Great Vid my friend! Joey and Dave are an absolute blast to fish with and loaded with knowledge. Too bad that Dave moved away, at least he still visits the area every no and again.
That fish looks wonderful! Got a delicious green bean recipe my family loves. Steam green beans with raw bacon cut in pieces. When beans are done season them with fresh lemon juice, butter, salt, and pepper. My family absolutely loves this!
love catching these at the docks near my house, its like stopping by the market theyre always there at night and always hitting the sabiki. and yeah pan frying the whole fish is soo easy and tasty
That was so cool to watch. When I was a kid we used to catch them on small diamond jigs. They were quite a bit larger [maybe two to three pounds] than the ones you were catching. On ultra light tackle they were a blast. This was back in the mid 60's to early 70's. Then they disappeared. The size of those fillets would be perfect for fish taco's. Excellent job on the cooking part of the vid.
Dude, that’s an incredible amount of Garlic. 👍👍👍👍👍👍👍. Well Done ! Look Downs are an AWESOME Fish. 🐠🐠🐠. Just not enough meat in the end for Commercial Sales... Sweet Meat !!!!! ✌️❤️😁
I live in South Florida and I’ve been eating that moon fish since I was a kid is one of my favorite fish all the time and people throw it back in I asked for them it’s a really really really good fish thanks for the video
Wow I really enjoyed this video thanks for sharing, also great recipe and beautiful presentation on that plate make me hungry! 😋 lol Next time I catch a look down will definitely keep it and will give it a try! 👍
good times Vic, it was fun watching you fish with Joey...thanks for the vidz. i would have left garlic out of green beans if desiring ginger to be the prevalent flavor...
We call them here in Puerto Rico"colcobao plumilla" and we have a lottttt of those here in the north area!!! Very tasty fish mmm we catch them with the sabiki lures
do a thin coat of seasoned flour before the egg and your egg will stick better.. Also dry hand/wet hand helps keep the junk off your finger.. (you use one hand for the dry side and one hand for the egg)
Just found your channel today, and subscribed after watching this video... Now I'm hungry, so it's a good thing I made some pork & sausage jambalaya earlier... It's not fish, but it is pretty tasty nonetheless...! ;)
Rip the skin like a bandaid. I've never thought to eat one, but maybe since the front rips off so easy that's what would make it taste bad. And the back adds that flavor
That fish is good in garlic and vinegar.. just take out the guts and gills.. boil the garlic with a little salt and vinegar then put the fish. cook for five minutes and your done..
Love the Catch and Cook, please keep going forward with it. I like your quote: no such thing as a trash fish, just trash cooks.
That was the most aesthetically pleasing dish yet. You really nailed it with the “contrasting colors” as you mentioned. Good shit, Vic!
They are a unique looking fish for sure, they look even better on the plate. 👍😉
It’s rare at the same time bruh
Great Vid my friend! Joey and Dave are an absolute blast to fish with and loaded with knowledge. Too bad that Dave moved away, at least he still visits the area every no and again.
That fish looks wonderful! Got a delicious green bean recipe my family loves. Steam green beans with raw bacon cut in pieces. When beans are done season them with fresh lemon juice, butter, salt, and pepper. My family absolutely loves this!
love catching these at the docks near my house, its like stopping by the market theyre always there at night and always hitting the sabiki. and yeah pan frying the whole fish is soo easy and tasty
Although the lookdown and Atlantic moonfish are very similar in appearance, they are indeed two different fish. The lookdown has much longer fins.
That was so cool to watch. When I was a kid we used to catch them on small diamond jigs. They were quite a bit larger [maybe two to three pounds] than the ones you were catching. On ultra light tackle they were a blast. This was back in the mid 60's to early 70's. Then they disappeared. The size of those fillets would be perfect for fish taco's. Excellent job on the cooking part of the vid.
We usually grill it here in the philippines and its really delicious...
My dad usually just cuts the fins off and puts some spicy seasoning on it and then just fries it.
Americans filet all fish so strange
Fishing in Vietnam th-cam.com/video/sSgiqNi8PWY/w-d-xo.html
@@ouissandy2806 Everything had to be perfect like they bought it from the store. Ridiculous
@@ouissandy2806 Americans don't like their foods to look like animals or any living thing. Unless it's shaped like a Dinosaur (which never existed).
@@HiddenAgendas right they bevy existed lol
My favorite eating fish! I LOVE look downs!
Setting the bar HIGH with the "COOK"! WELL DONE!
"No such thing as trash fish, just trash cooks" lmaoooo. Agreed brother!!
I like this unique catch and cooks because if an unusual fish tastes good it can take pressure off of some more popular species
Another great video. Between your videos and Brook's, I get so many fishing tips and great recipes. Keep up the good work. Thx
Dude, that’s an incredible amount of Garlic. 👍👍👍👍👍👍👍. Well Done !
Look Downs are an AWESOME Fish. 🐠🐠🐠. Just not enough meat in the end for Commercial Sales...
Sweet Meat !!!!!
✌️❤️😁
I live in South Florida and I’ve been eating that moon fish since I was a kid is one of my favorite fish all the time and people throw it back in I asked for them it’s a really really really good fish thanks for the video
Dave C do you take the guts out before cooking?
I give all your videos a thumbs up before i even finish watching them keep up the good work 👍👍
Wow I really enjoyed this video thanks for sharing, also great recipe and beautiful presentation on that plate make me hungry! 😋 lol Next time I catch a look down will definitely keep it and will give it a try! 👍
Great job on the filet and food prep the finish dish looked very tasty 👍😋🐟🎣
good times Vic, it was fun watching you fish with Joey...thanks for the vidz.
i would have left garlic out of green beans if desiring ginger to be the prevalent flavor...
Funny looking fish. I bet they are fun to catch on light tackel. Love your channel. Keep em coming. Thank you
Vic does it again...
Awesome video!
Good video as always Vik. You're quite a cook!
Vik always deliver.
Culinary tip; Slice the lemon half way down the length and then slice the garnish slices.
Great job on the cooking! Also the fishing. Love the videos!
Man, Viktor. Looks delicious as usual.
love catching and cooking these guys. only thing is sometimes they go for my sabikis..
We call them here in Puerto Rico"colcobao plumilla" and we have a lottttt of those here in the north area!!! Very tasty fish mmm we catch them with the sabiki lures
do a thin coat of seasoned flour before the egg and your egg will stick better.. Also dry hand/wet hand helps keep the junk off your finger.. (you use one hand for the dry side and one hand for the egg)
Moonfish fight pretty hard for the size of them
Chris Howard they turn sideways and it’s like pulling an anchor
butter some brown sugar dried cranberries or cherries with some chopped walnuts mix with the cooked green beans pretty good
Fish looks mighty tasty
HI I COME FROM THAILAND I LIKE LANDSHARK FISHING สวัสดีครับ ผมรักช่องนี้ มากเลยครับ สนุกและมันส์มาก มีสาระด้วย
those are amazing on the grill they get so thick on the singer island bridge
Was at the inlet today and saw a couple of your shirts out there👌
Great video. I especially like the fillet process.
Just found your channel today, and subscribed after watching this video... Now I'm hungry, so it's a good thing I made some pork & sausage jambalaya earlier... It's not fish, but it is pretty tasty nonetheless...! ;)
Thanks for the great video....always wanted to try eating one of those..
Nice plating chef. Vic
Stepping it up on the cooking bro😎.
You and Joey have to get together more often love both of you're guys video there even better when you're together lol
would love 2 fish with you sometime I like people not afraid to eat what they catch lol and reminds me of cleaning sunfish
CAN YOU DO A VIDEO ABOUT HOW TO GET YOUR FILLET KNIVES RAZOR SHARP ????
Hey man ive been killing the snook out of sebastian inlet. lmk if you want to link up sometime the mullet run is off the charts.
Want to see more catch clean cook videos! At least 3 a week
Great job dude 👍👍
I love to eat moonies! We usually Landry them whole
Lol the flip is always classic
go vic! nice plating
Idk if y’all have them on the east coast but you should try cooking sand trout if you do
Okayyy Top Chef 🤤
Seems like a good fish to cook whole.
Cook them whole fry or oven with a light coating of flower leave skin on. Don't be scared of bones
Very nice, but may i ask you what pier is it. Thank you Victor
Down here in Trinidad we call them moon shine good eating
Bruh I'm hungry now, I wanted to watch you eat it!!
Were you at Sebastian?
My dad loves fishing
you have a great filleting skill :)
There’s a live stream on TH-cam that has an underwater view of a pier that has a very dense lookdown population
Deerfield Beach.
Looks amazing
Awesome video.
I am planning on getting a penn slammer 3 for fishing with flair hawks and spoolteks in jupiter inlet, what size should i go with
I hope Brook likes garlic as much as you
Always got to show the bite of the fried fish!
moonfish be like: 🗿
They are called Cuban pork chops in Cuba
Rip the skin like a bandaid. I've never thought to eat one, but maybe since the front rips off so easy that's what would make it taste bad. And the back adds that flavor
One question to ask u landshark , whats ur favorite type of braided line to use , one of mine has to ge spiderwire
I love fishing
Which inlet is this, hopefully near Boca Raton
what bait you used to catch them/???
Can you do inlet drum fishing
Mae ploy is definitely the best sweet chili sauce
I’ve never even thought about eating one lol
What type of moulinet did you use please
It's a beautiful fish..
cook the gosh darn butter mix to then add to the beans
Is it safe to eat moonfish daily?
i catched one really big on sabiki...
I have this in my fish tank
that's very expensive fish in the phillippines. we called it salmin. a family of talakitok. a very delicious fish
Does Dave have a channel
Victor you need to open a restaurant
Nice vid
Sun fish are tasty to 😎
Made me hungry
Try eating the brain or the gizzard in a moonfish
Where is that Inlet
That fish is good in garlic and vinegar.. just take out the guts and gills.. boil the garlic with a little salt and vinegar then put the fish. cook for five minutes and your done..
thats good for fish soup bro
Can you make a knife in the same desine
very nice
Lmao I'm thinking it's huge. Much to my surprise
Dont bother to fillet..in trinidad we just slice in chunks and make a nice curry..can even fry a little before adding to the curry..
What place is it?
It's Look delicious,
never seen someone filet a moon fish. Usually you cook them whole crispy.
Ouis Sandy do you have to gut them first?
@@rvlivingtravel7891 yes of course