The Perfect: Mocha Cake Recipe
ฝัง
- เผยแพร่เมื่อ 11 ก.ย. 2024
- Today, we have something special for all the cake lovers out there, This mocha cake is a favorite among our people and now, I am excited to share my recipe with you so you can try it before Christmas. I hope that by sharing my recipe, we can bring a taste of the Philippines to your home and make your celebrations even more special. So come on, let's get baking and spread the joy of this delectable mocha cake with everyone! Happy baking!
INGREDIENTS:
CAKE:
300g cake flour
3 tsp baking powder
1 tsp iodized salt
2 Tbsp coffee powder
198g granulated sugar
Water 240g
Vegetable oil 99g
Egg yolks 8 pcs
1 tsp vanilla
8pcs egg whites
1 tsp cream of tartar
99g granulated sugar
MOCHA BUTTER ICING:
226g Butter
1 Tbsp coffee powder
198g granulated sugar
245g fresh milk
#mochacake #mocha #mochacakerecipe
#mocharecipe
sinubukan ko po ito grabe ang sarap pati mga kaibigan ko nasarapan wala nman ako sinasabi pero sabi agad lasang goldilocks mas masarap pa kc hindi sya msyadong katamis. salamat po ❤❤❤
You're welcome po, sabi din po sakin ng isang cafe na sinuplayan ko mas masarap nga daw po sa Goldilocks hehe. Patience lang po talaga sa baking para ma achieve. Thank you for trying
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OMG! legit! i tried this recipe. naiiyak ako kc super sarap😍 andmi n mocha cake recipe n ginawa ko pero eto tlga ung perfect! super soft & ung taste nia tamang tama! kht wala icing /frosting is masarap tlga xa😊 thank you po so much sa recipe💕💕
Welcome po, happy baking po! ♥️
Nag try ako maam Mary Kusinera,Grabe ang sarap po talaga ng mocha cake na ito.mas malasa po kaysa goldilocks
Thank you po ♥️
Thanks Mary! I am going to try this cake. Btw, you are so pleasant to watch.
Thank you po ♥️
Good morning, all the list of ingredients & exact measurements are already in my video recipe & video description. Thanks
Yes! Magtry aq ng half recipe muna, newbie baker lng po aq. As a senior, ito ginagawa kong hobby lately hehehe. Thanks for this recipe, keep it up!
Welcome po ,Happy baking ♥️
I tried this,ang masasabi ko WOW,napakasimple pero masarap. ❤❤❤nung una natakot ako itry ang frosting,kasi akala ko palpak,pero at the end,i did it.😅Thank you po for this video and sharing the exact recipe .
Good morning , congrats po, thank you for watching ♥️
Pashout out po kami sa Israel.thank you 😘
Sure po, thanks ♥️
new subcribers po ako i liked the way of ur baking my fav.mocha cake & yema cake 😋
Thank you for watching ♥️
maam half recipe po ginawa ko, grabeh po. legit po sa sarap maam. thank you po for sharing your recipe❤ Godbless po
Wow, Welcome po, Happy Baking, God Bless po ❤️
Cannot wait to try this recipe
♥️
tried this and napaka sarap!! thank you po for the recipe❤️ 11/10 recommend
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lagi ko na pong inaabangan Ang mga vlogs mo😂
Thank you po mam ♥️
Cannot find your recipe
Good morning, all the list of ingredients & exact measurements are already in my video recipe. Thanks
pasensya na Po mam pero dalawang beses ko Po pinanood Ang video niyo para measure ko na walang cocoa powder talaga!
Opo mam wala po talagang cocoa po
Please write down your recipe in the description box. Thank you
Nasa video napo mismo ang list ng ingredients at exact measurement paki screenshot nlang po. Thanks
Hi ma'am, i love your mocha cake. Nasasarapan po iyong family. Ask ko lng po sana kung pwede konpo diyang gawing cup cake,?
Good morning, congrats po, yes pwedeng pwede po sya gawing cup cake, happy baking ♥️
sarap
♥️
Thanks
Wow , you're welcome po, thank you so much po ♥️
What sizes are your round baking pans? For the mocha cake, are you using 8 x 3 round baking pans? Or the 9 x 3 round baking pans?
9 x 3
Pwede po ba instead of cream of tartar i will use white vinegar po kasi wala po dito sa japan sana mabasa niyo po thankyou
Yes po pwede naman
Sarap 🫶
♥️
What particular brand of fresh milk po? Thank you po!
Magnolia fresh milk or anchor po
Pde din ba sya for cupcake?
Opo
Mary I love you
Thank u for watching
,pano po yon mam wala po akong oven,puwede po bang steam ko nlng po cya
Ok lang naman po ikaw po ang bahala
Di ba sya ng melt po? Ilqng hrs mag stay kasi pabeenta ko sa anak ko sa school
Kung nailagay nyo napo sa chiller hindi naman po yan basta mag melt, pero pag sobrang init po ng environment, mag melt po yan. Kaya keep refrigerated po.
Ano po mixer mo kqsi sakin di anot gang baba
Kyowa, ganyan din sakin kaya nilalagyan ko ng manipis na towel o basahan sa ilalim para umabot po, hehe.
Steam bake po ba?
Hindi po, nasa video po mismo ang procedure
Pwde po kaya flour lang or need po talaga cake flour 🥺
Cake flour
Maam.pwidi po evap.nag loloto po ako nyayon
Fresh milk nalang po para kuhang kuha ang lasa
Ok lang po ba gamitin Ang all purpose flour no 1
mam Wala Po ba talagang cocoa powder?
Wala po cocoa ang mocha mam
Pwede po evaporated milk?
Mas ni recommend kopo ang Super Cold fresh milk para light lang ang ating frosting
Ano po brand ng butter yan mam
Anchor po , pwede din po 1st class margarine dari kreme (classic)
ano pong size nung cake pans?
9"
Sana may recipe in cups yung measurement hindi lang grams ... pls? thanks
Puro by grams lang po ako sa baking hehe, ginagamit kolang po timbangan & measuring spoon, hirap po kc mag rely sa cups pag dating sa baking naiiba ang lasa at quality.
Sis bat ang tagal mawala nang liquid sa frosting
Malamig dapat ang ingredients pang frosting, mabubuo po yan, pero pag sobrang init ng environment matagal nga,try mo ice bath ang bowl ng frosting at doon mopo gamitan ng mixer hanggang sa mawala ang liquid
@@maryskusinerabut if the ingredients are cold, the butter is too hard to whip?
Slice it into small cubes.
350 F for 25 min ? Would you mind writing in detail in English . Would love to follow you .
25-30 minutes or until a toothpick inserted in the center of the cake comes out clean
Pwi po ba evap.kung wla frestmilk
Fresh milk po ang nire.recommend ko kung gusto po ma achieve ang lasang goldilocks, masarap and light lang ang freshmilk hindi po nakakaumay.
Ok po maam.salamat.
Pwidi po ba.hand mixer po.elang minint po ang kailangan
Ng loloto po ako ngayon ang bango po
Note: Sa frosting po dapat ay super cold ng butter at fresh milk.
Yan po ay Hanggang mawala po ang liquid at spreadable na ang frosting.
Parang aabutan nang isang oras ang pag mix para mawala ang tubig :(
Hindi po kung malamig ang ingredients para sa frosting, tama ang timbang at wag patigil tigil. Don't quit kaya mopo yan. I-max speed mopo ang mixer
Baked ko ng 25 mins d pa sia ready
Iba iba po ang oven kaya po sabi ko nga 25 minutes or until the cake tester inserted comes out clean, good morning
Di naman nakatutok un camera sa ginagawa di gaya ng iba tutok
Wag kana po magalit 😁
Yan dami kasi nag rereklamo kaya nde n nilgay sa description ni ma’am un mga ingredients 😂😅
Sa mismong video n nya nilgay bka umangal pa kau nyan 🤣🤣🤣
Opo mam hahaha 😆, nung nakaraan po kc hindi po nakikita sa description 🤣
Pero may list parin po sa pinaka dulo ng video po