Spaghetti Pomodoro in Only 13 Minutes! | Chef Jean-Pierre
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- เผยแพร่เมื่อ 4 ก.ย. 2022
- Hello There Friends, Spaghetti Pomodoro today! A super fresh and delicious way to make a Tomato Sauce. My mom would be proud if she saw how this dish was prepared. Make this easy dish for your family and let me know how you did in the comments below. I love reading all the comments on my videos, so let me know some recipes you'd like to see in the future!
RECIPE LINK: chefjeanpierre.com/recipes/pa...
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PRODUCTS USED BY CHEF:
❤️ Basil Olive Oil: chefjp-com.3dcartstores.com/B...
❤️ Demeyere Reduction / Saucier Pan: chefjp-com.3dcartstores.com/S...
❤️ Viking Pasta Pot: chefjp-com.3dcartstores.com/V...
❤️ Wusthof Double Serrated Knife: chefjp-com.3dcartstores.com/C...
❤️ Laser Thermometer: chefjp-com.3dcartstores.com/I...
❤️ Scrapper / Chopper: chefjp-com.3dcartstores.com/S...
❤️ Signed copy Chef Jean-Pierre's Cookbook: chefjp-com.3dcartstores.com/C...
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✴️CHICKEN RECIPES: • Chicken Recipes | Chef...
✴️PORK RECIPES: • Pork Recipes | Chef Je...
✴️LAMB RECIPES: • Lamb Recipes | Chef Je...
✴️SEAFOOD RECIPES: • Seafood Recipes | Chef...
✴️BREAKFAST RECIPES: • Breakfast Recipes | Ch...
✴️VEGETERIAN RECIPES: • Vegetarian Recipes | C...
✴️DESSERT RECIPES: • Dessert Recipes | Chef...
✴️APPETIZER RECIPES: • Appetizer Recipes | Ch...
✴️ONYO RECIPES: • Onyo Recipes | Chef Je...
✴️PASTA RECIPES: • Pasta Recipes | Chef J...
✴️SOUP RECIPES: • Soup Recipes | Chef Je...
✴️SAUCE RECIPES: • Sauce Recipes | Chef J...
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OUR CHANNEL:
/ @chefjeanpierre
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CHEF'S WEBSITE:
www.chefjeanpierre.com/
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CHEF'S ONLINE STORE:
chefjp-com.3dcartstores.com/ - แนวปฏิบัติและการใช้ชีวิต
"My mom would be so proud!"
C'mon. How can you not love this guy?
🙏🙏🙏❤️
By far the most entertaining chef/artist I have ever seen.
Thank you! 😊
I just accepted a job as head chef for a new restaurant here in Slovenia. I’m American cooking traditional Slovenian food with a little bit of flair! You’re my inspiration every time I cook I say aloud, I love my life and I love my job! Thank you Chef!
Good luck in the new job we all know you’re gonna do great👍😊
Your enthusiasm for cooking is contagious. You inspire us all to get in the kitchen. Thanks!
I love how chef talks to his ingredients as if they could hear him, "hey you come back here" 😂 delicious recipe as always...
Português
Dear Chef Jean-Pierre, I just wanted you to know how much I appreciate you explaining everything you do in DETAIL! I am a person that wants to always know why. My father passed away at the age of 93. He was Swiss and was raised in Neice France and graduated from Hotel school in Neice. You have no idea how much you remind me of him. My father was quite successful as being a chef. When I watch your cooking shows I compare many things you do with what my father taught me. I must say everything you do is "SPOT ON". I hope the people out there appreciate what you do because cooking is an art, and if you want to be good at anything in life it takes "PASSION". That's what makes you soo good and I thank you for all that you have done. All the best to you.
Happy Monday!! I love how Chef shares how the pectin of the tomato skin is a natural thickener, which I never knew! Thank You, for teaching us while you share your awesome dishes with us! I just love all your pasta dishes! ❤Stay safe. Peace.
Does anyone else just feel better about everything after watching a CJP video?
You know it is a dish that JP really cares about when he starts talking quieter and quieter, and getting closer to the plate. Almost as if he is telling us a secret.
Your description of why you use a masher instead of blending is so perfect. Love this dish and the subtle insight
Thank you 🙏
Chef Jean Pierre, you are amazing at explaining all the reasons why all cooking steps are important. You even explain how to choose the food at grocery stores. The best Chef on TH-cam. Best Regards. ❤❤
We have some fresh tomatoes from my wife’s coworker that will work perfectly for this. I love how your voice gets softer when you describe something you truly love, especially when it’s something you learned from your mother. When you said, “my mom would be proud”, I have no doubt that she is.
Very lovely, Chef, and perfect for the end of summer. Happy Labor Day! 🇺🇸Thank you for starting our Monday on such a positive note!😍
Great instruction Chef! Love watching your videos - teaching our kids to cook using your videos - always fun!
Thank you, Chef. You're talented and your presentation is so educational and wonderful, as usual.
So happy to see a video today! Our cherry tomatoes are so yummy..I will harvest some and make this tomorrow. Thanks, Chef. We love your life too!
Looking delicious, chef. You always present the recipes in an easy to follow manner.
Merci
Thanks for another wonderful recipe, chef. Your energy is contagious.
Chef your enthusiasm is contagious! Great fun to watch you cook and share your recipes.
I love your passion for flavor, fragrance, texture, and presentation!!! You definitely inspire me to get into the kitchen!! Thank you!!!
I love your origin stories! Please keep doing that every so often, chef
This is real passion in cooking when a Chef talks to his food ! The spagetti looks delicious !!
I love your life! I hope you know how many smiles you are putting on faces with your videos! Thanks Chef!
Thank you so much for the recipes that you share with us, your love for cooking is so contagious, I love how you present the techniques and principles of classical French and Italian cuisines in a fun and exciting way that inspires us to make the dishes ourselves at home,looking forward to more recipes and more fun in the kitchen
Another fabulous recipe. Thank you Jean Pierre .
Happy Labor Day!
Chef! This is so easy a child could do it! In fact, I am going to have my 15 year old daughter give it a go this evening. I love creating delicious with the family.
But Not Julia Child
@@richardwind2859 Good on you. Get the kids involved in Cooking. A great life-skill.
What a beautiful spaghetti dish 😋 So easy!!!
@@richardwind2859 Touché
@@bheppes I grew up in the Kitchen
This is absolutely amazing how simple, yet delicious it is! Thank you, Chef JP!!!
I love the finger movement reaction when you taste what you prepare.I've been a culinary professional for over 25 years.Your motivation and love are what make me appreciate this profession even more. 😊
Great recipe Chef! I am going to make this for dinner tonight. So simple!
Brilliant Chef! Thank you for this one. I'd forgotten just how simple a fresh sauce can be to prepare.
I'll be doing this one later this afternoon! As usual, you've inspired me again!
Chef you rock!!! My mouth is watering!!!
I love hearing about your childhood, it makes me smile.
💕💕💕
Your amazingly happy attitude is just as inspiring as those delicious dishes your teaching us to make! Well done Chef.....well done!
I LOVE WHEN YOU SAY THAT YOU LOVE YOUR LIFE !!!!!
It really shows !!! I love your passion and I love listening to you talk and share your experience!!!! I’m sorry that the video eventually comes to its finalli 🙁
Mornin Chef! I LOVE this recipe. I've been making it once or twice a week since the cherry tomatoes started ripening on the vine. It's SO GOOD!
It seems very flavorful, plus it just looks fantastic.
It’s sooo good huh? I love it 🍝 a quick light substantial meal… we make Chef’s garlic bread 🥖 to accompany and to swipe up the sauce! Look up his garlic 🧄 bread recipe ( and you need not go crazy with the butter 🧈) it’s so delicious, the best we’ve made and tasted! No more frozen, packaged and bland frozen supermarket stuff!! 👨🍳
@@pizzaishappiness7994 I must tell you that this sauce can be used on your pizza 🍕 bases!
@@kathrynbillinghurst188 brilliant,I'll do that. 😋
I'm about to open my 1st kitchen since 2020, your videos give me so much enjoyment, I went to a French culinary school so it reminds me of that.
Another fabulous recipe and video.
Chef Jean-Pierre is great!
You are a scream Jean Pierre. Your enthusiasm is contagious. It makes me want to try everything. Keep up the good work.
I always loved pasta! Thank you for sharing an amazing way to cook a spaghetti, chef!
Chef you’re amazing… so much love, beauty, passion and humor in what you do… that’s how the world should be…
Chef JP your energy is amazing, thanks for making me excited about this simple dish!!!!😄😄😄😄😄😄
Oh Chef! Looks superb! Wish I would've seen this earlier this summer...I would've been making it every week! Ok so today I run to the store! Everything you create is delicious! Haven't been able to cook much lately due to moving but I'm ready now! Thank you!!
I saw a child today, she said it was so easy a chef could do it.
😂😂😂👍
😂😂😂
Lol good one!
😂😂😂
Perfect easy recipe ❤
Chef your Mom would be proud and so are we. Thank you for these videos
You are SO AMAZING CHEF JEAN PIERRE! Making it today!!!❤️😘
This was my mothers favourite, I think I will make it tonight to remind me of her. Thank you Chef!
Ohhhh I think I can remember this recipe! Yum! 🍅❤️
I love his enthusiasm for his craft . His food looks amazing too .
What really strikes me is the beauty of your presentation. I really need to work on that. Brilliant video!
Wow!! I can’t wait!! Love you so much Chef you’ve made my life so much better! My cooking is so much better and Now! Finally!! My kids ask what I am making next?!?! Thank you!!
I love ur recipies
Good Morning Chef Jean-Pierre! I've said this before and saying it again. Your enthusiasm is unmatched. God Bless you.
Everyone should know how to make this dish! This truly is the simplest pasta dish and speaks freshness all over. My dad used to take the tomatoes and basil from his garden and we’d make 5 gallons of this sauce and freeze it. I’d use this sauce a base and start with some anchovy paste and pepperoncino. Great JP!
Made this Omg Who knew something so simple could taste so good!!!
My husband and I made this tonight for dinner. It was fabulous! Thank you so much for making cooking fun and accessible! I have learned so much from your channel and I always look forward to new videos.
👏👏👏😊
Thank you Chef Jean-Pierre. I love your passion and the way you teach. You're wonderful. Thank you
ALL of your recipes that I have made have come out perfect!!!! Thank you Chef. I can't wait to make this one!!!!!!
Chef, I did your Stuffed bell peppers.
Sooo good!
THE LEGEND CHEF 😍
Love this recipe-so quick and easy and big hit with family too
When I was in my early twenties, my sister taught me how to make this sauce, it was the first thing I ever made from scratch. it set me on a
If of loving to cook and now at 63 I sill make is often and it makes me smile every time.
Those tomatoes are Absolutely Beautiful
This is a wonderful sauce and so quick I can’t believe it!! Imagine being able to eat with the Chef and family!!! How fun would that be??
I made this tonight and it was totally awesome. Thank you Chef Jean-Pierre!
I made this amazing recipe for dinner tonight it was so delicious I couldn’t stop eating it.😋Thank you so much 👨🏼🍳JeanPierre🙏🏻😘
When a child is young, their ability to learn two languages is at its apex. Too bad your father seemed so unenlightened. Great recipe!
This will work for me Chef, because am broke!
looks amazing!!!! soon will be done here, thank you chef Jean Pierre
Chef Jean,
Thank you for this simple & wonderful recipe.
I cooked it yesterday! I will never cook Spaghetti Pomodoro again in a different way! Thank you Chef Jean-Pierre! It tastes fantastico!!!
👏👏👏😊
This looks absolutely fantastic. Look at this. You forgot the butter. Lol😊
This Guy is ABSOLUTELY BRILLIANT...
Love You Chef Jean-Pierre...❤❤❤
Making this tomorrow! Simple and delicious! Thanks so much Chef!
كل الحب شيف
I like The Thin Linguine over thick Spaghetti
Capellini >
@@RandomlnternetGuy that's a bit too thin for me ... But I have had a few great dishes with such thin pasta
Thanks for sharing.
@@richardwind2859 always loved thin pasta. But yeah something that gets coated in the sugo is always better
Ele me deixa aflito🤣
Quick, easy & delicious! Who could ask for more? Thank you Chef!
Another simple and effective recipe! Thank you chef
I'm sure I'm not the only one that appreciates the gratuitous use of the word "onyo".🙏😁
I failed this miserably, in many ways. Entirely my fault. Firstly, I chose some cherry tomatoes that I grow in my backyard, which are sweet and sour. That's my personal preference, but for this recipe I should have listened and chosen something very sweet. Second, these tomatoes have quite a thick skin. Too much skin to chew. Finally, I used too much pasta, the tomato taste got diluted. I'll do better next time.
I watch this guy when my life is out of control. He has the best energy. Thank u.
I really really enjoy your programs And I appreciate very much the explanations you give for everything I'm gonna try this recipe for sure
Sorry but dont squeeze all the tomatos, cause your sauce is going to look "not a gooda" "squeeze a somea" and save some for look.
Love your channel Chef! Been watching every single episode since you started, and I look forward to each one. Don’t stop!
Very quick recipe Chef Jean Pierre,
Thank You!😊
Comfort food 👌
As always it is a pleasure to learn from you Jean Pierre.
Thank you again Chef for all you do, may God bless you.
Again unbelievable the way you cook Chef. I do it now all the time with your videos. You are 👏 amazing
You are AMAZING!!! Everything you makes looks so delicious!!! Thanks for you being you :)
One of my favorite, summer, light dishes.
Chef, you never fail to make me chuckle. You're my favorite. 😋👏👏
Chef Jean Pierre blessing us on Labor Day! 🙏👏👍
Absolutely great Jean-Pierre, everything so fresh and simple. Now that's what I call flavor. 😎🍜🙏👍
Beautiful!!! I made this for dinner tonight. Added two handfuls of fresh spinach plus basil. Soooo delicious!
I made this last night, straight after seeing it. I added a knob of butter to the sauce at the end but thought you'd approve. Delish! Thanks for what you do.
I’m going for tomatoes today and I’m making this. Beautiful easy recipe. Thank you chef!
Oh WOW 😃 This looks incredible chef .. I’ll be making this soon ... thank you so much 🔥🔥🔥❤️
Another fabulous recipe from my all time favorite chef!!
That was great simple is my favorite, I enjoy learning from you. This is my goal for this week. Thanks JP.
Your recipe is easy and the end result looks delicious. Anyone can make this and I love spaghetti and 🍅. Thank you Chef!
Brilliance in simplicity Jean-Pierre a true artisan of your craft! It brought a tear to my eyes when I heard you say my Mum would be proud :) I'm sure she would be proud, Bless you beautiful soul!
I want to let you know, YOU ARE AMAZING…. I have learned so much from you. I can watch you all day learning different recipes. Thanks a million.