This Peanut Butter Ice Cream Recipe Is Crazy Good

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  • เผยแพร่เมื่อ 7 พ.ย. 2024

ความคิดเห็น • 20

  • @hummingbirdacres
    @hummingbirdacres  2 ปีที่แล้ว +4

    What is your favorite ice cream?

    • @ArtByKarenEHaley
      @ArtByKarenEHaley 2 ปีที่แล้ว +1

      My favorite ice-cream is cookiedough. For home made, well... I don't have an ice cream maker. I like making snow ice cream in my kitchen's stand mixer with 8 cups of snow, 1 to 2 cups half and half, brown sugar and some vanilla. Serve with a candy cane 😋

    • @disizanewme
      @disizanewme ปีที่แล้ว +2

      Buttered Pecan! 😋😋 Yours looked yummy by the way! 😋😋

  • @pearlypawbeans
    @pearlypawbeans ปีที่แล้ว +1

    I totally want that Cuisinart now. I saved it on my Amazon list. My other half got me a tiny ice cream maker that only makes 1 cup at a time. We thought we would eat less ice cream that way lolol. We have a serious need for ice cream. Why don't they make smooth peanut butter ice cream like this in stores! Yours is way better anyway, with no weird added chemicals. I don't like the streaks of peanut butter goo in store-bought ice cream. I just want the whole entire thing to be that flavor, not added streaks and gummy blobs. Yours is exactly what I want to make. Tysm for posting this inspirational vid!

  • @pthebossg7685
    @pthebossg7685 6 หลายเดือนก่อน

    Little girl in the beginning sold me! I have mine in the machine right now! 😂

  • @tricia3114
    @tricia3114 3 หลายเดือนก่อน

    Can you use a blender to mix before putting the mix in white ice cream maker?.

    • @hummingbirdacres
      @hummingbirdacres  3 หลายเดือนก่อน +1

      you can but I would only mix the milk and other ingredients. Don't use the blender to mix in the cream

    • @tricia3114
      @tricia3114 3 หลายเดือนก่อน

      @@hummingbirdacres thank you.

  • @ArtByKarenEHaley
    @ArtByKarenEHaley 2 ปีที่แล้ว +1

    Looks delicious!

  • @patrickreedy1176
    @patrickreedy1176 9 หลายเดือนก่อน

    I make the same but I use Smuckers BB and J ,The jelly gives the ice-cream a tangy flavor making you want second helping.

  • @pippiashafer7677
    @pippiashafer7677 2 ปีที่แล้ว +1

    Looks delicious ❤️

  • @zhinningenge1754
    @zhinningenge1754 2 ปีที่แล้ว +2

    Great recipe. No egg yolks needed. 👍🏾

  • @MrLawnart
    @MrLawnart 5 หลายเดือนก่อน

    I know this an old video but any idea what would cause it to be textured like cottage cheese

    • @hummingbirdacres
      @hummingbirdacres  5 หลายเดือนก่อน

      The sugar didn’t dissolve all the way.

    • @MrLawnart
      @MrLawnart 4 หลายเดือนก่อน

      @@hummingbirdacres it wasn't grainy like sugar it was like the peanut butter wouldn't mix in.

  • @lindabowser7451
    @lindabowser7451 2 ปีที่แล้ว +2

    Why not crunchy pb?

    • @hummingbirdacres
      @hummingbirdacres  2 ปีที่แล้ว +1

      You can, we just never have. I do think the peanuts would be really hard after the ice cream sits in the freezer.

  • @amp1208
    @amp1208 ปีที่แล้ว +1

    Why not crunchy peanut butter ice cream

  • @ronaldjamieson1404
    @ronaldjamieson1404 ปีที่แล้ว +1

    Certainly that's no soft serve it was already ready for eating when you were removing it from the ice-cream machine you had to be using elbow grease