Nam Yee Fried Chicken Wings 南乳鸡翼

[@ronalim1893]

Wow! Look so yummy... thanks for sharing your delicious fried chicken wings Recipe, God Bless...

[@soeitjoeoei4903]

喂...你好。看老师南乳鸡翼视频 真的很开心 我都流口水。从印尼谢谢

[@AuMENUCOOKING]

Very nice chicken wings recipe my friend Thanks for this beautiful and tasty result i love it Hello from FRANCE my friend 🍄💖💖💖🍚😍🍄💖🍚🍄💖🍚

[@jennyramrattan803]

Hi Katherine no bean curd what can I use in its place? Thanks love yr recipes. Great food

[@pohchuanloo269]

谢谢老师您的分享。

[@CarolsKitchen]

Wow... that's my favorite!

[@haiouzheng3765]

纽约疫情居家隔离中。看到炸鸡翅流口水了。流程看起来不那么难 。下次一定要去试一下。现在冰箱里没有存鸡翅。😭
嘴馋了😋

[@huisweefun3020]

Good video

[@marthaluna2329]

Rico, puedes dar los ingredientes en español por favor ? Gracias mil !!!!

[@shirleyho2533]

今天我做了

[@rokhanahashim6422]

tnk u

[@Vvchan1]

请问老师是不是娘惹？看过你的视频都感觉你好勤劳，好用心！继续加油

[@Sempurai007]

Yummy!!

[@glenmlj]

Oh, lesung batu. It's rare to see anyone using them these days.

[@bebejanekiew9823]

Hi Katherine, on big fire or slow fire during frying ?? Will the blood come out after frying?? Thanks

[@KathrineKwa]

Use medium heat during frying, once chicken wings become light brown, then use high heat to continue frying

[@bebejanekiew9823]

@@KathrineKwa oh. If using medium heat then follow by high heat can avoid the chicken's blood come out , right??

[@jenjtsh]

👍

[@عنيدةبسحنونه-ب2ذ]

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