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BBQ Ribs on a Cheap Offset Smoker(Baby Back Ribs)
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- เผยแพร่เมื่อ 19 เม.ย. 2024
- In this video, I am making delicious tender smoky baby back ribs on an inexpensive offset smoker. The method here is to start the ribs on the smoker and burn through 4 or 5 logs to infuse smoke flavor and finish them in the oven. I am using baby back ribs in this video which will take around 3 hours to cook and become tender. If you are using Spare Ribs or St. Louis Style Spare Ribs, those will take a bit longer so the cook time for those will be around 5 Hours. Anyway, I hope you enjoy the video and I greatly appreciate your viewership.
#ribs #bbq #babybackribs #smokedribs #barbecue #barbeque #offsetsmoker #smoker #kansascitybbq #bbqrecipe #bbqpork #smokedpork
Music in the Video From TH-cam Studio Audio Library
Artist: Anno Domini Beats
Title: Distance
The end of the video made me laugh!!! Those ribs looked delicious!
I am glad you enjoyed the last part of the video, that was kinda spontaneous.
Looks amazing!
thank you. i am going to be doing a far amount of grilling/bbq recipes over the next few months
Finally, someone who says it like it is!! Thank you
Well I appreciate your viewership and glad you're finding the information useful. I've been studying food and experimenting with food for a very long time, a lot of trial and a ton of errors have taken place prior to these videos reaching the youtube galaxy
About time you took a bite.
Perhaps I will do this again in future videos
Hi! Im the guy who was wearing the red chef jacket , cleaning the deli hot case at the Chopper. I've checked out a few of your videos now. Great stuff!
Tim
Hey I appreciate the viewership, I hope you find it helpful and practical. I am just trying to get a little better with every video and make them as thorough and as detailed as possible
Finally!
a bbq recipe? It is that time of year, and I am going to do a bunch of them over the next few months
Even though the rib tip info is completely logical, it was sorta cool to learn. I never knew the specific origin of the terminology. I suppose that explains why I'm always ordering tips when I'm in KC. Arthur Bryant's tends to be a favorite of ours. The next time i'm down for a Sporting game, i'll make sure to appreciate the local fare just a bit more. Cheers!
There is a place called Jones BBQ not far from the Sporting KC stadium. Very small operation, so they're only open until 3 on most days and there is no dining room. Only a few outdoor picnic tables, but their food is amazing. If you haven't been there, I strongly recommend it.
@@foodandcooking101 noted and thank you!
I cannot wait for my brother to try this recipe. He has the smoker I don’t. 😅
It is specifically geared for the inexpensive smoker, but building and maintaining the fire is the same for all offset smokers. Let me know how they turn out for you