Breaded eggplants

Breaded eggplants
and its skins
Eggplant
egg
flour
bread
salt
aromas
fry oil
Breaded eggplant recipe.
Peel the aubergines, if you want the aubergine peels you can flour and fry.
Cut the aubergine into one-centimeter slices.
lightly salt the aubergines and let them rest for an hour.
Dry the aubergines with paper and mash them a little.
Prepare flour, egg and bread for the aubergines.
put some herbs in the egg such as garlic, oregano or parsley.
pass the aubergines in flour, egg and bread.
Fry the aubergines at 170 ° for 5 minutes.