This is the best flan recipe ever!! Flan is the kind of recipe that you either hit or miss. This recipe is a hit. Most "flan" you eat around here, in America, is nasty and that's why most people don't like it here. This recipe is what you expect flan to taste like. Not nasty, flavorless jello with a hent to eggieness. It's gross. But this recipe! 😍😍😍 It's one of my favorite desserts to make. I hated flan until a Filipino friend made me some, and I was in heaven! I asked him how he made it, and this is almost exactly what he did. Same ingredients. I love it 💕 Thank you so much. Now I try to spread the love of flan here 😂 May Allah reward you for such a table treasure!
Agree... I am living proof to this. Luckily, i was able to eat this flan coz she is a family friend and everyone would always request this esp during holidays
@@llama6238 lol why so harsh? Not to me. I use vanilla extract in almost all my baking. This one doesn't need it. But I'll definitely give it a try. Everyone likes and dislikes whatever it is. Food can be made however we like. You shouldn't be disappointed. Just add it in yourself. The amount of time you took to write this comment, you could have simply taken the vanilla extract from your cabinet and added it. It isn't VERY disappointing if you already know that's how you like it. Many have made this recipe and can't agree with you. It's subjective. Be kind. It would have been better if you said "This recipe is almost perfect for me, but I think it's even better with vanilla extract It's a very important ingredient for me." Or something like that. You take care of yourself.
This is the perfect recipe. kapag kasi na overmixed yung ingredients, magiging spongy at hindi creamy yung flan. Dapat gentle lang yung pagmix like the way she does. 👍
I LOVE how you went straight to the point! Showed us the recipe and helpful pointers (ie not to stir the sugar syrup and such). You kept it short and sweet. You didn’t talk for the first 20 minutes of the video telling us how your hair “doesn’t always look like this“..in all GREAT VIDEO!
NO KIDDING!! do I really want to know about everyones Saturday Thursday or Monday morning family traditions when I’m trying to just get some recipe ingredients real fast, cause I’m trying to compare about 4 different ones at a time. Please, why SO much talking!! Thanks again 🙈
Tried this today!! And i must say result was super creamy 🥰 This recipe could make 4 leche flans in medium sized llaneras and I cooked it for 30 minutes. Thanks for this recipe!! I love how it came out ❤️
Just tried it this morning, first time ko gumawa na pure egg yolk, sobrang naappreciate ko feeling ko perfect na tlga, dati kasi tinatry ko whole egg at lasang itlog parin hahahahaha achieve! Thanks
Wow ang sarap naman nyan idol kahit busog ka hindi mu palalampasin sure na mapapakain ka malamang.. hope we can get connected support you all the way godbless
Just tried out this recipe and its perfect 💜 Its the perfect amount of sweetness, the texture is nicely creamy yet still firm. (I did the steam procedure)
I like this kind of baking/cooking videos, fast and no talking. I can easily follow the instructions and if I miss something I can go back and watch it again.
Thank you also. I was actually scared to try this dessert co’z it looks too complicated whenever I watch other videos. But when I saw yours I got inspired to finally try it 😍 I’m also trying the OmuRice, maybe I can finally make my son eat som veggies 🤣
I tried this recipe last night and let me tell you !!! This recipe is amazing!!!!!!! I am going to challenge myself and try adding different flavors but I am wowed !!!
Wow… The flan cake looks super delicious and amazing color. I love your recipe that you can do both steam or bake it. Thank you so much for sharing 👍❤️
Thanks sis... glad nagustuhan ng mga customer mo. This is my first ever dessert na naging bestseller ko din❤️ pero panalo pa din ang CHILI GARLIC OIL recipe mo❤️🔥
I’ve seen many recipes here in yt, but this one is really the best! Other videos just got many likes because they already have more subscribers, but i have tried this and i love this one the best. It’s not very sweet too like other recipes ❤
I'm one of those very few who likes their leche flan on the firmer side rather than creamy. So I like having some egg whites in. But this looks good too 😄👍
Wow! You got something that is originally yours which I haven’t seen to any leche flan recipes. I MUST try this, it really caught my interest. I really appreciate your care to share this. Thank you.
![[SUB] 3 Ingredients❗Homemade Leche Flan | No Oven, No Bake, No Mixer, No Condensed Milk](/img/n.gif)
This is the best flan recipe ever!! Flan is the kind of recipe that you either hit or miss. This recipe is a hit. Most "flan" you eat around here, in America, is nasty and that's why most people don't like it here. This recipe is what you expect flan to taste like. Not nasty, flavorless jello with a hent to eggieness. It's gross. But this recipe! 😍😍😍 It's one of my favorite desserts to make. I hated flan until a Filipino friend made me some, and I was in heaven! I asked him how he made it, and this is almost exactly what he did. Same ingredients. I love it 💕 Thank you so much. Now I try to spread the love of flan here 😂 May Allah reward you for such a table treasure!
Thank you for your kind words… appreciate it. ❤️
Agree... I am living proof to this. Luckily, i was able to eat this flan coz she is a family friend and everyone would always request this esp during holidays
No it’s not the perfect recipe. It’s missing a key ingredient, vanilla. Very disappointing
@@llama6238 lol why so harsh? Not to me. I use vanilla extract in almost all my baking. This one doesn't need it. But I'll definitely give it a try. Everyone likes and dislikes whatever it is. Food can be made however we like. You shouldn't be disappointed. Just add it in yourself. The amount of time you took to write this comment, you could have simply taken the vanilla extract from your cabinet and added it. It isn't VERY disappointing if you already know that's how you like it. Many have made this recipe and can't agree with you. It's subjective. Be kind. It would have been better if you said "This recipe is almost perfect for me, but I think it's even better with vanilla extract It's a very important ingredient for me." Or something like that. You take care of yourself.
@@MyKitchenTimelineAnd thank you for sharing this wonderful recipe.
This is the perfect recipe. kapag kasi na overmixed yung ingredients, magiging spongy at hindi creamy yung flan. Dapat gentle lang yung pagmix like the way she does. 👍
Thank you so much. Appreciate your kind words❤️
I LOVE how you went straight to the point! Showed us the recipe and helpful pointers (ie not to stir the sugar syrup and such). You kept it short and sweet. You didn’t talk for the first 20 minutes of the video telling us how your hair “doesn’t always look like this“..in all GREAT VIDEO!
Thank you so much... appreciate your kind words. Trying my best to improve my videos. Have a great 2021 ahead❤️
NO KIDDING!! do I really want to know about everyones Saturday Thursday or Monday morning family traditions when I’m trying to just get some recipe ingredients real fast, cause I’m trying to compare about 4 different ones at a time. Please, why SO much talking!! Thanks again 🙈
Ang galing ng pagkagawa nh content mo detailed pinapakita mo pa pati grms ng lata ng milk. Complete na complete luv it
Thank you so much, appreciate your kind feedback😍
This is the best leche flan recipe. I tried it many times already. My family and friends like it so much.
What's this..... completely different.....and very very beautiful recepie it is.... thank you for sharing friend
I love this! Short, straight to the point and not hard to execute!! ❤️❤️
Thank you so much. Appreciate your kind words. Stay safe & God bless
Tried this today!! And i must say result was super creamy 🥰 This recipe could make 4 leche flans in medium sized llaneras and I cooked it for 30 minutes. Thanks for this recipe!! I love how it came out ❤️
Thank you so much. Glad you like it... and
Appreciate you for sharing your own tips... Happy cooking🥰 God bless
Hm po ang costing
th-cam.com/video/ezpIWhisPQM/w-d-xo.html
How about 1 llaneras maam? Thank you
@@MyKitchenTimeline àà
Just tried it this morning, first time ko gumawa na pure egg yolk, sobrang naappreciate ko feeling ko perfect na tlga, dati kasi tinatry ko whole egg at lasang itlog parin hahahahaha achieve! Thanks
Wow ang sarap isa po yan sa fav ko minsan nagluluto din ako niyan
Thank you💛
I will try this one po..thanks sa masarap na recipe ❤️
Thank you
Sarap naman nyan. Try ko sa xmas.
Thank you
Ansarap naman po nyan.. nice recepi. Thanks for sharing .
Wow ang sarap naman nyan idol kahit busog ka hindi mu palalampasin sure na mapapakain ka malamang.. hope we can get connected support you all the way godbless
Just tried out this recipe and its perfect 💜 Its the perfect amount of sweetness, the texture is nicely creamy yet still firm. (I did the steam procedure)
Thank you... appreciate your feedback❤️
@@MyKitchenTimeline you now how much i love that 10000%
Im glad you like it. ❤️🥰
Eto un bet kong video mejo fast forward pero nasusundan ko parin😁
This recipe looks really smooth and yummy! Thank you for sharing my friend.
Thank you so much 🙂
Haba haba have to try it for thanksgiving family gathering. Thanks!
Thank you for watching my video
Omg matagal ko na tong napanood and gstong gsto kong itry very very yummy slmat po sa pagshare
Salamat sis... ❤️
Wow ang sarap naman yan.paboreto ko yan..try ko nga din dagdag income sa aking store na maliit
Magaya nga po yan. Ang sarap nman.
Sure po❤️❤️❤️ enjoy
Wow favorite ko po yan...
Thank u... dalhan kita hehehe
Nakaka gutom po talaga manuod dito .. very helpful po ang mga vids nyo..at nag enjoy po ako sa panunuod...matry nga rin po ito..salamat
Thank you.
Ganun din naman channel mo nakakaguton din lahat.
Wow look delicious,I will try to make that recipe ,thanks po💞
Thank you❤️❤️❤️
inulit ko pa, sige try ko din yan
Salamat sis
Sarap naman gagawa nga ako nyan nag iwan ako dito po..
I like this kind of baking/cooking videos, fast and no talking. I can easily follow the instructions and if I miss something I can go back and watch it again.
Thank you so much🥰 I appreciate your kind words❤️
Thank you also. I was actually scared to try this dessert co’z it looks too complicated whenever I watch other videos. But when I saw yours I got inspired to finally try it 😍 I’m also trying the OmuRice, maybe I can finally make my son eat som veggies 🤣
Thank you... this was my passion cooking and baking...just thought of sharing here in yt as well. Glad you like it❤️ stay safe😊
Perfect recipe for a flan with just the right firmness, this is a 2 thumbs up👍👍 thanks for sharing!😊
Appreciate your kind words. Thank you
sarap niyan sissy. my favorite. thank you for sharing.
Thank you for watching
Wow favorite ko po ito.. Try ko po itong recipe mo po.. Same tayo ng way ng pag separate ng eggwhite at yolk.. Salamat po
Heheh... mas nadadalian ako oag ganyan na separate ng eggs
So easy lang pala looks so yummy thanks for sharing 👌👌👌
Thank you ate❤️❤️❤️
I tried this recipe last night and let me tell you !!! This recipe is amazing!!!!!!! I am going to challenge myself and try adding different flavors but I am wowed !!!
Thank you so much… glad you like it❤️
Wow. Superr sarap ng lecheflan! Thank you so much sa tutorial. Thumbs up!! 👍🏼💖
nice sharing~ have a nice day😋😋😋💕😋🌺👌
Wowgreat recipe.. Looks yummy.. I learn from u.. Thanks for sharing this video.. Take care.. Godbless
Thank you so much
wow so masarap thanks for sharing
Thank u
Salamat Sa recipe I gonna make today
Thank you
Sarap naman nyan idol ako din mahilig magluto
thank you
Wow sarap nmn po.madali lng pala gawin.
Yes po... garantisado po yan na masarap. Di po ako mapapahiya sayo
I wanna try this recipe, thanks for sharing.
Welcome... hope you will like it❤️
Yan ang tunay na Tatak pinoy dessert.
Salamat 🥰
Wow… The flan cake looks super delicious and amazing color. I love your recipe that you can do both steam or bake it. Thank you so much for sharing 👍❤️
Favorite ko yan naglaway tuloy me from mega besh
Thank u
Ang sarap naman! Perfect SA halohalo ko!
Yes... perfect to on top of halonhalo
Ang sarap nyan nakakapag laway
Thank u sis❤️
Thanks for sharing your recipe madam...it looks yummy. ..i missed to eat leche flan..
Thank you for watching... would love to visit your channel ❤️
Best seller ko yan itong recipe na leche flan
Thank you sissy🙏😍
Thanks sis... glad nagustuhan ng mga customer mo. This is my first ever dessert na naging bestseller ko din❤️ pero panalo pa din ang CHILI GARLIC OIL recipe mo❤️🔥
I'll try your recipes today.hope its good.thanks
I like the way you print your ingredients n recipes over a yellowish stripe which make reading very clear. TQ so much.
Thank you
Hare krushna. Nice recepe vdo updated by you dear friend.
wow this is so perfectly delicious, wanna try it.. thanks for sharing.
Thank you❤️
Sarap kakatakam nman.
Wonderful, the lemon juice cuts the heavy eggy flavor! Very smooth!!!
Yes thank you💛🤎
Thank you for sharing your recipe🌻👍🏻
Thank you for watching❤️
Oh my god ang sarap ng leche plan i love it.
Salamat po
I can see why it's the bestseller! It's so creamy and delicious. Very beautiful
Thank you so much dear
Sarap nyan,, mauubos ko yn🤣new friend here po..☺️
Thank you so kuch
Wow delicious leche flan is amazing recipe looks yummy dessert and tasty
Thank you
Yummy recipe thank you for sharing keep on vlogging more delicious recipe new friend stayconnected God Bless
Thank you
Wow.........yummyyynessss
Thank you
Yummy nman po nyan mam.
Salamat
Ang sarap my favorite Lecheplan
Thank you
Thank you for watching
Thank u sa pagshare Ng recipe sa video na ito newbie here
Thank you
Wow! Super sarap yan at napaka moist and fine flan. This ia what I like to learn how to do Leche Flan. Thank you for sharing. I just hit yours too.
Thank you so much sis💛 all the best on your channel👍
This is such a delicious dessert! Looks so tasty and wonderful!
Thank you
Ohh i love leche flan. Keep uploading more contents my dear friend
Thank you
Wow i love leche flan. Parang ang sarap i cut ang lambot.
thank you much
*_Mahilig din ako gumawa ng leche flan. Pero hndi ko ma achieve yun ganyan ka smooth. Thanks sa pag share ng tips para mapa smooth ang leche flan_*
*thanks sis... ang sasarap din ng mga luto mo... gagayahin ko din mga recipes mo sigurado ako na magugustuhan namen*
@@MyKitchenTimeline May tanong ako mars. After i-bake sa over kailangan pa talagang steam?
San mkakalibili ng gnamit mong condense milk? 😋
Wow perfect yong pag kagawa mo talaga sis di na biak..
I’ve seen many recipes here in yt, but this one is really the best! Other videos just got many likes because they already have more subscribers, but i have tried this and i love this one the best. It’s not very sweet too like other recipes ❤
I am happy to know you got the right result. Thank you for your feedback appreciate it❤️❤️❤️
The lemon actually is the one that cuts off and balance the sweetness❤️
Sarap po ng letche plan nyo yummy
Thank u
Theek recipe my dear friend
Wow looks delicious 😋
Wow sarap nman nyan
I like it. And I want to try.
Thank you for watching
Sarap naman yan sis
Thank u
Thanks for sharing ur video..I will make it too
Thank you❤️
It will be nice I love it 👍🙏😊❤
Ang sarap naman nyan. Gusto ko mag luto ana ba
You try... di po ako mapapahiya sayo hehehe
Wow thank you for sharing ung video,, i love it 😍
Thank you
Thanks for sharing, this looks easy to make!
Wow!!! I will try this thank you for sharing here new friend
Thank you. 💛
Watching this now. We're planning to do this later.
Wow going to try to make this recipe 😋. I have tasted it. Very tumeke. Awesome 👌
Thank you
🤩😍🤗 awesome
Thank you. God bless & stay safe💛
Nice videography sis... the way you whisk the egg
Thank you so much
I make it with 3 whole eggs, and it can be made with only 2 whole eggs, everything else is the same. Comes out perfect every time.
Nice to hear that😊 Thank you for sharing it with us❤️ & thank you for watching my video🥰
I'm one of those very few who likes their leche flan on the firmer side rather than creamy. So I like having some egg whites in. But this looks good too 😄👍
Thank you… hope you try this too❤️
Tasty! Thank you for sharing this recipe 👍
Thank you💛
Wow!
Looks yummy.
❤❤❤❤
Sobrang perfect nga itong leche flan mo sis! I love the caption tips and tutorial . Very easy to follow! Thanks for sharing this technique sis!
Thank you sis
so delicious😋❤️my favorite👌
Thank you💛
Awesome LECHE FLAN
Thank you ♥️
Ang galing nito
Thank you🧡💛🧡
My favourite ❤️ ! Yummmy
Wow what a yummy leche flan 😋😋😋
Thank you❤️
Ty for the tutorial i really needed this video for my TLE project for Desserts
Thanks sa recipe,i will try this at home
Sure... thank you so much❤️
love it . thank you for sharing
Thank you
Wow! You got something that is originally yours which I haven’t seen to any leche flan recipes. I MUST try this, it really caught my interest. I really appreciate your care to share this. Thank you.
Thank you so much🥰
My Kitchen Timeline welcome so much here