How to make a Blueberry Coconut Cream Cheese Pound Cake | Fridai’s Kitchen

#blueberry🫐 #coconut🥥 #creamcheesepoundcake
Hey y’all! Welcome to my channel, welcome back if you have been here before! In today’s video we are making a Blueberry Coconut Cream Cheese Pound Cake! I hope you guys enjoy today’s video! While you are here, please don’t forget to subscribe! 💛
Mixer: KitchenAid Professional 600
📷: iPhone 15 Pro Max
Editing: InShot, Videoshop & iMovie
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**ALL RECIPES ARE BELOW. STEP BY STEP INSTRUCTIONS ARE IN THE VIDEO.
BLUEBERRY COCONUT CREAM CHEESE POUND CAKE
3 sticks salted butter at room temperature
8 oz cream cheese at room temperature
3 cups cups granulated sugar
6 eggs at room temperature
2 cups fresh blueberries coated in 1 tbs AP flour
1/3 cup sweetened coconut flakes
3 cups cake flour (or AP flour)
1/2 tsp baking powder
1/4 tsp sea salt
2 tsp vanilla extract
1 tsp coconut extract
1 tsp cream bouquet
BLUEBERRY GLAZE
3/4 cup fresh blueberries
1/2 cup water
2 cups powdered sugar
1 tsp vanilla extract

[@kkonfections3881]

Yummmmm I know this is delicious! This is the perfect Spring Pound Cake❤

[@janesewells1608]

Yum your cakes always looks delicious. I will be trying this out. Thanks ❤

[@FridaisKitchen]

Thank you so much! 🥰

[@niacook2011]

I look forward to these videos weekly

[@FridaisKitchen]

Thank you so much! 🥰

[@cookinwithnet]

Ohhh sis you something else I just wish I could have a bite every time you post❤❤❤I love how fluffy that batter is and that a great tip with the blue berries so they don’t sink

[@FridaisKitchen]

Thanks sis, I’m gonna figure out how to ship you a cake so don’t be surprised when I hit you up for your address! Lol I have had a crazy week. I will peep your strawberry biscuit video tonight!

[@lplp8529]

Thank You, for sharing 😋

[@FridaisKitchen]

Thanks for tuning in! 🥰

[@ernestwingate8806]

She’s like a scientist in there!

[@FridaisKitchen]

Thank you! 🥰

[@babyred9992]

The cake looks great as usual enjoy have a blessed week and I'll see you on the next video .

[@FridaisKitchen]

Thank you so much! 🥰

[@JustBeingCAira]

Ooooo 🫐 🥥 the blueberries were calling me even though I don’t eat them without being in something like this. Soooo good. Girl you put your food in that.

[@FridaisKitchen]

Thanks, sis! 🥰

[@KeepingUpWithTheGriffins]

Hey fam, interesting combo! Learn something every time, had no idea that if you coat the blueberries with flour it would prevent them from sinking. Love how it came out, looks delicious!!! 😋🫐🥥

[@FridaisKitchen]

Thanks for stopping by, fam! I appreciate it! 🥰!

[@KeepingUpWithTheGriffins]

@@FridaisKitchen You're welcome! 🥰

[@Sonic_yt12356]

Hey Fridai, this cake looks delicious. You did it again with another awesome recipe. My people don't like coconut, and I don't care for the texture of it. I would have to substitute coconut extract for the flakes😂😂❤❤🥰👍🏽.

[@FridaisKitchen]

Thank you! 🥰

[@marieclinton4117]

I am an experienced home baker.
So I know how to bake. Very…very VERY…well but them dang B🫐berries gives me ajada.
Makes me wanna speak in some UNBIBLICAL….TONGUES OF 🔥…
I don’t understand why my blueberries 99% of the time….sinks. And I STILL-coat them little ‘soul snatchers’ in flour..
It’s quite annoying. Quite good still (and I still make blueberry goods but -extremely….annoying.
Nice turn out on your recipe as usual.

[@FridaisKitchen]

Lol, I feel you! 😂 Thank you so much! 🥰

[@marieclinton4117]

@@FridaisKitchen🥴🥰