Hey Kenny, my hubby and I caught this one! That stove is cool! The propane could be used to cook green peppers and onions, too. What an awesome product. I make homemade pizzas all the time. I will have to keep this one in mind! Thanks for sharing!
That was awesome!!! Good to see ya on this channel, I've watched everything else... Thanks Mr. Baum, I think you could make a septic tank installation fun to watch my friend 😅🤣😂. Take care Baum family...
Nice little pizza oven. I can see having some pizza party's for the kids or just get togethers or what ever. Definitely looks heavy but that's not a bad thing it looks well built. You're pizza looked yummy, thanks for sharing.
It is a solid oven that’s for sure lol! Very heavy duty. It was an awesome experience! I love to cook for the family and this makes it a whole new experience especially when everyone makes different pizzas! Thanks for watching!
İt beautiful pizza oven , it will take 20 years to see this oven in Turkey. Thanks God I have weber 57cm and a pizza stone . American craftsmanship is excellent . ❤
Hey alright Kenny! 👍🏻 loved the review. I can totally see myself doing this, having fun like you said with friends and family! Cheers and blessings Kenny!
Hey Ken….good job on your demonstration….what an oven…..one suggestion I would make….I would have my stone roatating as soon as you light it up…that will distribute your heat evenly on the stone…..I have one of the old Blackstone Patio pizza…the stone rotates also which is a good idea…..
This was amazing, See, I knew you could do it. You kept the Bloopers in which added so much character and fun to the video....not to mention that you are a great presenter. This channel will take off like an eagle in the wind... it will soar. You can do whatever you like regarding food on this channel>>>demonstrate, cook, demonstrate and cook, Hike and cook, Review, Show us bad cooks how to cook, but just keep all the bloopers in. LOVED IT and really loved that ending music. thank you! One little critique my Christian Brother>>>please put the music title and Musician in your Description.
Rich & I enjoyed this one, Kenny!! They all looked yummy, especially that last one. 😋 Rich wants to know if you can deliver the pepperoni pizza to PA? 😆
I've been wanting to get a dedicated pizza oven , I like this one but I also have been looking at the versa 16 , it rotates as well but is only propane.
If you like to make make pizza like this and have the experience, I think it’s worth it. It becomes more of a family/friend type of experience. I found it fun as well!
@@BaumGrillinzBBQ I love making pizza. Been looking at the Ooni and Bertello as well. Just don't know if I need a 16 inch but for the price it's worth it
Amazing video, i miss your channel baum grilling, awesome product, maybe a little more videos with the firebox, thanks and say hello to the family, god bless always 👍👍👍👋👋👋🤗🤗🤗
Good video. Thanks. I was disappointed that you did not show how the pizza looked on the bottom....it appeared that it did not cook as much on the bottom...I also wanted to clearly see the difference the pellets made by cooking the SAME pizza to compare the taste. Thanks.
I agree, the bottom looked under cooked, particularly when shifting to pellets (I assume it was just left to cool for too long and not heated back up long enough. Easily solved by heating for longer at a high temp before putting in the pizza. Pizza ovens really need a few cooks to get to know their how to specifics eg high heat for 20min before first cook, potentially turn down heat (if using gas) and then depending on the temperature (can be different with different types of pellets) know how long to leave in and whether to leave door off, lift pizza for last bit of cook to melt cheese more, etc. I haven’t seen anyone test out these new ovens and get the first pizza right except for the professionals.
What temperatures did you achieve using wood pellets? I noticed you didn't use the thermometer or show the stove's thermometer during the pellet demo. I'm interested in buying this stove but I can't see wood pellets getting up to 1000 degrees.
Hey Kenny, don't know if you can help me. I live in Perth Western Australia. i have been trying to get my hands on 2 of these 16.5" Qubestove self rotating gas pizza oven. Who ever i email or text, no one gets back to me. Can you give me some info.Thanks Dom
Too expensive for me but I can try to have a chat with the wife about it. I may have to mention you can put your hands inside to dry your nails after you paint them. I’ll let you know if that works because I’d like to have one.
Love u man! Glad u came back with Pizza!
Appreciate your support! Pizza is always the best haha!
Oh yea!! This is what I am talking about. Setting this aside to enjoy when I am settled in for the day. Whooptie!!
Thank you! I hope you enjoy it!!
Those were the best looking pizza's I have seen come out of a home pizza oven.
The apostrophe is unnecessary
I like both of your channels and this one was where it all started. Good job Kenny!
Thank you!!! You have been a huge support from the start 😊
Hey Kenny, my hubby and I caught this one! That stove is cool! The propane could be used to cook green peppers and onions, too. What an awesome product. I make homemade pizzas all the time. I will have to keep this one in mind! Thanks for sharing!
Those Pizza's looked delicious! Looks like I'm eating pizza for lunch today...lol.
Haha they were tasty! I love pizza, it’s my favorite. Hope you enjoy a good lunch!
I live in North GA and I went to one of the local pizza shops and it was delicious. Thanks for your video!
That was awesome!!! Good to see ya on this channel, I've watched everything else... Thanks Mr. Baum, I think you could make a septic tank installation fun to watch my friend 😅🤣😂. Take care Baum family...
Haha thanks Gil! Who knows what the video could be next 😂😂
@@BaumGrillinzBBQ Whatever it is, I'm watching...
Nice little pizza oven. I can see having some pizza party's for the kids or just get togethers or what ever. Definitely looks heavy but that's not a bad thing it looks well built.
You're pizza looked yummy, thanks for sharing.
It is a solid oven that’s for sure lol! Very heavy duty. It was an awesome experience! I love to cook for the family and this makes it a whole new experience especially when everyone makes different pizzas! Thanks for watching!
İt beautiful pizza oven , it will take 20 years to see this oven in Turkey. Thanks God I have weber 57cm and a pizza stone .
American craftsmanship is excellent . ❤
They all looked good but the last one really looked delicious
I remember when I first subscribed, you were making pizzas on the Weber kettle. What a ride it’s been!
Haha thanks for being with me! It’s been crazy 😊
Awesome video!! Just had this stove delivered and will be setting up tomorrow!!
Hey alright Kenny! 👍🏻 loved the review. I can totally see myself doing this, having fun like you said with friends and family! Cheers and blessings Kenny!
Thanks Fonzo! So glad you enjoyed it! It was fun making pizza!
I hope this channel really grows and you can put up some new content.❤❤
Hey Ken….good job on your demonstration….what an oven…..one suggestion I would make….I would have my stone roatating as soon as you light it up…that will distribute your heat evenly on the stone…..I have one of the old Blackstone Patio pizza…the stone rotates also which is a good idea…..
Wowwww im early ma man! 🔥
Thank you my friend!!
Yay, another Kenny video.
Ohhhh. Looks fancy. Pizza in 90 seconds??
That pizza looks delicious.
Haha thanks Lisa! That was some fast pizza lol thank you for joining me 😊
Now THAT is a very fine looking pizza!
Great video, I’m guessing that is the single burner version of the stove?
Yes it is!
I’m always watch you videos.😃👍
Thank you!! 😊
Great video. Thank you. Didn't know how to assemble it or what the extra parts were for before watching this video.
I loved this one .
This was amazing, See, I knew you could do it. You kept the Bloopers in which added so much character and fun to the video....not to mention that you are a great presenter. This channel will take off like an eagle in the wind... it will soar. You can do whatever you like regarding food on this channel>>>demonstrate, cook, demonstrate and cook, Hike and cook, Review, Show us bad cooks how to cook, but just keep all the bloopers in. LOVED IT and really loved that ending music. thank you! One little critique my Christian Brother>>>please put the music title and Musician in your Description.
Thank you!! Definitely have some ideas for up and coming videos! Really appreciate your support so much!
Rich & I enjoyed this one, Kenny!! They all looked yummy, especially that last one. 😋
Rich wants to know if you can deliver the pepperoni pizza to PA? 😆
😂 if I lived closer I definitely would!! So glad you guys enjoyed it! God bless 😊
Good job, thanks for the video
Awesome 🍕 vid 👌🏼👌🏼👌🏼👍🏼
Thank you!
Man, that oven is awesome! Perhaps turn it off before trying to pull the pizza out. That might avoid it getting burnt.
Yeah, that last one looked the best.
Super duper cool!!!
I just made up my mind a rotating pizza cooker it is 👍🏽🇮🇹
I've been wanting to get a dedicated pizza oven , I like this one but I also have been looking at the versa 16 , it rotates as well but is only propane.
Is it worth it for $350? I've been wanting a pizza oven just haven't made the jump
If you like to make make pizza like this and have the experience, I think it’s worth it. It becomes more of a family/friend type of experience. I found it fun as well!
@@BaumGrillinzBBQ I love making pizza. Been looking at the Ooni and Bertello as well. Just don't know if I need a 16 inch but for the price it's worth it
@@BaumGrillinzBBQ BTW $350 is the early bird price
I think you can use the hook for the pellet stove to pull the pizza onto the tray.
👍👍👍👍Whaaa... Baum Grilling content??? You know I'm watching... Howsit Mr. Baum???
Thank you for your support Gil! Gonna try and manage both channels haha we shall see how this goes!
@@BaumGrillinzBBQ You can do it brother... Let the kids help...😅😅🤣🤣😂😂👍👍
Great idea!! Hahaha
Mmm that 3rd pizza....👌 I may need a QubeStove for winter camping. Just need a longer exhaust pipe and we're cooking wood fired pizza in a hot tent! 😂
Haha thought the same thing LOL
@@BaumGrillinzBBQ great minds think alike buddy!
😮😮😮 i didnt know you had a bbq channel. wow..
This is where it all started lol I think I’ve improved a bit. I’ll be adding content to this channel as often as I can 👍
how hot did it get with the pellets vs the propane?
Amazing video, i miss your channel baum grilling, awesome product, maybe a little more videos with the firebox, thanks and say hello to the family, god bless always 👍👍👍👋👋👋🤗🤗🤗
Thanks Manny! It was fun to film a barbecue video! I need to do more with the firebox as well! Thanks for the support 😊
You should use rotating peel instead because this thick wooden one is pushing pizza towards flame.
I can’t get mine to not burn the pizza. What’s the wood block you are using
Good video. Thanks. I was disappointed that you did not show how the pizza looked on the bottom....it appeared that it did not cook as much on the bottom...I also wanted to clearly see the difference the pellets made by cooking the SAME pizza to compare the taste. Thanks.
I will do some more testing and share the results! Thanks for your input it will help with future videos!
I agree, the bottom looked under cooked, particularly when shifting to pellets (I assume it was just left to cool for too long and not heated back up long enough. Easily solved by heating for longer at a high temp before putting in the pizza.
Pizza ovens really need a few cooks to get to know their how to specifics eg high heat for 20min before first cook, potentially turn down heat (if using gas) and then depending on the temperature (can be different with different types of pellets) know how long to leave in and whether to leave door off, lift pizza for last bit of cook to melt cheese more, etc.
I haven’t seen anyone test out these new ovens and get the first pizza right except for the professionals.
What was the temp with pellets? How long did the pellets burn?
Onde encontro para comprar esse rotante?
What temperatures did you achieve using wood pellets? I noticed you didn't use the thermometer or show the stove's thermometer during the pellet demo. I'm interested in buying this stove but I can't see wood pellets getting up to 1000 degrees.
That's very awesome Kenny
Hey Kenny, don't know if you can help me. I live in Perth Western Australia. i have been trying to get my hands on 2 of these 16.5" Qubestove self rotating gas pizza oven. Who ever i email or text, no one gets back to me. Can you give me some info.Thanks Dom
I think the pellets give a much more less fierce, even cook 👍🏼
I agree! I liked the pellet experience for sure 👍
I'm hungry, but $800 I could fly to Chicago and pick up a pizza...lol
So true haha
Had to sub thanks BAUM OUTDOORS
This video sure is giving me the munchies!!!
😂 go get yourself a pizza or 2!
@@BaumGrillinzBBQ that sounds dope! 😝
😂😂
Too expensive for me but I can try to have a chat with the wife about it. I may have to mention you can put your hands inside to dry your nails after you paint them. I’ll let you know if that works because I’d like to have one.
😂 hopefully that works!
Whoa I thought this channel was dead. Lol
Bringing it back! 😊
@@BaumGrillinzBBQ Nice...
Never under estimate Kenny
@@thefinchoutdoors3438 Mr. Baum is an awesome fellow with an awesome family...
@@gi169 Yes he is. Awesome family.
How’s the undercarriage? (bottom of the cross) 😂🤣
Crispy?
You have the wrong peel. Use the wood one to launch it and a thin metal to pull the pizza out. You are pushing the pizza towards the fire.
This guy do not make more videos of this…
Ooni Koda 16. Nuff said
Not cooked in the bottom
"Toasty", I thought was burnt.
Your Pizza peel is way too thick, that's why you push the pizza to the back, since is hard to get under. get a stainless steel one.
5611 Rosemary Groves
Garcia William Lee Amy Hernandez Margaret
Steel peel my guy
Be best to switch your dough recipe! Way too heavy.
I thought this channel was completely dead…
Not completely lol
Bottom is definitely not done. Serious flop. Maybe get the stone hotter before cooking.
unclean on the underside
That motor seems to be very noisy and cheap. It would ruin the experience I think.
He had the camera close to the motor. Really? You won't buy a outdoor pizza oven because it makes some noise? Don't be an idiot