCal is going to have scorching temps this weekend thru Monday, Labor Day! Have a good weekend and be safe. Melaney, San Clemente
I love cooking ... and your cooking is amazing 👏 😊 . You dont just cook,its step by step for people that are new at cook ❤🎉😊 .your an amazing person and after watching your chances i feel like when i list to how your ways of cooking i feel like im cook with a friend 🎉🎉 😊
I’ve seen a lot of cooking videos and I must say bro AB you really know what you doing. You make it look so effortless and everything looks restaurant ready that’s why I subscribed 🔥🔥🔥
Literally was hoping I would find how you cook your ribs! Thanks so much, I always try to find your recipes first whenever I'm about to cook. Happy Labor Day AB!
As usually my man, that's that Fire! Memorial Day 2021 is right around the corner and I'm Bout' ta Fyre up that grill. Backyard BBQ at it's finest! One Love!
BBQ Dragon Spin Grate Rotating Grill Grate for 22" Charcoal Grills - amzn.to/3hVW408
Weber Original Kettle Premium Charcoal Grill, 22-Inch - amzn.to/3h09DdA
AB I can't get enough of watching your channel you are the man hands 🙌 down. I respect your culinary skills.
You are the BEST !! 🙌🙌🙌
Thank you 🙏😊👍
Hey AB it looks delicious it's screaming my name too 🤣 thanks for always sharing your recipes 😍💖🤗
@@mindyourown82 i feel the same way. He's the best. I thinknof him as my West Coast Uncle (and we might be the same age). He just has the best personality, seems nice and he teaches us how to do it!
Dude has almost a million subs but interacts with the comment section more than any other youtuber I've seen talk about being humble
Love
Yes he does I always get to talk to him.
@L.A'S CLASSICS -_- as with everything in life it's all in moderation, drinking too much water can kill you dude. Homemade food like this is far better for you than what you get ready and easy at chain restaurants. Also meat in general is very nutrient rich per pound compared to other food groups. Don't be that guy please.
The best chefs never forget the little people that helped them become great.bec
Gordon Ramsay is the same way.
Yes he is very down to earth
AB, I wanna say thank you. I made these ribs for my husband and got the best compliment ever!!!! He says "baby, your ribs are better than mine" This is was my very 1st time grilling ribs and only my 2nd time grilling myself. My dad used to grill all the time and would be super proud to see me now :) thanks for all the help and easy to follow videos!
Gallantly going back to our Ancient Aboriginal Ancestry. My genomes and genetic type traits recovered. I am led by THE HOLY GHOST. Righteously retreating treating tissue toxins. Reversing the damages done. Unfortunately we made manyy mental misstakes. A significient number off our ancient acesters sold us out for money. While working in cahoots cooluso with foreign fighting forces inclusively islam and militarized Muslims. “The black Isralites” and “black-a-Moors”
😐
I was born & raised in the good old STL & this is the EXACT way my Daddy BBQ our ribs & taught me to do the same. Everyone loves my ribs..I have to say they're some of the best & my Daddy would be beyond proud.
Have been looking forward to using this recipe for a long time. Finally did today 7/3/2022. EVERYone agreed these were the best ribs I ever made. Thank you AB.
😐
I love when AB says, “I don’t wanna over talk it!” 😂😂😂😂
lol but then over talk it....it’s EAZY lol
A classic line.
Or aye Listen lol
Yessssz me too 😂😂
I love when he says "yo check it out"
As a STL resident born n raised we salute and approve this message. Big Up AB 👍
AB.... let me tell you something... you make great videos because:
1. You keep the intro chatter short...
2. You're obviously a virtuoso at cooking, but you keep it simple where the novice cooks can understand and try your ideas
3. Videos are time well for a start to finished product.
4. We love to see you taste and enjoy the food fam....👀👌🏿👌🏿👌🏿😋💯
Ya Kno I ain't have much of a dad growing up, he spent all his time at the mines or in the bars, thank God I can turn to good fellers like this to learn from so I can cook and enjoy amazing meals with my wife n son's and it looks like I know what I'm doing 😉😁💯👍🏻
Thank you my brother!!
More than you know!!
Galveston TEXAS loves AB! Happy Labor day!!
Thank you Eloy and same to you and your family 👍
It’s 5-26 -23 @10:35 am . I turned on channel 5 news and there you were. That was so freaking cool to see you on the news 👍🏾👍🏾👍🏾talking about your barbecue spot in Rancho Cucamonga I had no idea , well I got the info now baby and me and my family will be there. GOD Bless You Always 🙏🏽♥️🙏🏽
Thanks for catching me on KTLA 5! It was a great opportunity to showcase what I love... BBQ! We hope to see you at Elmer and Jasper's Craft BBQ!
Yummy, ribs with potato salad, collard greens and some cornbread is my favorite Sunday meal ❤️
Mmmm That all sounds good :)
Oh Nancy, me too, I love Collards, but I also love fried cabbage, Isnt food a wonderful medium, it brings many people together,after I cook or grill a meal, I love watching my friends and family enjoying it, G B Y my dear.
Brotha I have been smoking ribs for a couple years. Mainly babybacks But I let my Norm go and tried some spares exactly your way last night. Best ribs I've ever produced! Hands Down!!! Some Jack Daniels bbq sauce and family said the most tender ribs I've ever taken off the grill! A.B.!!! You rock. Taking our grilling game to a whole new level!
Thanks so much for this🙏🙏 I'm so glad you enjoyed them!
Thank you for being so descriptive with the trimming! Its whats always kept me from trying to make homemade ribs. Gonna try these this weekend!
You got this Tony. Thank you fam and enjoy! After you do it on your own, you'll never stop making ribs again. Enjoy brother!
I'm glad I really sat down and watched this video. I'm 49 years old and I just learned something new. Mama always said " YOU'RE NEVER, TO OLD TO LEARN" 🤷🏿♀️😘🤣 DEFINITELY going to try it this way.
THANK YOU for sharing..
As a STL resident I'm gonna drop a like just off the strength.
Ditto! STL homegrown
Very Much Agreed
Thank you 👍
From the East Side of the Lou
Lol yeah me too
Okay I am from north Carolina, I actually have never been into TH-cam but now I want for him and Mr make it happen to make videos. Things I didn't eat I do now my children didn't eat meat now they do. Congrats AB keep doing what you do please.
St Louis Style Ribs are the best!!!
I'm from the STL.Thats exactly how its done in the ShowMeState.U did that AB😉Next can you do Turkey Ribs?
Hell Yeah! now i know how to cut spare ribs into St Louis Style
great demonstration on how to breakdown and trim a rack. Thanks, AB!
First video of yours I've ever watched and you just taught me so much in 15 minutes! Humble, kind, and a great personality. I look forward to watching more of your content.
You are the reason we have You Tube. Keep it coming.
TH-cam recommended this channel and im quit suprised its the first recommendation i have enjoyed 🇿🇦
Your a genius 🫢👏🏽✍🏽 I don’watch 13 of your videos and took notes! You 👏🏽 are 👏🏽 the👏🏽 truth👏🏽
AB when I was living in the US I always loved ribs and learned about the "beef" between who had the best ribs between St Louis vs everybody else lol! I loved all the bbq cook outs tho lol thanks for this video. Everybody stay safe, salute!
Brings back memories! As a child we would wake up about 8am at my brother's house RIP. His wife, RIP, would have about 10 ribs stacked up on the backyard brick grill ready for saucing! Good ole memories back home in St Louis! 🥰
Thank you for this tutorial my dad was a BBQ King, whole pigs and everything and he taught me everything about BBQ. Your BBQ looks delicious and thanks for how to cut it down the way you did.
I like the breakdown at the end of the videos… easy to follow while cooking, I love the fact he doesn’t talk off subject and gets straight to it
I’ve been scattering through TH-cam and I’ve never seen anybody cook food like you do you are to have your own show on CBS or ABC or NBC like Rachel ray does because you’re good really good I enjoyed all your videos and thank you can’t wait to see your next video
I appreciate you saying and thinking that. One day but until then, I'll get better and eventually I have a real show on here 👏😀👍
~YEP YEP...REAL TALK~
I agree with you. He should have his own show. I can see him on food network no doubt.
I want to thank you. 2 weeks ago I watched your video with the baby back ribs 10 times. I used to be intimidated by the grill. I got a new grill for Mothers Day. So I tried them in the oven with the brown sugar first. My son wouldn't stop giving me praise. So from that I thank you so much!! Keep doing what you do.
I deadass smile when i see this man posted a upload
👏😀👍
I enjoy your most soothing teaching techniques...I thank you for being so humble to Bless us with your gift.😇
Right on Homie for teaching a brother how to trim them ribs ,I use to throw the whole slab up in there caveman style,good Lkn 💯
These are bad ass man, excited to try them out!
Biggest flex was the Damascus knife. Big ups chef.
Thanks Brah!
@@SmokinandGrillinwithAB yessir, keep the content going. I’m definitely trying some of the recipes and sharing ✊🏾
@@SmokinandGrillinwithAB what's W sauce?
This video is so professional as well as your presentation. Easy music to include and not distracting. Speaking at a very good pace and focused.
May God continue to bless you.
I love watching a master. AB you are a very good teacher. Everyone can’t teach. Please do a video about making a rub. Thank You
This was THE best tutorial and explanation of how to trim up spare ribs I've EVER seen. THANK YOU! I didn't do as well as he did, but I trimmed up 3 slabs in like no time at all. GREAT VIDEO!!!!
Dang! Man, you do it right! Even the sound track is spot on.
😁👏👍🔥
I tried this today, ribs were basically pre-trimmed, but I tried to mimic the setup the best I could, and man, did the ribs turn out RIGHT!
This Eastern NC white boy says Thank You!!
I followed these instructions and my ribs were awesome!!🔥
Love the simplicity of your videos. Never over talking it. 👍
AB, you are one of the FEW good men who know what they're doing. Lots of other videos have the 3-2-1 method, and that's fine, but I also want to know how to cook ribs this way. You have saved me time and money -- every little bit helps. Thank you!
I just used this method today! Do not listen to anyone but this guy! My ribs came out exactly like his down to the bite!
Am I the only one that really enjoys watching him taste his cooking
Naw UNC be going crazy lol got my friends thinking I’m the man
13:04
😅 it's the best part because I be hoping my food going to taste how his look 🤣
No I hate that chewing sound.
Thank you for teaching us how to enjoy the food God blessed us with ❤️✝️
Lovin' a clean cook! ❤❤❤
So proud of you. Thanks for not holding back your greatness!
Thanks for demonstrating how to trim the St. Lewis rib rack. In the past I've just BBQed the whole rack with less than desirable results. Today I will prepare them the way you showed us.I expect to eat some outstanding ribs.
That jazz you are playing is sick! Love it!
👏😁👍🤤
Thanks! Best video tutorial/seminar for trimming, prepping and smoking ribs!
AB!!! Thank you for breaking it down for us beginners! I am going to level up my grilling game. Oh and that pool is the perfect backdrop 💦
Thank you Vickie. I thought that it's about time I use it lol. 👍😀
❤ I just love you, AB! You're the whole package -- good looks, smooth voice, kind manner and unmatched in the kitchen. Watching your videos makes me happy. Would love to see you with your own show.
They are absolutely gorgeous! AB, I have struggled for years to figure out how to trim my ribs right! Thank you for a great lesson!
Yw and enjoy!
I made these ribs, only deviation was French's Spicy Brown Mustard as I was out of traditional yellow mustard, created my own rub and all 8 folks who ate said the ribs were amazing! Thanks AB for guiding me on how to prepare them before Q'ing them that was advise I can use and apply for the rest of my life. Appreciate you!
"Nothing fancy, just the basics". *continues to give top shelf advice*
Subbed simply because you have the love for bbq!
I usually do baby back ribs in the oven because it's set it and forget it, but the store only had st. louis style ribs this week and I'm here to try to make this recipe. Thank you, AB.
Man, AB is the man. Taught me a few things on ribs. I love the simplicity and doing the basics. That's where it's at. Can't watch enough of AB. EXCELLENT chef. Wish he showed his bbq sauce recipe. I bet it's as good as those ribs.
FIRE 🔥🔥🔥🔥. How can anybody give you thumbs down on any of your videos. My dad always told me, if your great, they will hate. Keep up the 🔥 videos ⚜️⚜️⚜️
love it big homie. i boil em in bbq sauce for about a hour straight off the grill, mix of my favorite sauce and syrup. yeaaaa!
That's different and I might just try it :)
@@SmokinandGrillinwithAB trust
AB I am so shook right now, my dad asked me to make him some ribs with this big hunk of meat. I was like what kind of ribs are these 😂😂😂. HOWEVER, Thanks to this tutorial I’ll say, I was able to cut all that extra stuff off my ribs, you’ve simplified cooking once again. I was today years old when I found out you can cut that stuff off! Came off sooo easily. Took it all off with a good kitchen knife !
When the chef is eating and not talking at the end, you know it’s fire!!!!🔥🔥🔥🔥🔥
Yep yep!!
I'm bout to make these today for the fam. Greatness 🫡🤝🏾
314 in the building!! Thanks AB 🙌🏾
Yw and enjoy!
So what makes the ribs STL style? Is it the cut or the seasoning? 🤔
@@AndreaChanea the cut
Great tip on saving some money and trimming the ribs yourself! Definitely the way to go!
Ginger man! ❤
YES!!!! Thank you AB! You're the best. Keep cookin' man.
Tryin' Lol Thank you and enjoy!
Craig , anybody who cooks this good will keep cooking, I love this young man, WoW !!!
Hey AB!! Thanks for teaching me the " PROPER" way to cook. Keep them Coming, Brother!!! Ken in Reno!
I order rib tip plates all the time!--never knew what the actual tips were, but these St. Louis style ribs looks awesome!
You are now in the know! Lol I didn't know at one point myself, lol. Enjoy and Thank you 😀👍
Incognita True, there's nothing like some good tender rib tips!! Cook them till that meat is tender and you can eat the gristle; that gristle has become tender and easily able chew
🤤👏👍
@@SmokinandGrillinwithAB in STL, the BBQ joints used to serve their rib tip sandwiches with a small scoop of potato salad on it, or you could ask for it on the side. Those days are gone, seems like everywhere charges for that small scoop. Smh
Lol you're right! When I do my video I'm going to make it like a dinner. All the way down to the container 👍👏
AB is a down home brother cooking some down home food. He loves his trade and he's damn good at it. This man is a chef with passion and he knows his way around the kitchen and the grill. Peace out AB and keep on doing it and doing it good 👍
If I leave St. Louis/Kansas area sometime in the next couple years, the BBQ will certainly be the one thing I definitely miss.
Yeah,isn't that the truth about how we get familiar with our grill and how it works opposed to how a different one cooks.never heard anyone else say that.awsome!
Your cooking always makes me hungry. You make BBQ look so easy. Thank you 😊
It is with a little guidance :) Enjoy!
I’ve Been a bit hesitant to start BBQing. But I hadn’t found a place/channel that breaks it down easy and to the point; till this one. Thanks for taking the time to show us new folks the ropes.
Looks like I'm making Ribs this weekend. Man I'm learning soooo much from you AB. Keep doing your thang. Got to go get me a spray bottle and a pan for water.....PEACE!!
The pan help with the moisture in the grilling chamber on long cooks and helps in the clean up too. They're a must have :) Enjoy!
@@SmokinandGrillinwithAB clean that bone happy Labor Day
This made me go buy a grill. I did EXACTLY what you said. Maaaannnnnnn, my husband almost lost his mind. He can have that big oil grill that he wouldn’t let me touch! Perfect. Thank you!!
I love this channel. Thank you for teaching me how to trim the ribs and not feel totally overwhelmed. Today: I trimmed the ribs,seasoned them like you say, and then cooked them in oven low and slow. Thanks to you and mr make it happen 💐❤!
The BESTUS rib grill instructional I've ever tried. Thanks for sharing, AB!
AB you are the REAL MVP!!! Loving 🥰 your channel from Baton Rouge, La.!! If u are ever in the neighborhood, stop by we will have the BBQ GRILL WAITING FOR U! Lol. My husband wuld def appreciate NOT having to sweat 😓 at the grill!! 😂. Stay safe!!
You’re like a good friend/family member cooking with love. Cool laid back vibe with easy to follow instructions.
Beautiful job and instructions! Thanks AB.
Yw Melanie and enjoy!
Uncle AB you’re recipes never disappoint! Thank you so much from Baltimore!
count me as a fan! I like the recap of the steps at the end.
Born and raised in STL...you did good! Thanks for sharing your recipe.
I love how detailed and informative you are, the vibes of your video are always on point. You’re helping me learn how to cook 😂 thank you so much , just overall amazing ❤️.
Glad to hear that fam 😁
Amazing! 🤩
Thank you so much for the butter knife under the membrane tip!!!!!!
AB, You've masterd the art of TV, it time you got a show!
This is the way Rachael Ray was started, She is not a trained Chef either, but extremely successful!
Tried these for Memorial Day. Exceptional. Thank you AB
Never disappoints
They look so good.
One of the Best Rib Videos
My roommate used to never remove that membrane it used to drive me nuts!!! Lookong good AB
That does the same thing to me when I see people doing that.
Realest Chef on TH-cam!! Got me Feelin like Bobby Flay💯
AB, I've never tried to cook these ribs before because I didn't know how to prepare them. You showed me how to trim and cook them and I thank you. I look for to seeing how you will prepare the trimmings in another video. I will have these this Labor Day weekend, but I will probably only need to put the grill grate on the hot cement since SoCal is going to have scorching temps this weekend thru Monday, Labor Day! Have a good weekend and be safe. Melaney, San Clemente
Lol Yes it's Africa HOT, lol. Be safe and smart and enjoy Labor Day :)
This is the best prep video I've seen yet. Thanks.
They look delicious! And I always enjoy your kind spirit be blessed and keep up the good cooking!! From the windy city Chicago😀✌🏾
Thank you Ray and good morning 👏😁🤤
I love cooking ... and your cooking is amazing 👏 😊 . You dont just cook,its step by step for people that are new at cook ❤🎉😊 .your an amazing person and after watching your chances i feel like when i list to how your ways of cooking i feel like im cook with a friend 🎉🎉 😊
I’ve seen a lot of cooking videos and I must say bro AB you really know what you doing. You make it look so effortless and everything looks restaurant ready that’s why I subscribed 🔥🔥🔥
I appreciate that. Thank you for the subscription and welcome to my channel :)
AB is a cooking GOD. Appreciate you my brother 👏👏👏🙏💗
Literally was hoping I would find how you cook your ribs! Thanks so much, I always try to find your recipes first whenever I'm about to cook. Happy Labor Day AB!
Thank you and Enjoy your Holiday weekend too!
You and Malcolm Reed are my 2 favorite channels
As usually my man, that's that Fire! Memorial Day 2021 is right around the corner and I'm Bout' ta Fyre up that grill. Backyard BBQ at it's finest! One Love!
thanks i messed them up a couple times now i make the about every 3 weeks. wicked good....
I have got to stop watching these right before going to bed. Man, that looks so good right now.
👀👏😁👍🤤