HOW TO MAKE AN EDIBLE TOTE BAG CAKE | TUTORIAL | COMO HACER BOLSA COMESTIBLE | GRISELLE'S CAKES

[@anatorres4702]

Wow that’s so beautiful💞🥰

[@grisellescakes]

Thank you! ☺️ thank you for watching 😊

[@MsMYMUSE]

So beautifully done, great cake!!👏🏽👏🏽

[@grisellescakes]

Thank you very much!

[@marleciaceita5648]

Well done😍😍

[@grisellescakes]

Thank you 😊

[@nanettewilson7876]

Did you use mini loaf tins x

[@grisellescakes]

Hello, yes!!

[@nanettewilson7876]

What size tin did you use ?

[@grisellescakes]

Hello, it was a 14.5 cm x 8.4 cm x 4.7 cm
I hope this helps, thank you for watching, have a blessed day ☺️

[@nanettewilson7876]

Thank you x

[@serap294]

Did you put the white thing in the frigh

[@grisellescakes]

Hello you mean the fondant?? It can be on the fridge but once you bring it to room temperature it will sweat a little but after awhile it will be fine, hope this helps! 🥰

[@serap294]

Is that buttercream? Can you give the recipe

[@grisellescakes]

Hello, here is a link to the buttercream recipe, thank you for watching 🤗
th-cam.com/video/1qtns26CXgE/w-d-xo.html&si=0A3yvW6On_FeiCta