स्वाद मै लाजवाब और बहुत पौष्टिक Beetroot Sabzi | Beetroot Recipes | Ajay Chopra
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- เผยแพร่เมื่อ 16 ม.ค. 2024
- आज की रेसिपी बहुत ही खास है | Beetroot Paratha, Beetroot juice, beetroot halwa तो बहुत बार खाया होगा आपने, पर आज पहली बार हम New Recipe try करेंगे और वो है Beetroot Sabzi. तो चलिए बनाते है beetroot ki ये Healthy Recipe. आप भी जरूर Try कीजिये और मुझे Comment करके जरूर बताये कैसे लगी आपको आजकी ये Special Beetroot sabzi.
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Beetroot ki Sabzi
Portions serving: 4-5 pax
Preparation time: 05 min
Cooking time: 30 min
Calories: 126 cal per portion
Ingredients
Beetroot 3-4 pc
Oil 2 tbsp
Green chilli 1 pc
Dry red chilli 1 pc
Capsicum sliced 1 cup
Onion sliced 1 cup
Salt ½ tbsp
Curry leaves 7-8 pcs
Ginger chopped 1 tsp
Amchur powder 1 tsp
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Wow looking yummy 😋 first time dekhi beetroot ke sabji jarur try karenge thank you chef for sharing this amazing dish ❤
Thanks a lot dear Ajay sir for pinned my comment🙏♥️
What r beautiful recipe sir❤❤❤❤❤❤❤❤❤❤❤
Tried the recipe and it turned out to be amazing 🤩
Never thought Beetroot can be so tasty 🤤
Thank you so much for this recipe ❤
बहुत ही अच्छा बना
बहुत ही अच्छा तरीका
और सब से अच्छी बात आप ने बताया कितने लोगों के लिए काफी
Beetroot sabzi is made regularly at home in variety form, very healthy
Loved the way you explain & cook, thanks for sharing
Bahut badhiya lagti hai beet root and eske patto ki sabji hmm bnate hai ❤
Best part is k beech mey jo beet root gaajar, ka juice ka jhatpat tareeka, aur ooskay saath, aamla, kaala namak, pudina, nimbu adarak , ko mix karkay juice banaana sikhaya, that's the best, because this, beetroot curry, and beetroot aloo mey bhar k cutlet, halwaa, very common and well acquainted to me lekin sach kahoon juice k naam sey hi seerdard ki itna jhanjhat koun karey lekin what an easy method of making beetroot juice aur wo bhi bazaar k jaisey taste wala, thanks beta,God bless you live a healthy happy long life 😊
👌👌I will definitely try this recipe. Main oil mein kalounji, chopped green chillies aur grated beetroot ke sath fresh matar daal ke banati hoon. And no other powdered masala.
I always like vegetables with minimum spice to enhance the flavor of vegetables! Nowadays, it's an Indian trend to put lots of spices while cooking vegetables, which not only kills the flavor of the veggies, also overwhelm the dish! I always like old way to make the foods. Thanks for sharing!
Hamare ghar mein beetroot ki sabzi hi banti thi - 4-5 varieties. Salad juice aur cutlet ke baare mein toh bohot baadh mein patha chala 😂😂😂
1) beetroot cubes mein cut karke soaked channa dal ke saath cook karke, mustard curry patta turmeric chilli powder mein tadka lagake scraped coconut daal kar finish kar dho.
2) pathla slices mein cut karke cook karke, musyard curry leaves onion tomatoes turmeric pepper powder mein mix kar dhijiye.
3) jaise aapbe scrape karke kiya vaise.
4) oil mein mustard curry leaves onion tomatoes chilli powder turmeric salt daalkar beetroot aur potatoes cubes mein cut karke daalker cook kar dhijiye.
5) oil mein mustard curry leaves onion chilli powder turmeric garam masala coriander powder nein chota chota cut kiya hua beetroot daalkar cook karke 3-4 eggs daalke scramble kardho. Bachchon ko achcha lagega.
*** beetroot daalkar biryani aur 2-3 variety sambar, idli, roti aur halwa bhi banti hai.
Thanks for your recipes. I will try them all. Thanks again from Canada.
Thanks for sharing your recipes
👍🌹
Thanks
Thank you for the recipes. I will try the dal one as beetroot potato and beetroot onion is something I always make.
South Indians banate hain beetroot ki sabji. bahot tareeqe hain banane ki
Beetroot subji is my all time favourite ❤❤❤be it alone or mixed with carrots or chana dal or cabbage or onions ,
Looking delicious and healthy.
Thank you Amrita ji first time banani hai dekhne mein achi lgi thank you very much
Looks absolutely delicious and healthy 😋 excellent recipe 👌👍👍
Nice to see ,beetroot subji! . ❤
बहुत बढीया!
Yummy 😋 definitely worth trying 😋
Your presentation of dish, nutritious value and keeping it's originality really classic.
Beautiful dish❤
Ajay ji, beetroot poriyal is also very tasty.
I made it .. really tasty
Healthy and very nice 👌
Sir , In south Indian, states like karnataka , kerala n TN , beetroot sabji is very common, we hav bn eating it since our childhood , " I'm 53 " 😂 we jst love it ... with lot of grated fresh coconut, it tastes amazing, with both rice n chapati 👌
Amazing ❤
It's healthy and delicious recipe
Thankyou Ajay Sir Mujhe Jarurat thi is recipe ki. 🙏
Thanks Amrita. This recipe of beetroot is excellent. We loved it with roti & rice as well. 👍👍
V delicious 🤗
It taste best with Rice and Rasam❤️❤️
Just made this today after lot of speculation post failing to make from other YT recipes (like 8-9 other) No. I dont like beetroot in coconut poriyal style because we dont make rasam much and never acquired that nutty-milky taste in sour recipes. This recipe is super quick, super super simple and yet filled with hidden gems like simlamirch, ginger and amchur powder. You wont even see these when you eat it but these are the very ingredients that lift up the taste every sense of the word. Also, I never comment out this long or specific but Chef Ajay ji, tussi sach main brilliant chef ho ❤❤thank you sir. Keep posting more such unique recipes ❤
Delicious mouth watering recipe
Wow super hum ne bani ye sabji so testi h
Thank you so much
Healthy recipe👌👌
Yes, jarur try karenge
Haanji! aur batana appko kaise lagi
Ji han jarur banane wali h
Manju Singh vah bahut acchi beetroot ki sabji aapane Banai Ab To Jarur banaungi aapko thanks
Ab to jarur banegi
Nice recipe thanks 🎉
(16.07.2024)🙏🙏🙏Thank u chef for sharing the dish beetroot ki sabji.------from Howrah.
Yummy yummy 😋
Thank u so Mach Maine pahli bar beetroot ki sabji banana sikhi hai
Ek bar to jarur TRAI karungi
Amazing Recipe Sir 👌👌♥️♥️
Thanks a lot
Healthy nice recipe
It's amazing guruji.. I nvr dream of beetroot recipe.
Dear chef. Im always absent in iron.Thank you so much. healthy and tasty recipe ❤❤ well said..
main subject of the recipe shouldn't loose its taste. Badiya khana🎊
My favourite chef🙏
Yummy 😋 🤤
South also has beetroot sabji with grated coconut
Vahbhai
Yes sir my Country is Great
Dikhne se toh bht aachi lagri ye recipes inshallah mai banagi shef❤
Wow super tasty and healthy recipe 👌♥️♥️♥️
Hanji! Aap bhi khaiye aur pariwar aur dosto ko khilayiye! 😁😁😁
Very nice receipe
Adbhoot 😊😊👌👌
thank you😍❤
Shukran grt
Yummy recipe
I tried it today and it turned extremely delicious!
Thank you chef...simple si recipe ko aapne superb bana diya and aap jis tarike se banate ho wo sirf aap hi kar sakte ho ..special thanks to Amrita❤
Tasty Tasty recipe sir ji 🙏🏼👍
Thanks a lot
Ghar ma try karke jarur batana kaise laga
Hlo sir jai shree ram sir maine ye sbji na to kabhi bnayi h aur na hi kabhi khayi h m jarur try karungi amazing 😍
I used to make it regularly....
Best 👍👍👍👍👍
Very nice 👌 🌷
Thank you! Cheers!
Chef hum ise mutton ke sath banate hai par ab ye bhi try karungi 👍
Bro very very nice.
Wowww
Wow
Sir u r my favorite chef. I like ur every dish but beetroot sabzi is awesome.
Thanks a lot for your support
Yummy
Meri pappa faujime kaamkarthethe that Lucknow Militry hospital may 2.5saal they bothmaja friendson ki saath. Pukoregen Lucknow ki kushiyan.
Wow super 😊
Thank you 😊
Ooty ka ek ladke ne mujhe ye recipe batai , aur ye sach me Kamal ki h
Following your recipes for many years Sir ,,,namaste
Try the south indian PORIAL. Eeuvlly good
Aapke dinning outlets ka kya hoga
Beetroot sabji is common in TN. It is served as a variety in Rice plates or thali
❤👌😀
👌🏻Cheff in Gujarat we call phulka,… Rotli😊
Will try
Sure it's gonna wow you! 😊
Amaning
In kerala we make beetroot raita...it is served in sadya..which is food served on plantain leaves...especially during onam or any wedding feast..its yummy...the rose pink color is tempting.
Apke pan ka link dijiye pl
Aapka bahut bahut dhanyvad aapane hamen beetroot ki sabji banani bataiye aur banakar dikhaiye ham bhi ab ise TRAI karenge kyunki beetroot ko humne aur sab tarah istemal Kiya hai Lekin sabji kabhi nahin iski banai Aaj bhi
Sir you are my favourite chef.I watch your programmes on Zee Zest n food food.I make beetroot sabji but i have never but onion n simla mirch.i put mastard seeds n curry leaves.now i will try your method😊
Sir ramzan any waly hn. tea time snacks bhi sikhaye. Samosay different . fruit chat. Chana chat. Kathiyawari cholay. Gujrati khatay aloo bhi sikhaye
Bilkul
Beetroot is such a versatile vegetable. It can be cooked or eaten raw in various ways. And as you stated, chef Ajay chopra, good for those seeking to improve their hemoglobin or lethargy. And yes, for the flavour of vegetable, only dashes of spices should be added.
Yummmmmmmmy 😋
Try it! its really Yummy!
Thank you sir
अजय जी मैं तो चुकंदर के पत्तों की भी सब्जी बनाती हूँ, और पराठा भी,🙏
Very nice. Thanks 🙏
Most welcome 😊
❤❤❤❤👍👍👍
Thanks a lot
Very nice 👍
Thank you
This is for how much 1/2kg beet?
ये सब्जी मैं भी बनाती हूं 🎉
Surprise ho jaengi aap isse khake!
@@ChefAjayChopra I am big fan of you when you were on television
❤ yummy recipe . please loki.turai. tinday. Shaljam. Bandgobi ki sabzi bhi sikhaye
donee
Beetroot dice with carrot and brocoli or coliflower and a hand full of fresh matar pressure cooker mey halka oil mey saute kare namak and haldi k sath you can add a tomato and green chillies cook then add some water cooked with two aur three whistle bad mey dhakkan khul k pani ko sukhao bas kuch nehi with out any spices awesome taste sir
Zaroor try kare ghar mey 🙏😊 happy winter❤
Sir, very nice recipe, please show school and office easy and tasty tiffinbox recipes. Thankyou and Godbless you.
Check the "Tiffin recipes" playlist on my channel. It has really amazing recipes.
Hamare ghar m beatroot ki sabzi banti he
Please share the dil(shepu) chicken sabji recipe
Thank u sir
Welcome