I feel guilty posting again when you mention Craterellus tubaeformis as it is a mushroom I love, dried as well as fresh. Last time I wrote I mentioned that they were difficult to distinguish from Craterellus lutescens, does this mushroom grow in your place? You also mention Sarcodon, here in Sweden there is a big difference in bitterness depending on which tree it grows on, pine or spruce makes a big difference in taste and especially bitterness. Here it is mainly used dried into a flour and used in sauces etc. Really love your channel even though it's so far from Sweden we have so many mushrooms in common.
I think it’s not so much that people used to think mushrooms were plants, but that the definition of plants used to include mushrooms. People decided to categorize some things that were always considered plants in a broader definition as something else, while keeping the name plants to refer only to a subset of that original, broader group.
Putting even more *FUN in fungus* - the Aaron Hilliard and Britt Bunyard Comedy Team for Mycophiles. I'm still using your mnemonic device ~ Suillus = Bruce Willis = Sue Willis Thank you for the wealth of information, and the bounty of belly-laughs. 🙏🏻
Was just expressing to my mom that I think of mushrooms more as flowers than as fruits... there are many other edible flowers that are also beautiful! Very cool...
I love this channel it reminds me of when I used to go out in the woods with my daughters and collect all kinds of mushrooms bring them home pile them up on the coffee table and then go through our little red reader's digest trail guide for mushrooms.❤️❤️❤️🍄🥰👍
Excellent episode. Great guest. Can you point us to the video in which you demonstrate how you prepare yellowfoot by boiling them with vinegar then placing them in a jar with olive oil?
Many my friends after collecting years eating wild mash rooms in north west Washington did a dozen arsenic tests specifically 24 hours urine collecting and all show always severe level of arsenic when max level 35 for years they have 580 750 250 until they fasting couple months so level drops when body clean itself to 100 and 50, then again picking up after eating- do you have any maps of lands with arsenic poisoning!?!
I feel guilty posting again when you mention Craterellus tubaeformis as it is a mushroom I love, dried as well as fresh. Last time I wrote I mentioned that they were difficult to distinguish from Craterellus lutescens, does this mushroom grow in your place?
You also mention Sarcodon, here in Sweden there is a big difference in bitterness depending on which tree it grows on, pine or spruce makes a big difference in taste and especially bitterness. Here it is mainly used dried into a flour and used in sauces etc.
Really love your channel even though it's so far from Sweden we have so many mushrooms in common.
This is one of the best ever with your guest input and conversations are very interesting...
Thanks 😊
@@gregnielsen4019 Thanks, I really enjoy this sort of format, hanging out with some of my mycology heroes, asking all of the questions!
Thanks Aaron! And Britt!
@@ronveach5117 You're welcome, thanks for watching.
I think it’s not so much that people used to think mushrooms were plants, but that the definition of plants used to include mushrooms. People decided to categorize some things that were always considered plants in a broader definition as something else, while keeping the name plants to refer only to a subset of that original, broader group.
Please don’t stop posting videos about mushrooms i learned a lot!❤️
@@pitbulllover70 I don't plan on it! 🍄✌️
Your videos always feel relatable while still being educational. Great video. Thanks, Aaron!
@@JohnCox1026 thank you John!
Wow, what a great walk! Britt was amazing as always.
Another wonderful video and learning opportunities. Thank you!!!
Thank you both for sharing your knowledge!
Awesome as usual. Thanks for a great video. ❤
thank you both, fantastic 😊
Putting even more *FUN in fungus* - the Aaron Hilliard and Britt Bunyard Comedy Team for Mycophiles.
I'm still using your mnemonic device ~ Suillus = Bruce Willis = Sue Willis
Thank you for the wealth of information, and the bounty of belly-laughs. 🙏🏻
You and Britt seem to work really well together. I hope you'll do some more!
That was great. Thanks so much!
@@Snappy-ut4bj Glad you liked it!
Was just expressing to my mom that I think of mushrooms more as flowers than as fruits... there are many other edible flowers that are also beautiful! Very cool...
This is a gold content Thank you!
You guys are so natural togeher!.. seems like you're feeding off of each other's comments. Very informative as well 🍄🟫🍄
Nice episode. Thanks
Awesome episode!
So knowable and positive
Ahahaha You have the Peci eye 😂 that actually had me rolling for a second
I love this channel it reminds me of when I used to go out in the woods with my daughters and collect all kinds of mushrooms bring them home pile them up on the coffee table and then go through our little red reader's digest trail guide for mushrooms.❤️❤️❤️🍄🥰👍
@@LuckyDog-v3h those are great memories! I'm sure your daughters will remember that fondly.
10:24 it's still illegal to possess stropharia mushrooms in louisiana because of this. They are considered a "hallucinogenic plant" under RS 40:989.1
@@weloveturtlessomuch4240 wow that's wild.
I love this! I would sound just like Dr. Britt! "Oh! That's so pretty!" 😅
Wonderful video!
Those are the ones coming up under our pine trees. Exciting 🎉
quote of the year from any PhD mycologist was when Britt exclaimed "noice!"
Excellent episode. Great guest. Can you point us to the video in which you demonstrate how you prepare yellowfoot by boiling them with vinegar then placing them in a jar with olive oil?
Excellent video
Thank you for showing blueing on the deep purple bolete
I really enjoyed this as I am investigating the uses and whatever of the amanita's Mascaria.❤❤
I had some amanita tea last night :😊
Many my friends after collecting years eating wild mash rooms in north west Washington did a dozen arsenic tests specifically 24 hours urine collecting and all show always severe level of arsenic when max level 35 for years they have 580 750 250 until they fasting couple months so level drops when body clean itself to 100 and 50, then again picking up after eating- do you have any maps of lands with arsenic poisoning!?!
They make a huge deal at a raking for truffles. I wonder if the truffles come back also?
i have the same thing to say about cooking the amanita .. boil it, sauté, eat it .. many other ways to consume but never raw
Cool! 😎
I have to learn more about the recipe for detoxing mushrooms 🍄
@@LuckyDog-v3h there's a paper online that's pretty easy to look up about how to detoxify Amanita muscaria.
I use the dried mushrooms that I don't want to eat karma in art projects 😁
24:40 🤣
@@Robebabu I was rolling on the floor editing that part 🤣🤣🤣🤣🤣
I'm gonna join a birder group and ask if I can eat the birds.
How many of your videos do I have to watch before I can claim a PhD in mushroom wonderland (joke on the title)
has anybody seen my pet mushroom? answers to the name Lobby. has a striking orange coat.
sigh.... where has my Lobby gone?
यदि भवता एषः सन्देशः निर्धारितः तर्हि भवतः विशेषः अस्ति। गुप्तसङ्केतं अन्वेष्टुं सर्वान् मशरूम वंडरलैण्ड् एपिसोड्स् पश्यन्तु तथा च कोटिजनानाम् अनलॉक् कुर्वन्तु।
@@Johnny-ur2st wish I could translate this!